Address
1-3 Broughton Street, Sydney, New South Wales, Australia
Bungalou thai in Sydney Menu
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Nearby Sample Menus
- Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- - Lightly Beer Battered Fish -
- THE VINES CABERNET MERLOT South East Australia $5.0 / $21
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- Check the desserts board for daily specials N/A
- - Chicken Schnitzel -
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- Mizuna leaves, citrus sesame dressing $15
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Creamed corn, tarragon and lime butter $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Green beans, thyme and sake butter $15
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Poached Dutch cream potatoes in kelp and parsley $15
- Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Fresh juice $5.50
- House baked muffins $3.50
- Organic porridge topped with banana or fruit compote $7.00
- Almond/chocolate croissant $4.50
- Assorted cakes $4.50
- Espresso, macchiato $3.00
- Diced Steak Fillets with Wasabi Sauce $30.80
- Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
- Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
- Vegetables in Crabmeat Sauce $30.80
- Stir Fried Snake Bean with Preserved Olive Leaves $19.80
- Beef with Chinese Broccoli $22.80
- LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
- Steamed Prawns with Garlic $32.80
- SEAFOOD RISOTTO $27.50 / $32.90
- SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- FILLET OF FISH (catch of the day) $37.90
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
-
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
- Prosciutto San Daniele $11.50
-
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
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Olive Miste $6.80
- Mixed Olives with Housemade Grissini
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Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
-
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
- Habitat Cabernet Merlot $7.00 / $29.00
- Poached Eggs with salmon or ham $16.95
- Red Wine Glass / Bottle
- Apple & Ginger served chilled or warm $4.95
- Pot of Hot Chocolate $5.95
- Prawns avocado, shallots and pesto $16.95
- Avocado & Tomato on Toast $9.00
- Ham & Cheese Croissant $10.95
- With Chips or Garden Salad $7.90
- Banana Bread $3.00
- Eggs on Toast (Poached/Fried/Scrambled) $6.50
- - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
- Sandwich (All on Display) $7.50
- Burger Meat/Grilled Chicken/Schnitzel/Fish -
- With Chips and Garden Salad $9.90
- Yoghurt $4.80
- Chai Latte $4.5
- Rocket & Parmesan Salad $9.5
- Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
- Baked Eggs with spinach, tomato & gruyere cheese $14
- Eggs Benedict poached eggs & smoked ham on toast with hollandaise sauce $12
- Smoked Salmon Linguini with caper berries, dill, olive oil & lemon $20
- Italian still water 500ml $5
- White Wine Mushroom Risotto with feta cheese & fresh herbs $18
- KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
- Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
- MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
- SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
- CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
- GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
- ALBONDIGAS A LA ASTURIANA Delicious meatballs cooked in a savory tomato sauce N/A
- SPANISH BREAD Crusty bread coated with tomato coulis N/A
- Pan seared barramundi, carrot puree, fennel salad $39
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Classic margherita, buffalo mozzarella $19
- With lavosh, fruit compote, apple $14.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Grilled chorizo, sherry, lemon $10
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Italian sopressa, salami, black olive, artichoke $23
- Classic margherita, buffalo mozzarella $19
- Classic caesar salad , with poached chicken $19.5 / $25.5
- The garden’s baked mac and cheese $9.50
- Crispy cider battered red emperor, fries, tartare $29
- Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- Chicken Burger $7.00
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
- Deluxe Burger $8.00
- Extra: -
- Hamburger $6.00
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- Garlic Pizza $7.00
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Seafood Pie w/ snapper & creamy mash $16.90
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bungalou thai
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Thai
Features
1-3 Broughton Street, Sydney, New South Wales, Australia
- Sydney Thai Menus
- Inner Sydney Thai Menus