Address
Blacktown, Blacktown, New South Wales 2148, Australia
Bungarribee Buffet in Blacktown Menu
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Nearby Sample Menus
- Cajun Chicken Burger with lettuce, cucumber, tomato, spanish onion and mint yoghurt with chips $17.50
- Crispy Battered Flathead Fillet with chips, salad and tartar $17.00
- - with ricotta, honey and cinnamon $6.20
- Turkey breast, Red Salmon or Salad $7.90
- Eggs any style (poached, fried or scrambled) on thick toast or english muffin $9.00
- Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.90
- Banana bread toast -
- Smoked salmon, cream cheese, lettuce, spanish onion and capers on sourdough $16.90
- Sesame Seed Prawn Toast (1/2 dozen) $11.00
- Lamb Satay Skewers (4) $13.00
- Sizzling King Prawns $15.00
- Beef Satay Skewers (4) $10.00
- Curried Chicken and Rice $12.00
- Fillet Steak with Plum Sauce $15.00
- Chinese Stir Fried Noodles (Dry, not hot) -
- Sliced Chicken Chow Mein $11.00
- Special Sauce Chicken with Ginger and Shallot $15.80
- Fried Rice with Chicken and Preserved Fish $12.80
- King Prawn Cutlets (4 per serve) $8.80
- King Prawns with Cashew Nuts $19.80
- Lemon Chicken $15.80
- Rice with Beef/Chicken in Satay Sauce (contain traces of peanut) $9.80
- Stir Fried Pipis in XO Sauce $25.80
- Congee with Lean Pork and Preserved Egg $9.80
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BBQ meat
- BBQ sauce, ham, cabanossi, pepperoni, bacon
-
Mexicana
- Tomato base, pepperoni, beef, onion, chilli flakes
- Garlic or herb pizza $6.90
- -Mango
-
Classic italian
- Tomato base, pepperoni, anchovies, mushroom, olives
- -Chocolate
- $2 surcharge applies to market pizzas, half & half pizzas, double toppings, chicken and prawns pizza. $2 extra per additional topping. minimum order value of $ 16 for delivery
- -Passion fruit
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Cheesy Garlic Mini Pita $2.95
- Natural Cheddar Cheese $1.50
- The Hot Duet Chicken meatballs & a cheesy pita. $7.95
- 2 Whole Chickens with 2 large sides* $47.25
- Seriously Large Chips / PERi-PERi Chips $7.95
- add cream add$1.00
- Green Garden Salad selection of fresh salad greens with house dressing $6.90
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- Café Latte $4.20
- Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
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Crispy Chicken with Vermicelli $13.00
- Bun Ga Don
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Grilled Pork with Vermicelli $13.00
- Bun Thjt Heo Nuong
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Crispy Chicken Egg Noodle Soup $15.00
- Mi Ga Don
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Tofu with Rice $12.00
- Com Dau Hu
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Spring Rolls w/ Steamed Rice Noodle $14.00
- Banh Hoi Cha Gio
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Seafood Spring Rolls $13.00
- Cha Gio Do Bien
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Tofu with Vermicelli $13.00
- Bun Dau Hu
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Sugar Cane Prawn with Vermicelli $15.00
- Bun Chao Tom
- Deep Fried Duck with Sweet & Sour Sauce $14.50
- Pork Chop Plum Sauce $14.50
- Lamb with Ginger & Shallot Sauce $13.50
- Chicken Mongolian Sauce $11.00
- Chilli King Prawns $11.00
- Chicken with Black Bean Sauce $13.50
- Golden Ma Lun Special Rice $14.50
- Combination Rice Noodles $14.50
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- 95. Steamed Chicken with Ginger & Shallots 13.50
- 161. Squid with Spicy Salt 12.00
- 198. Fried Rice Noodles with Southeast Asian Style 11.50
- 171. Deep Fried Duck with Black Bean Sauce 15.50
- 104. Chicken with Pepper Sauce 13.50
- 111. Deep Fried Chicken Garlic Sauce 13.50
- 191. Crab Omelette 10.50
- 175. Sweet & Sour Fish Cutlets 13.50
- PRAWN COOKED WITH CAPSCICUM, FRESH GARLIC, ONION & SPECIAL SPICES GARLIC CHILLI PRAWN (HOT) $17.90
- Balushahi N/A
- Mysore Pak N/A
- Burffi- Plani/Almond/Kaju/Besan/Coconut/Chocolate/Pista/Gajar/Dhoda N/A
- TENDER PIECES OF BEEF LIGHTLY COOKED WITH FRESH BEGETABLES & AROMATIC SPICES IN TRADITIONAL BALTI STYLE BALTI BEEF (MEDIUM) $14.90
- TENDER PIECES OF GOAT COOKED IN TRADITIONAL STYLE WITH CHEF''S SECRET RECIPE GOAT CURRY $15.90
- DICES OF LAMB COOKED IN FRESH SPANACH, SAUTEED WITH ONION & FLAVOOURED WITH CORIANDER LAMB SAAGWALA (MEDIUM) $14.90
- FRESH GREEN SALAD $4.50
- Pepper Sauce (LG) $1.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Byron Bay Chilli Sauce (LG) $1.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
- Pineapple Ring (LG) $0.95
- Mud Crab or Snow Crab with Ginger & Shallot N/A
- King Prawn Fried Noodles N/A
- Royal Peking Duck (2 Courses) N/A
- King Prawn Cutlets (4 in a serve) N/A
- Braised E-Fu Noodles N/A
- Braised E-Fu Noodles with Mushroom N/A
- Shantung Chicken N/A
- Teriyaki Fillet Steak N/A
Bungarribee Buffet
Phone
0298300600
Opened hours
Monday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Tuesday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Wednesday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Thursday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM, Friday: 11:45 AM – 2:15 PM, 5:30 – 9:30 PM, Saturday: 11:45 AM – 2:15 PM, 5:30 – 9:30 PM, Sunday: 11:45 AM – 2:15 PM, 5:30 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Wheelchair accessible , Seating , Highchairs Available , Child-friendly , Waitstaff , Groups
Blacktown, Blacktown, New South Wales 2148, Australia
- Blacktown Asian Menus
- West Asian Menus