Burger Time Express in Mackay Menu

None

Nearby Sample Menus

  • -Chicken $15.80
  • -Lamb $18.80
  • Roti canai $3.00
    • (1 pieces) a delicious flat bread that is crispy on the outside and soft on the inside, served with curry dip and sambal paste
  • -Fish $20.80
  • Laksa
    • Malaysian style curry, coconut milk, vegetables and rice noodles
  • Sambal (traditional)
    • Calamari or king prawns cooked in a spicy sambal sauce with okra, tomatoes and onions
  • Soft shell crab $22.80
    • Crispy soft shell crab in a spicy salt and pepper mix
  • -Chicken $15.80
  • Cheese with Mushrooms in White Sauce $13.50
  • Chicken with Cheese and Pineapple $15.00
  • Ham with Cheese and Mushrooms in White Sauce $14.90
  • Cottage Cheese, Raisins and Lemon $9.50
  • All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required -
  • Ham, Banana and Cheese $14.90
  • Fresh Fruit Parfait $9.00
  • Child Size Crepes (maximum of three fillings) $6.90
  • Baked Mushrooms - grilled onion, corn puree, basil $7.20
  • Berries & Ice Cream - blueberry spaghetti, raspberry caviar, strawberry sherbet, passionfruit puree, vanilla bean ice cream $10.90
  • Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60
  • Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
  • Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
  • Steamed Greens - sesame oil, chilli $7.20
  • Scallops - chickpea puree, cumin, coriander pesto, wonton, parmesan crumbs $22.60
  • Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
  • Chips with your choice of aioli or gravy $6.50
  • Summer Prawn Salad $22.00
  • Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
  • Steak Sandwich $22.00
  • Chicken Kiev $25.00
  • Braised Lamb Shank $23.00
  • 350g Pasture-Fed Porterhouse Fillet $29.50
  • Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
  • Béarnaise Sauce $1.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Dijonnaise Sauce $1.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Creamy Garlic Prawns (4) $9.00
  • Crumbed Steak - tender crumbed rib fillet served with chips & salad $15.00
  • BBQ Pork Ribs - USA pork ribs coated in a secret spice rub, slow cooked until tender & glazed in a sticky bbq sauce & served with chips & salad (½ / 1kg) $28.00/$38.00
  • Graziers Rib Fillet (Black Angus) 330gr - rib fillet is grain finished for 180 days with a 2-3 marble score, makes for flavoursome, tender cut of beef $38.00
  • Seasonal Vegetables $5.50
  • Add salt 'n' pepper calamari $7.00
  • Macadamia Honey Chicken - chicken tenderloins coated in macadamia & sesame crumb, served with an avocado & a tomato garnish, finished with honey aioli $15.50
  • Herb & garlic cob - perfect to share $8.50
  • Teriyaki Chicken $14.50
  • Long Soup (Noodles) $5.90
  • Sweet & Sour Chicken $13.90
  • Steamed Rice - (Small / Large) $2.90 / $4.90
  • Pork Chow Mien $14.50
  • Mongolian Beef $14.90
  • Poppers $1.90
  • Pork in Chilli $13.90
  • Fried gow gee (2) $4.50
  • Banquet A $28.99 per person
    • Minimun 2 people
  • Money bag (2) $3.50
  • Banquet B $29.99 per person
    • minimum 3 people
  • -Entree
    • Spring roll, curry puff, coconut prawn
  • Thai cashewnut prawns with rice $14.50
  • Stuffed prawn cutlets (2) $6.50
  • Thai cashewnut chicken $9.50
  • Steak Sandwich Deliciously tender grilled rib fillet topped with caramelised spanish onion, lettuce, tomato, cheese and bbq sauce, served with golden fries. $18
  • Blue Cheese Linguini A combination of button mushrooms, smokey bacon and a hint of blue cheese tossed with al dente linguini in a rich white wine sauce. $24
  • Salad (Choose Three): Lettuce / Tomato / Cucumber / Avocado / Carrot / Beetroot / Cheese / Onion / Pineapple N/A
  • Grilled Chicken Breast $12.5
  • Steaks are served with salad and golden fries or steamed seasonal vegetables and sauteed potato -
  • 100g Rib Fillet and Gravy $13.5
  • Base Filling (Choose One): Chicken / Ham / Pink Salmon N/A
  • Salt & Pepper Calamari Flash fried with a salt and pepper coating, accompanying a Thai bean sprout salad of coriander, mint, paw paw, toasted peanuts and snow peas with a nam jim dressing. e $17.5 / m $23.5
  • Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) $10.50
  • Special Fried Rice or Singapore Fried Rice (hot) or XO Sauce $10.50
  • Basil Chicken or Beef $10.50
  • Mixed Yum Cha - Egg Noodle, BBQ Pork Bun, Steamed Dim Sim, Chive Dumpling, Fried Dumpling $10.50
  • BBQ Duck Noodle Soup $10.50
  • Chicken Fillet in Billy Kid Sauce (hot) $10.50
  • Chicken or Beef Laksa (Soup) $10.50
  • Peking Pork Chop (Chinese vinegar) $10.50
  • Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
  • Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
  • Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Butter Chicken - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • Madras - a spicy delicacy from South India with a touch of coconut cream n curry leaves $18.90
  • Garlic Naan - plain flour bread stuffed with minced spiced garlic $4.00
  • Tandoori Chicken (Half) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $14.90
  • Mango Chicken - tender pieces of chicken cooked with cashew cream and mango pulpe $18.90
  • Chicken Tikka (4 Pieces) - chicken thigh fillets marinated in yogurt , spices n chargrilled in tandoor $12.90
  • Pulao Rice - yellow rice cooked with cashews n fried onions $7.00
  • Plain Naan - plain flour bread cooked in tandoor $3.00
  • LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
  • KING SALMON Pan-fried in lemon butter and served with steamed rice and an oven-dried tomato coulis $32
  • ADD ICE-CREAM Add a scoop of creamy vanilla ice-cream with any of our devilish desserts $1
  • THE ORIGINAL The finest Australian beef, grilled to perfection and glazed in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $16
  • RIB-EYE (GF) A highly marbled cut, literally bursting with flavour 350g $37
  • FISH & FRIES $13
  • Half a succulent grilled chicken plus a delicious: 400g Rump $45
  • FARMERS SAUSAGE A traditional South African beef sausage (Boerewors) grilled in our unique basting. Served with pap and chakalaka sauce $12
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • Wild Barramundi (QLD) Arguably Queensland's most popular fish, with macadamia nut & basil peso, steamed bok choy and twice fried sweet potato chips $29.90
  • Vegetarian pasta of the moment, with locally sourced market fresh vegetables & herbs $22.50
  • Pub Parmy.....Golden crumbed chicken breast topped with tomato concasse, ham and tasty cheese with salad and chips $24.90
  • Warm flourless orange & syrup cake, w/ coconut & vanilla sorbet (Gluten & Dairy free) $10.90
  • Fresh local Mud Crab MP
  • Grilled fish & salad $9.90
  • ½ dozen Premium pacific oysters w/ lemon $16.60
  • Cajun blackened spanish mackerel (QLD) with creamy lime, dill & corn hollandaise served with crunchy chips $26.50
Burger Time Express

Burger Time Express

location

Address

408 W Custer Road, Mackay, Queensland 4740, Australia

phone

Phone

2085883200

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:30 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Location
408 W Custer Road, Mackay, Queensland 4740, Australia
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