Address
408 W Custer Road, Mackay, Queensland 4740, Australia
Burger Time Express in Mackay Menu
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Nearby Sample Menus
- Crumbed Sausage $2.00
- All burgers include Lettuce, Tomato, Beetroot, Onion and Carrot
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Chicken Alfredo Meal $11,95
- 2 Chicken Alfredos, Chips & Salad
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Fish & Chips Combo $12.90
- 1 pc Fish, Small Chips & 600ml Soft Drink
- All Works Burgers include Bacon, Egg, Lettuce, Tomato, Beetroot, Carrot, Onion, Cheese and Pineapple
- Toasted Ham or Chicken from $4.00
- Corn Jack $3.00
- Seafood Bites $0.80 each or 6 for $4.00
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Salt and pepper silken tofu $15.80
- Malaysia house handmade silken tofu in a spicy salt and pepper mix
- -Seafood $18.80
- -Lamb $18.80
- -Seafood $18.80
- -King prawns $19.80
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Sizzling steak fillet $21.80
- Long filet steak cooked with mixed vegetables honey and pepper sauce or kangto sauce
- -Chicken $15.80
- -Beef $17.80
- Fresh Fruit Salad with Cointreau $10.50
- Ham, Cheese and Tomato $14.90
- Ham with Cheese and Mushrooms in White Sauce $14.90
- Mortadella Sausage with Chicken, Cheese and Mushrooms in White Sauce $15.50
- Garden Salad, Large $9.00
- Cheese with Tomato Provencale $13.50
- Cheese with Pineapple $13.50
- Ham, Egg and Cheese with Tomato $15.50
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Icecream with your choice of topping $7.50
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Potato Wedges with bacon and melted cheese $10.00
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
- Banana Pudding - banana powder, butterscotch sauce, hazelnut crumbs, vanilla bean ice cream $11.90
- Steamed Greens - sesame oil, chilli $7.20
- Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
- Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
- Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Local Prawns - garlic, chilli, coriander, maple syrup, pickled asian, vegetables, wild rice $39.80
- Caesar - baby cos, prosciutto, garlic sticks, parmesan crumbs $7.20
- Farmhouse Grill - a mixed grill comprising graziers steak, lamb chop, sausage, bacon, fried onion & grilled oniong graziers steak, lamb chop, sausage, bacon, fried onion & grilled tomato, served with $29.50
- Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $14.50
- Spaghetti Bolognaise - beef bolognaise with spaghetti & shaved parmesan $9.00
- Soup of the day - all served with bread - check our blackboard for today's soup $8.50
- Graziers American Rib Eye 600gr - extremely high in flavour & tenderness, prime cut of beef with the flavour of the bone will melt in your mouth & exceed expectations $49.00
- Salt & Pepper Calamari - tender strips of calamari lightly dusted in salt & pepper seasoning, flash fried, served with salad & chips, garlic & lime aioli $15.50
- Atlantic Salmon - flash fried served on mash & topped with a salsa of mango, pineapple, red capsicum, jalapeno, spanish onion & cilantro marinated in olive oil & lime juice $28.00
- Oysters Natural (3) $9.00
- Stuffed prawn cutlets (2) $6.50
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Banquet E $42.99 per person
- Minimum 6 people
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-Main meal
- Larb gai chicken salad, massaman curry beef, salt & pepper calamari, sizzling garlic king prawns, fried duck with plum sauce, pad thai, phoenix special fried rice
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-Main meal
- Larb gai chicken salad, green curry beef, sizzling garlic & pepper king prawns, roast duck in hot pot, phoenix special fried rice
- Sweet & sour pork $9.50
- Larb gai chicken salad $12.90
- Nasi goreng $8.50
- Coconut prawns (2) $4.50
- Chocolate Mud Cake Rich flourless mudcake served warm with coulis and vanilla ice cream. $10.2
- Cake of the Day Garnished with fresh strawberry, mint and cream. $8.5
- Rib Fillet 200g 200g rib fillet cooked medium, accompanied with MCG garden salad, golden fries and choice of mushroom, diane or pepper sauce $19.5
- - Add Chicken $4
- - -
- Classic Chicken Parmigiana Chicken breast schnitzel topped with Napoli sauce, leg ham and tasty cheese baked until golden. Served with garden salad and golden fries $25
- Cheese Plate For 1 person $13 / For 2 people $19
- Prawn and Mango Salad King prawns served atop a fresh garden salad accompanied by a tropical mango salsa $18.5
