Caesar Salad - baby cos lettuce, shaved parmesan cheese, bacon, bacon, anchovies, garlic croutons, soft poached egg and Caesar dressing $17 / Add chicken - $5
Dips - homemade trio of dips served with flat bread $13
Salami with Roasted Capsicum - pizza base topped with rich tomato sauce, hot salami, red onion, capsicum, mushrooms, black olives, chilli, garlic and mozzarella cheese $15.5
Parmagiana or Hawaiian $2.5
220g Beef Fillet - served with chips and salad $26
BBQ Chicken Pizza - pizza base topped with house made bbq sauce, chicken pieces, Spanish onion, baby spinach and mozzarella cheese $15.5
Beef Schnitzels - served with crunchy chips and garden salad $16.5
Spicy Oysters - bacon and spicy Kilpatrick sauce - min serve of 3 $2.8 EA
Gaeng Dang Puck (Medium-Hot) - Mixed vegetables with spicy red curry paste cooked in coconut milk $11.90
Lemongrass Lamb (Medium-Hot) - A fragrant dish of lamb cooked in curry paste and fresh lemon grass – chef’s recommendation $15.90
Pahd Thai - Popular Thai rice noodles with prawn and chicken topped with roasted ground peanuts and beansprout. “Suggested alternative - can be prepared with dried shrimp and tamarind sauce” $11.90/$12.90
Tord Man Goong (3) - Deep fried minced prawn patties in bread crumb served with plum sauce $6.90
Hor Mok Talay (Medium) - Popular seafood dish (prawn, squid and mussel) cooked in a special combination of egg, Thai red curry paste, herbs & spices – chef’s recommendation $17.90
Pahd Khing Moo (Medium) - Marinated pork fillet sautéed in fresh ginger and onion $13.90
Gaeng Dang Duck (Medium-Hot) - Succulent roast duck breast fillet cooked in a rich red spicy curry paste with coconut milk, lychee, cherry tomato, chilli and basil leaves $16.90
Prawn Springroll (3) - Lightly fried, marinated prawns with vegetable wrapped in spring roll pastry, served with plum sauce $5.90
WALNUT RYE - A favourite for walnut lovers! This loaf has a unique and aromatic flavour, a great crust and moist centre. Fantastic served with a cheese plate or lightly toasted. An absolute best selle N/A
RYE - This gutsy, full flavoured rye loaf is made with organic Flour, fantastic served with cheeses, smoked salmon or German sausage. For those who love brown bread, this is a real winner and one of o N/A
OLIVE AND ROSEMARY - Made with Kalamata Olives and a hint of rosemary this organic sour dough is rich and gutsy in flavour. This flavoursome bread is beautiful served with fresh tomatoes, as a special N/A
RYE VIENNA - With careful mixing and a great deal of care and attention, Paolo's Rye Vienna has a moist centre and combined with its gentle sour flavour is great with soft cheeses, hearty stews or cas N/A
WHITE SOUR DOUGH - Made with certified 100% organic flour and using a natural fermented leaven, this delicious, full flavoured loaf has a lovely crust and dense moist centre. The whole family will lov N/A
SPELT - Paolos bakery has created this highly nutritious loaf made with 100% genuine spelt flour. Spelt is referred to as the “feel good” grain, with its pleasant nutty flavour and it is full of natur N/A
FRUIT - Rich in delicious dried fruits including raisins, currants, juicy sultanas and figs, makes this loaf irresistible! Perfect on its own or can be lightly toasted. Amazing on a cheese plate and m N/A
LONG BAGUETTE - Best seller, this traditional French baguette is perfect served with your favourite soup, handy on picnics or sliced thinly to simply dip in fine olive oil. It has a great crust! N/A