Burger Project in North Ryde Menu

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Nearby Sample Menus

Combination with Sweet & Sour Sauce $17.50
San Choy Bow (chicken or pork) (4) $18.50
Deep Fried Duck with Plum Sauce $18.00
Deep Fried Duck with Sweet & Sour Sauce $18.00
Steamed Fresh Chinese Vegetables $9.50
Vegetarian Spring Rolls (6) $8.00
Steamed Mixed Entree (6) $10.80
Gow Gees (steamed or fried) (6) $9.00

BBQ Pork with BBQ Sauce $11.80
4 SPRING ROLLS or 4 DIM SIMS FOR ANY ORDER OVER $35.00 N/A
Cooked Prawns Omelette $10.80
Small Fried Rice $6.00
Fillet Chicken with Oyster Sauce $11.30
Honey King Prawns $13.40
Gow Gee (Fried or Sleamed)(6) * $7.40
Curry King Prawns $13.40

Beef Rendang Bite size pieces of beef cooked in curry spices till dry and topped with fried shredded coconut $20.80
Mamak Mee Goreng $15.80
Sambal's chilli prawns Succulent prawns (with shell) sauteed with our in house special Chilli crab sauce $29.80
Crab - Chilli or Black Pepper (market price)
Soft Drinks $4.00 / $4.50
Nasi Lemak (beef rendang or curry chicken) $17.80
Penang Char Kway Teao $15.80
Sambal's Squid or Fish (dry) Prawns, squid or fish and eggplant tossed in our chef's unique sambal paste and curry leaves. $25.80

Kids Pack 2 Fish cocktails, 2 calamari rings, 1 prawn cutlet, tartare sauce & side serve of fries. $10.40
Barramundi fillets (oven baked) In the sauce of your choice $14.50
Salt n Pepper Squid Pack 8 Calamari rings served with salad or fries. $15.30
Party Pack 15 Freshly battered fish cocktails. $16.90
- optional side of salad or fries. $15.30
Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
Crab Claw Pack 6 Crab claws with side serve of fries $15.90
- Optional side of salad or fries. $11.30

Steak and Curry $4.70
Chicken Leek and Mushroom $5.50
Mushroom and Caramelised Onion Quiche $4.70
Sausage Rolls $8.20
Steak, Bacon and Cheese $5.50
Steak and Mushroom $4.70
Steak and Potato $5.00
Steak Pie $4.50

SIZZLING BLACK MUSHROOMS (GF) Giant field mushrooms grilled to perfection and served in garlic butter $14
APPLE AND RHUBARB CAKE Seasonal apples and rhubarb, sitting on a base of moist poached oranges and almond meal, topped with a fine crunchy crumble and lightly warmed. Served with fresh cream $11
WAGYU SIRLOIN (GF) 250g Our pride and joy! One of the best steaks you will ever eat. Grain-fed for 500 days with a marble score of 4+ $49
BEEF RIBS Thick and juicy HALF RACK $32 / FULL RACK $44
WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
Pork ribs and beef ribs plus a delicious: 220g Rump $47
CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad $22

Burger Project

Upper North Shore > North Ryde > Burger Project

Address

, Corner Herring Road & Waterloo Road, Macquarie Shopping Centre, Shop 4404A, North Ryde, Ryde, New South Wales 2112, Australia

Phone

082483875

Email

info@burgerproject.com

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00