Bun Yuet Seafood Restaurant in Parramatta Menu

None

Nearby Sample Menus

  • Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
  • Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
  • Chicken Katsu Salad $9.50
  • Family (28pcs & 8 mini roll) $49.00
  • Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
  • Medium (18pcs) $23.00
  • Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Deal 6 $28.90
  • Caesar $8.50
    • Lettuce, bacon, parmesan cheese & croutons
  • Potato wedges with sour cream & sweet chilli $7.00
  • Aussie
    • Onion, bacon & egg
  • Cassatta, baci, coconut, rockmelon $5.50
  • Deal 5 $39.90
  • Margherita
    • Fresh tomato, cheese & oregano
  • Marinara
    • Mixed seafood, garlic & parsley
  • Iced Chocolate $5.50
  • Bobby Basic Burger - beef pattie, lettuce, tomato, beetroot with BBQ sauce $9.50
  • - Extra Shot Espresso $1.10
  • Fresh squeezed juice to order (apple, carrot, orange) $7.50
  • Babyccino $3.00
  • Flat White $3.70
  • Cafe Latte $3.70
  • Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
  • Big Breakfast $14.00
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
  • Beef Burger & Chips $8.50
  • Rolls (Turkish / Foccaca Wraps) $1.00
  • Steak Sandwich & Chips $10.00
  • Salami $5.50
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Sticky Date Pudding: served with butterscotch sauce and cream $12.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Japanese Tea (Ocha) n/a
  • Lemon Lime & Bitters $3.50
  • Cascade Premium $6.00
  • Seafood Banquet Set $35 per person
  • Vegetarian Set $26 per person
  • / Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Heineken (Holland) $6.50
  • Roti with Ice cream $7.90
  • Garlic Duck $15.90
  • Tom Yum Spicy Prawns $8.90
  • Lemon Grass Chicken $13.90
  • Som Tum $11.90
  • Laksa Chicken $13.90
  • Pandan Custard Bread $3.90
  • Pad See Ew chicken $13.90
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
  • Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
  • Banana Fritter with Ice Cream $6.50
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Taiwan-Style Beef Noodle Soup $8.80
  • Spare Ribs with Scallion on Rice $7.80
  • Chicken with Cashew $14.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Curry Chicken $13.80
  • Beef Brisket with Rice $7.80
  • Capsicum with Chicken $13.80
  • Chinese Mushrooms & Flour Tendons with Noodles $8.80
  • Beijing style baked pork ribs with a spicy sweet sauce $21.80
  • Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
  • Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Pork mince and green beans wok fried with Malaysian prawn paste $19.80
  • Traditional pork stomach in Chiu Chou style soup, with preserved mustard and whole white pepper, served in hot pot, Sweet and Spicy $22.80
  • Fried rice with diced chicken and salted fish $17.80
  • Seasonal green vegetables in master stock, topped with wolfberries $20.80
  • French Fries w Aioli $8
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Triple Chocolate Brownie Luscious fudgy brownie $5.00
  • - Extras Cheese, Egg, each plus $2.60
  • -- -
  • Salt & Pepper Squid Succulent marinated spicy strips of squid deep fried, garnished with lemon and served with a dipping sauce $18.50
  • Hash Brown Potatoes $6.80
  • For The Kids For the under 12’s -
  • Seafood Mornay Crepe - entree Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in a delicate crepe served with a small salad $20.50 / Main course size $29.00
  • Caffe Latte $4.20/$5.20
  • Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
  • Peppermint Tea $4
  • Courvoisier VSOP $9
  • BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
  • Fresh Hand Cut Chips $8
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Olive Tapenade $8.9
  • Irish (Whiskey) $8
  • Tropicale - double smoked ham, pineapple,origano & mozzarella T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Mare monti - prawns, pancetta, mozzarella & basilparma san daniele prosciutto, rocket, mozzarella &shaved parmigiano T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Caesar - cos lettuce, pancetta, parmigiano & crostini (anchovies optional) $17.9
  • Poppin' prawns - salt & pepper prawns wrapped in kataifi pastry with lemon zest aioli $15.9
  • Seafood spiedino - prawns, scallops, calamari, octopus skewers with lemon & italian herb marinade $42.9
  • Padrino - chicken, avocado, mozzarella,origano & semi-dried tomatoes T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
  • Nonna’s bruschetta (2) - wood fired italian bread with goat’s cheese, artichokes & roasted capsicum $11.9
  • Linguine sophia loren - baked with west australian scampi, cherry tomatoes, garlic & olive oil (chilli optional) $30.9
Bun Yuet Seafood Restaurant

Bun Yuet Seafood Restaurant

location

Address

125 Church St, Parramatta, New South Wales 2150, Australia

phone

Phone

0286287008

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: 5:00 PM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
125 Church St, Parramatta, New South Wales 2150, Australia
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