Address
234/1 Katherine Street, Chatswood, Sydney
Burger Patch in Chatswood Menu
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Nearby Sample Menus
- Strawberry & Buttermilk Tiramisu w/ White Coffee Ice Cream $15
- Petit Four Plate $6
- Cured Ocean Trout w/ Salted Cucumber, Finger Lime, Coriander, Creme Fraiche $18
- Ragout of Lamb Shoulder w/ Gnocchi, Spiced Eggplant $34
- Char Grilled Eye Fillet w/ Mushroom Gratin, Broad Beans, Porcini Jus $37
- King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
- Rhubarb Parfait w/ Shortbread, Apple Foam $15
- Berrys Creek Tarwin Blue - Victoria -
- Ham, Cheese, Tomato, Avocado $8.20
- (one slice bread serve) N/A
- Carrot Cake $4.20
- Fruit Reg.Tray $20.00/Lge Tray $40.00
- BLAT - Bacon, Lettuce, Avocado, Tomato $8.20
- Soup of the Day (Chicken, Sweet Corn or Pumpkin) - Served with Sourdough $11.90
- Mineral Water, San Pellegrino (250ml) $3.50
- Vegi Wrap - Scrambled eggs, spinach, cheese, avocado $7.50
- Pork Riblets - BBQ $19.5 / $27.5
- Slider Duo With Chips - 1 mini Beef with Shredded Lettuce, Tomato, Spanish Onion, Dill Pickles, and our Pink & BBQ Sauce. 1 mini Chicken with Shredded Lettuce , Tomato, Spanish Onion, & Aioli $16
- Baby Back Pork - BBQ $30.50
- Pork Spare - Sticky Soy Chilli Peanut $28.50
- Chicken Slider - Aioli and Chips $8
- Salmon (not available at the star & Zetland) grilled with Lemon & Herb Basting $15
- Cabbage Salad - Crunchy red & White Cabbage ,Chopped apple, roasted Pine Nuts, Fresh Mint, Parsley and Vinaigrette dressing. $6
- Beef - BBQ Full Rack / Combo $29.5 / $27.5
- Chicken Salad Twister - $6.95
- Dinner Roll $0.90
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Sauce - Creamy Aioli $0.50
- Original Tenders SoSalad $7.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Braised & fried stuffed bean curd $ 19.80
- Seafood combination noodle soup $ 11.80
- Sweet & sour pork $ 13.80
- Crispy skin chicken with garlic & chilli sauce $ 15.80
- King prawn & vermicelli with sacha sauce hot pot $ 19.80
- Preserved bean curd & chilli with tong choi $ 11.80
- Crispy roast duck (Half) $ 17.80
- Stir fried spinach with garlic $ 11.80
- BARRAMUNDI FILLET Crispy Barramundi fillet with green peppercorn, chilli, garlic and Thai sweet basil. $29.90
- SATAY VEGETABLE Steamed mixed vegetables with bean curd topped with peanut sauce. $17.90
- STEAMED RICE or STEAMED NOODLE $2.50
- - Prawn or Mixed Seafood $23.90
- CRYING TIGER BBQ scotch fillet, mixed with tangy Thai salad, dressed with sliced lemon grass, onions, lemon juice and mint leaves. $23.90
- CURRY PUFF Potato and vegetables mixed with Thai curry powder, wrapped in puff pastry, deep fried and served with cucmber sauce. $11.90
- SPICY GARLIC CHILLI PEPPER - Calamari / Prawn or Mix Seafood Deep fried battered calamari, prawns or mixed seafood with garlic chilli pepper served with salad. $23.90
- LAMB CUTLETS BBQ tender lamb cutlets served with steam vegetables and our tasty panang sauce. $31.90
- Chicken Parmigiana with Fries & Salad $18.00
- 250g Grainge Rump Steak $19.00 or $12.00 before 7pm Daily
- Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
- 250g Angus Reserve Sirloin $25.00
- Salt and Pepper Squid Legs with Aioli $16.00
- Flourless Chocolate Brownie, Salted Caramel & Vanilla Ice Cream $13.00