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Ginger chilli beef on rice $11.50
- Beef and fresh vegetables with home-made ginger chilli sauce on rice
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Takoyaki $6.50
- Deep fried octopus balls served with kewpie mayonnaise (8 pieces)
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Combination soup $12.50
- Thin egg noodles with roasted pork, chicken, beef, prawns and fresh vegetables in delicious soup
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Green/red thai curry chicken on rice $11.50
- Chicken and fresh vegetables with green or red thai curry sauce on rice
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Creamy garlic prawns $14.50
- King prawns, shrimp and fresh vegetables cooked in creamy garlic sauce on rice
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Hokkien mee $10.50
- Thick egg noodles with roast pork, shrimps and fresh vegetables, wok tossed in darks soy sauce and mild chilli sauce
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Thai sweet chilli beef $10.50
- Thin egg noodles with beef and fresh vegetables, wok tossed in thai sweet chilli sauce
- -large $69.00
- Chicken with Crispy Noodles $10.50
- X.O.Chow Mein (hot) $10.50
- Special Fried Rice or Singapore Fried Rice (hot) or XO Sauce $10.50
- Chicken with Vegetables $10.50
- BBQ Duck Noodle Soup $10.50
- Fish Fillet in Sweet & Sour Sauce $10.50
- Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) $10.50
- Lamb or Beef in Mongolian Sauce $10.50
- MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person
- HALF A ROASTED CRISPY DUCK Half roasted crispy duck served with Hoi Sin sauce and plum sauce. $35.00
- FIVE SPICES CALAMARI AND PRAWNS Lightly battered calamari and prawns, deep fried, tossed with Chinese five spices, shallots and garlic. $28.00
- HONEY SHREDDED BEEF Deep fried shredded beef tossed in dark honey sauce. $25.00
- CANTONESE STYLE LAMB Quick stir fried sliced lamb with ginger, shallots and sauce. $25.00
- GOLDEN CHICKEN Half crispy skin chicken served with Hoi Sin sauce and sweet chilli sauce. $25.00
- WHOLE FISH Market Price
- CHICKEN IN OYSTER SAUCE CANTONESE STYLE Braised chicken in oyster sauce and vegetables. $25.00
- Korma - a creamy onion and cashew sauce flavoured dish, rich in flavors, without being spicy $17.90
- Connoisseur’s Platter - masala lamb chops, prawn kalpari, seekh hebab hhaas n chicken tikka $28.90
- Mixed Pickles $3.00
- Tandoori Chicken (Half) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $14.90
- Masala Lamb Chops (3 pieces) - lamb chops marinated in yogurt with fresh herbs, spices n lime juice grilled in the tandoor $17.90
- Side Combination $9.00
- Biryani – Chicken/ Lamb - traditional mughalai delicacy of rice cooked with spices with your choice of chicken or lamb, accompanied with raita on the side $17.00
- Rarrah Ghost (Goat Curry) - goat cooked with chef’s special gravy $24.90
- FRESH FARM VEGETABLES $8
- HERB OR GARLIC BAGUETTE $6
- SUNDAE A traditional vanilla ice-cream dessert drizzled with warm chocolate sauce and topped with flaked almonds and a wafer biscuit $11
- Half a succulent grilled chicken plus a delicious: 400g Rump $45
- Beef ribs and lamb ribs plus a delicious: 400g Rump $50
- CHICKEN SCHNITZEL & FRIES $13
- KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11
- WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
- Prawn or seafood 17.90
- Lamb 15.90
- Chicken 7.90
- Chicken, beef, pork 14.90
- 92. BLACK PEPPER FISH 17.90
- 03. DIM SIMS (Steamed or Fried) (4) pcs 7.90
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09. MIXED ENTREE 8.90
- Spring roll, curry puff, Fried dim sim and fish cake
- Prawn or seafood 17.90
- D’vine's own Thai Curry with a mix of local white fish and prawn cutlets served with steamed jasmine rice $28.50
- A pound (½ kg for the youngsters) of Fresh local wild caught prawns with house made cocktail sauce and lemon $27.50
- Crusty garlic bread filled with slow roasted garlic butter $6.90
- Regular crunchy chips w/ Roasted garlic butter & parmesan $6.50
- Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon $12.90
- Selection of home-made ice creams (ask at counter) $6.50
- Regular crunchy chips $4.90
- Pasta Marinara with fresh calamari, fish, prawns & mussels, tomato based sauce with a hint of cream & chilli $26.90
Burger Time Express
Phone
2085883200
Opened hours
Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:30 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
408 W Custer Road, Mackay, Queensland 4740, Australia
- Mackay Fast Food Menus