Address
125 Church St, Parramatta, New South Wales 2150, Australia
Bun Yuet Seafood Restaurant in Parramatta Menu
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Nearby Sample Menus
- Coconut tapioca - w/ mango puree & pistachio foam $9.9
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
- Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
- Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
- Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
- Add parmagiana topping $3.0
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- No half / half on gourmet
- -1 large traditional pizza
- Herbs & garlic pizza crust $7.00
-
Traditional
- Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
- -Extra topping small & medium $1.00
- -2 traditional medium pizzas
- -Family $25.00
-
Boscaiola
- Mushrooms, bacon, onion tossed in a cream sauce with garlic
- Red Salmon / Tuna $5.50
- Scrambled Eggs on Toast $8.00
- Sausage & Egg Roll / Sandwich $5.00
- Beef Burger & Chips $8.50
- Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
- Smoked Salmon $7.00
- Chicken / Turkey Breast $5.50
- Schnitzel with Lettuce & Mayonnaise $7.00
- - -
- Teriyaki Chicken + Sashimi $13.50
- Chicken & Steak Banquet Set $30 per person
- Ruski Stolichnaya $6.00
- Hokkaido Set (Banquet-A) $39 per person
- - Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
- Coffee $2.50
- Small Jar $7.00
- Peanut Sauce Chicken $13.90
- Cockie $9.90
- Thai Boat Noodle Soup $12.90
- Deep Fried ice cream $7.90
- Pad See Ew chicken $13.90
- Roti with Ice cream $7.90
- So Sexy Quail $8.90
- Souther Thai curry in Whole coconut seafood $17.90
- Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
- Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
- Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
- Banana Fritter with Ice Cream $6.50
- Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
- Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
- Chai Latte N/A
- Tarte Exotic - Tart base filled with custard cream topped with mixed fresh fruits N/A
- Short Black N/A
- Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
- Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
- Hot Chocolate N/A
- Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
- Fish Fillet in Tomato Sauce on Rice $7.80
- Special Fried Rice $10.80
- Crispy Fried Duck (half) $18.80
- Pig Ears $6.80
- Assorted Seafood & Veggies Noodle Soup $13.80
- Luo-Han Vegetarian Noodle Soup $8.80
- Ham & Shallot in Crispy Pastry (6) $8.80
- Shanghai Noodle Soup $8.80
- Original Tenders SoSalad $7.95
- Original Recipe Burger $5.95
- Zinger Bacon and Cheese Burger $6.95
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Gravy Regular $3.75
- Hot & Spicy Chicken 1 Piece N/A
- Salt and pepper white bait $26.80
- Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
- Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
- Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
- Prawn wonton (short) soup $10.80
- Live green lipped abalone shabu shabu, cooked and served at your table Market Price
- Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
- Salt and pepper king prawns $30.80
- Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- French Fries w Aioli $8
- Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
- Vegetarian Spring Rolls (6) $8
- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
- Choc Brownie Ice Cream Sandwich Sugar & spice dusted warm croissant stuffed with chocolate brownie ie cream & fudge sauce sauce $10.80
- Smoked Salmon Caesar A new twist on an old favourite! Strips of smoked salmon mixed with cos lettuce, croutons, capers and bacon in a delicious Caesar dressing & topped with onion rings - try i $22.00
- Atlantic Salmon Fillet Grilled salmon fillet with fresh lime mayonnaise served with a choice of fries or a salad of new potatoes. Both with baby salad leaves and hot crusty bread. $32.00
- Fish’n Chips Snack Deep fried fish with lemon & fries served in a basket. $17.30
- Spinach (cooked) $4.00
- Chicken & Mushroom Pie Stuffed full of chunky chicken, mushrooms and bacon and topped with feather light puff pastry – served with a side salad and hot crusty bread $28.00
- Bowl of Strawberries $8.80
- - Bumper Special $6.70
- Hennessy XO $24
- Long Black $4
- Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
- Courvoisier VSOP $9
- Atlantic Salmon With char- grilled vegetables & salad $30
- Gaelic (Drambuie) $8
- Short Black $3.5
- Roman (Galliano) $8
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
- Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
- Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
- Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
- Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
- Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
- Chilli crust - olive oil, garlic & roasted chilli, served with side tapenades $18.9
- Pollo limone - chicken breast with lemon, white wine & garlic $31.9
- Quattro formaggi - gorgonzola, mozzarella,parmigiano & scamorza cheese T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
- Margherita - bufala mozzarella & basil T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216
- Pollo spiedino - chicken skewers in lemon, basil & pesto marinade $39.9
- Napoli bella - fried pizza, folded & filled with double smoked ham & mozzarella traditional neapolitan street food $25.9
- Pepe verde - green peppercorns & cream sugo N/A
- Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
Bun Yuet Seafood Restaurant
Phone
0286287008
Opened hours
Monday: 5:00 PM – 2:00 AM, Tuesday: 5:00 PM – 2:00 AM, Wednesday: 5:00 PM – 2:00 AM, Thursday: 5:00 PM – 2:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: 5:00 PM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
125 Church St, Parramatta, New South Wales 2150, Australia
- Parramatta Chinese Menus
- West Chinese Menus