- Beer Battered Onion Rings V $7.00
- ‘Fifty lashes” Beer Battered Flathead & Fries, served with fresh lemon & Aioli $23.00
- Pastie $3.40
- With sauce 30¢ extra
- Tuna Roll N/A
- Salad Roll $4.00
- Sausage Rolls $2.40
- Tomato, cheese 50¢ extra
- Pork Roll N/A
- Vegetable Pie $3.40
- Cha-dol-bak-e (Beef Brasket Fillet) $13.90
- Kimchi Jjim with Pork - Slow steamed kimchi with pork in hot pot $34.80
- Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
- Prawn and Grapefruit Salad - salad topped with basil prawn, slices of fresh grapefruit and lemon dressing $19.90
- An-dong Jjim-dak - Slow steamed marinated chicken in spicy soy sauce with potatoes, onions, carrots, etc. $34.80
- Pork Belly (250g) $15.90
- Bo-Ssam - specially boiled pork and soban's Korean home-made sausage served with chilli seasoned radish on side $28.90
- Grilled Pork Ribs set $15.90
-
Northern China Pork Dumplings $12.80
- 10 Pieces
- Spicy And Sour Tofu Pudding $8.80
-
Baked Egg Pancakes $6.80
- One Sweet One Salted - 2 Pieces
-
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
-
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
-
Rice Noodles Served With $12.80
- Beef / Pork / Intestine / Spicy And Sour Sauce
-
Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
-
Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
- The Ham - w/ lettuce, tomato, eggplant & cheese $8.50
- The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
- The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
- Poached Chicken w/ avocado & tomato $9.00
- The Tuna - w/ tomato, carrot, lettuce, cheese & mayo $8.00
- Big Breakfast $14.50
- Eggplant - Roasted capsicum, mushroom, olives, provolone & rocket $9.50
- Turkey w/ avocado, tomato & mayo $9.00
- Cherry Ripe each: $2.50, dozen: $27.00
- Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
- Milk Chocolate each: $2.50, dozen: $27.00
- Banana each: $2.50, dozen: $27.00
- Chocolate Brownie each: $2.50, dozen: $27.00
- Sticky Date each: $2.50, dozen: $27.00
- Valentine 6 N/A
- Valentine 3 N/A
- GRILLED HONEY BLACK PEPPER ANGUS STEAK - Tender flame grilled angus steak served on a bed of salad and dressed with a honey black pepper glaze. $20.00
- STIR FRIED CHILLI BASIL CROCODILE - Delicate crocodile slices accompanied with seasonal vegetables and cooked in our chilli basil sauce. $19.00
- BOK CHOY - Steamed crispy bok choy served with a dollop of oyster sauce and crispy fried onions. $13.00
- HONEY SOY CHICKEN WINGLETS 4pcs - Grilled chicken winglets lightly dressed with our home-made honey and soy blend. $7.00
- PAD THAI WITH PRAWNS - Home town pad thai from Chef Tu with prawns or chicken $15. $17.00
- TROPICANA - Tomato fried rice with king prawns, chorizo, fresh pineapple chunks, carrots and served with our home-made tomato chutney. (v) optional $15.00
- SINGAPORE NOODLES - Dry wok-fried rice noodles tossed with chilli chorizo, bean sprouts, baby prawns, red and green peppers, fresh bean sprouts, egg and sprinkled with sesame seeds. (v) optional $15.00
- JASMINE RICE $3.00
Burger Patch
Phone
None
Opened hours
11 AM to 5 PM
Price
None
Type
None
Service
None
Cuisine
Burger
Features
Takeaway
234/1 Katherine Street, Chatswood, Sydney
- Chatswood Burger Menus
- Lower North Shore Burger Menus