Address
313 Coventry St, South Melbourne VIC 3205, Australia
Bunyip Cafe in South Melbourne Menu
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Nearby Sample Menus
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Toast $6.50
- Seeded or sourdough with jam or peanut spread
- Denotes vegetarian, gluten friendly option available $1.00
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Spiced fruit toast $8.50
- House jam & butter
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Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
- Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
- Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
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Croque madame $15.50
- Add a fried egg
- -Add spiced pulled chicken $22.50
- Choice of Pasta: Spaghetti, Fettuccini, Tortellini, Ravioli, Gnocchi & Penne (one size) $13.00
- LARGE $16.50
- LARGE $16.00
- Extra Topping 50¢
- Scaloppini $19.50
- SMALL $9.00
- MEDIUM $13.00
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BOLOGNESE
- Traditional Meat
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Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
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Chilli Prawn Fried Noodle $16.50
- w XO crumbs
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Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
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Steam Seafood Wonton Ravioli $17.00
- w crispy soft shell crab hot & tangy salsa
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Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli
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Ginger Beef $15.00
- sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
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Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce
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Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
- "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
- Flat iron steak, Madeira mushrooms, parmesan cream $34.00
- Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
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Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
- Agro dolce red anchovies, baguette toast $15.00
- Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
- Perfect for dinner parties or picnics
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Finocchiona Salami $12.00
- Fennel, garlic, mild
- w/tomato, fetta & rolled oat crumble $ 11.50
- Spiced chicken coleslaw w/crispy poached egg $ 19.00
- Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
- Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
- Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
- Hash brown, corn cake, hollandaise $ 3.50
- Bacon, pork belly, chorizo, gravalax $ 4.00
- Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- An individual tasting plate of delicate desserts N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- -Salami $5.50
- -Eggplant $1.00
- -Fresh chicken $6.00
- -Ham & cheese $6.50
- -Roasted capsicum $1.00
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Bagel $3.50
- With your choice of spread
- -Coleslaw $1.00
- -Salad $5.00
- All Fish Grilled, Crumbed or Battered
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Calamari Box $10.90
- 1 Fish, 3 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
- Onion Rings
- Bacon or Pineapple $1.00
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Veggie Burger $7.00
- Lettuce, tomato, sweet chilli and mayonnaise
- 18 for $7.50
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Salad Box $-.90
- 1 Fish, Chips & Choice of Salad
- Barramundi $5.70
- Steak tartare 'Mediterranean style' $19.00
- Dukes coffee $4.00
- Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
- Gnocchi, sauce vierge, Kalamata olives $15.00
- Penfolds Grandfather Port $18.00
- Dahl stew, Naan bread, house made chutney $26.00
- Lamaro's tasting plate $38.00
- Ice cream, sorbet with seasonal fruits, house made crumble $14.00
- 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
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1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
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2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
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24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
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18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
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8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
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20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
- Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
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Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
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Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
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The Sunday Roast
- marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
- 300gm Grass fed Scotch fillet $36.00
- Garlic sea salt and bocconcini
- B T Seasoned Chipswith aioli
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Cumin lemon & Zaatar Roasted Chicken $22.00
- couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
- SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
- MEREDITH GOATS FETA $4.50
- EGG / TOAST $3.00
- WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
- TATAKI OCEAN TROUT $8.00
- FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
- BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
- BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
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Big chips $7.00
- With a lime mayonnaise
- -Gluten free $6.00
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Vietnamese chicken & mint salad $16.9 / $18.9
- A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
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Potato mash $6.00
- With roasted garlic
- Grilled roma tomatoes $3.00
- -Lemon & sugar/maple syrup $9.90
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Bubble & squeak $16.90
- Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
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C & A $9.50
- Roast chicken avocado
- Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
- Afrittata Salumi - a selection of local and imported cured meats $22.00
- Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
- Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
- Ciabatta Toast $4.50
- Cos Lettuce & Avocado Salad $9.50
- Toasted Panini - Free Range Ham & Bacon $9.50
- Gluten Free Toast $5.00
- Rubas green beans $8.00
- Chilli crabs with mussels $60.00
- Burghul pilaf with raw nuts, dried fruits & peppers $8.00
- Snaper with putianesca $20 / $30
- Spaghettini puttanesca $10.00
- Crispy skin john dory $30.00
- -Kilpatrick with free range bacon $3.00
- Moreton bay buk $20 / $25
Bunyip Cafe
Phone
0400529711
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea
Features
Seating , Child-friendly , Waitstaff , Cafe
313 Coventry St, South Melbourne VIC 3205, Australia
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