Fish Teriyaki - Pan fried salmon or white fish and vegetables cooked in teriyaki sauce $30.00
- Chicken teriyaki $10.00 / $17.50
- Salmon (chilli optional) $11.00 / $18.50
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
Wakame Gohan - Seaweed rice $4.00
- Vegetarian (grilled vegetables) $9.50 / $17.00
Green Tea Ice Cream $8.00
Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce $26.50
Ebi and Tamago - Cooked prawn and egg sushi Entree (3 each) $8.50 / Main (6 each) $15.50
Selected Sushi and Sashimi with a value of $94.00 Large $79.00
Tanabe Special Roll - Thick inside out roll with fresh salmon, avocado, lettuce and mayonnaise, with flying fish caviar and sesame on the outside Entree $9.50 / Main $18.50
Ice Cream with Dorayaki - Green tea, black sesame, or vanilla ice cream served with sweet red bean pancake $8.50
Gohan - Medium size steamed rice $2.50
Oshinko - Three kinds of japanese pickles of white radishes and cucumbers $6.00
- for 4 people $68.00
Unagi Sushi - Char grilled eel sushi with sweet sauce (4 pc) Entree $15.50