Address
Blacktown, Blacktown, New South Wales 2148, Australia
Bungarribee Buffet in Blacktown Menu
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None
Nearby Sample Menus
- Hot Chips with tomato or bbq sauce $6.90
- - with jam and butter $5.00
- French Toast with brioche, fresh strawberries and maple syrup $11.60
- Eggs Benedict - grilled ham, poached eggs and hollandaise on a muffin (bacon instead add $1.00) $14.00
- - Salad $3.00
- Caesar - cos lettuce, crisp pancetta, boiled egg, parmesan cheese, croutons and anchovies $15.00
- Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $13.90
- Chicken breast, Leg ham or Tuna $7.00
- Sliced Chicken Chow Mein $11.00
- Sweet and Sour Combination $11.00
- King Prawns with Crab Meat Sauce $15.50
- Short Soup $4.50
- Beef Satay Skewers (4) $10.00
- Sliced Beef Omelette $11.00
- Curried Chicken and Rice $12.00
- Sliced Beef with Mushroom and Vegetables $11.00
- Salt and Pepper Soft Shell Crab $18.80
- Rice with Braised Fish Fillet $9.80
- Rice with Salty Egg and BBQ Pork $10.80
- Congee with Boneless Roast Duck $11.80
- Congee with Minced Beef $9.80
- Rice with Sweet and Sour Pork $9.80
- Fried Rice Noodles with Satay Beef (contain traces of peanut) $11.80
- Sang Choy Bao Chicken / Duck (2 per serve) $7.00 / $9.00
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Classic italian
- Tomato base, pepperoni, anchovies, mushroom, olives
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Piscary
- Tomato and garlic base, pepperoni, prawns, mushroom
- -Vanilla
- Gelativo $3.00
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BBQ meat
- BBQ sauce, ham, cabanossi, pepperoni, bacon
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Sicily
- Tomato base, pepperoni, bacon, onion, capsicum
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Supreme
- Tomato base, ham, cabanossi, onion, olives, capsicum, mushroom
- Garlic or herb pizza $6.90
- Natural Cheddar Cheese $1.50
- Grilled Corn on the Cob (Large) $5.95
- Churrasco BBQ Thigh Pieces* $9.95
- PERi-PERi Chips (Regular) $3.95
- White Rice $3.95
- PERi-PERi Mixed Nuts $3.95
- 1/2 Chicken $11.45
- 2 Whole Chickens with 2 large sides* $47.25
- Vienna Coffee $4.80
- Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
- Long Black $3.90
- Iced Long Black $4.90
- Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
- Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
- add caramel, vanilla or hazelnut syrup add 80c
- Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
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Tofu with Rice $12.00
- Com Dau Hu
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Grilled Pork with Vermicelli $13.00
- Bun Thjt Heo Nuong
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Tofu with Rice Noodle Soup $13.00
- Pho Dau Hu
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Rice Noodle Soup with Carrots $11.00
- Pha Ca Rot
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Prawn & Pork Wrapped in Rice Paper $8.00
- Goi Cuon
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Grilled Beef w/ Steamed Rice Noodle $14.00
- Banh Hoi Bo Lui
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Combination Broken Rice $13.00
- Com Bi Suon Cha
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Special Beef Rice Noodle Soup S $14.00/L $15.00
- Pho Dac Biet
- Chicken Mongolian Sauce $11.00
- Chicken Chop Suey (Mixed Vegetables) $11.00
- Chicken with BBQ Sauce $13.50
- Chicken with Chilli, Sweet & Sour Sauce $13.50
- Chicken Mustard Sauce $11.00
- Prawn Chips or Hot Chips $3.00
- Chicken with Pineapple $13.50
- Chicken Combination $12.50
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- 169. Steamed Duck with Combination 15.50
- 178. Combination Sweet & Sour 13.50
- 198. Fried Rice Noodles with Southeast Asian Style 11.50
- 200. Braised Chicken Chow Mein 11.50
- 121. Scallops with BBQ Sauce 16.90
- 6. Pork Spare Ribs in Peking Sauce 13.50
- 51. Beef Laksa 11.50
- 34. Short Soup 4.50
- PEAS PILAU (BASMATI RICE COOKED WITH SAUTEED & GREEN PEAS) $6.90
- PIECES OF TENDER BONELESS CHICKEN COOKED IN A TOMATO SAUCE & FLAVOURED WITH HERBS & SPICES BUTTER CHICKEN (MILD/MEDIUM) $14.90
- Mysore Pak N/A
- Kalakand N/A
- LASSI (MANGO, ROSE, SWEET & SALTED ) $3.50
- CHEES & GARLIC NAAN (PLAIN FLOUR BREAD COOKED WITH CHEESE & GARLIC ) $4.50
- TENDER PIECES OF GOAT COOKED IN TRADITIONAL STYLE WITH CHEF''S SECRET RECIPE GOAT CURRY $15.90
- TENDER PIECES OF BONELESS CHICKEN COOKED IN A DELICIOUS MANGO SAUCE MANGO CHICKEN (MILD) $14.90
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- Grilled Garlic Mushrooms (LG) $3.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Combination Bean Curd Hot Pot N/A
- Pork Spare Ribs & Bitter Melon Hot Pot N/A
- Live Red Morwong N/A
- Braised King Prawn with Vegetables N/A
- Steamed Chicken with Vegetables N/A
- Braised E-Fu Noodles N/A
- Deep Fried Squid with Salt & Pepper N/A
- Sizzling Seafood in Satay Sauce N/A
Bungarribee Buffet
Phone
0298300600
Opened hours
Monday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Tuesday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Wednesday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Thursday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Friday: 11:45 AM – 2:15 PM, 5:30 – 9:30 PM, Saturday: 11:45 AM – 2:15 PM, 5:30 – 9:30 PM, Sunday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Wheelchair accessible , Seating , Highchairs Available , Child-friendly , Waitstaff , Groups
Blacktown, Blacktown, New South Wales 2148, Australia
- Blacktown Asian Menus
- West Asian Menus