BurgerFuel in Parramatta Menu

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Nearby Sample Menus

Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9

Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
Chips - Small $4.50
Spider - Ice Cream with soft drink $4.40
Additional Available: -
Iced Tea - Lemon, Peach, Mango $4.20
Chips - Large $7.50

Chips - Bowl (Small/Large) $4.50/$6.50
Full Salad $1.50
Big Breakfast $14.00
Condiments 50¢
Beef $7.00
Schnitzel & Chips $10.00
Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
Smoked Salmon $7.00

Soup of the Day $14.00
Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
Bowl of Steamed Mixed Seasonal Vegetables $8.00
Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
Rodica's King Prawns: sautÃ©ed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00

Lindermans Bin 65 Chardonnay n/a / $20.00
- Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
Asahi $6.50
Ruski Stolichnaya $6.00
West Coast $5.00
Tempura Udon $9.50
Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
Hokkaido Set (Banquet-A) $39 per person

Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90

Skillet Dough Sticks with Seafood $18.80
Peking Crispy Red Bean Pancakes $7.80
Home Style Bean Curd $14.80
Chives & Pork Dumplings (12) $8.80
Crab-Flavoured Fish & Egg $16.80
Shanghai Noodle Soup $8.80
Sweet & Sour Spare Ribs $6.80
Szechuan Dandan Pork Noodle Soup $8.80

Sticky Date Pudding $6.5
Apple Strudel $6.5
Lamb Loin Chops $12
Bacon And Egg Roll $7
Portuguese Chicken $14
Chicken Schnitzel Burger $12
Fish And Chips $6
Steak Sandwich $12

Sea cucumber pieces wok roasted with dry prawn roe $39.80
Salt and pepper quail (Min 3 pieces) $7.80 each
Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
Pan fried king prawns in the shell with spicy tomato sauce $30.80
Salt and pepper white bait $26.80
Lamb chops baked in homemade spices (Min 4 pieces) $7.80 each
Prawn wonton (short) soup $10.80

Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
Feta Served with lettuce, tomato and extra virgin olive oil $13
Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13

Scones with homemade jam & cream $5.50
Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
Tomato, BBQ or Sweet Chili Sauce $0.50
Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
Bircher Muesli with fruit & yoghurt $9.50
BLT - bacon, lettuce, tomato & aioli served with chips $15.50

Chai Latte $5.40/$7.10
Muffins 2 warm homemade apple & cinnamon or blueberry muffins. $7.50
- -
Calamari Basket Deep fried calamari rings with lemon and fries. $20.50
French Fries per serve $6.00 / Basket $10.00
Pizza -
-- -
Bitters, Lime & Mixer $5.00

Banana split- served with fresh cream or ice cream $ 10.00
Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
Cake selection- select from our cake display served with fresh cream or ice cream $ 9.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
Caesar salad- cos lettuce, crispy bacon, croutons, parmesan cheese and egg, served with a caesar dressing $ 16.00
Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00

Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00

Campagnola - italian sausages, zucchini flowers,basil, mozzarella & goat's cheese T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
Rib eye (400g) - nolan’s grass fed dry aged rib eye $46.9
Cosimo - san daniele prosciutto, mozzarella,marinated eggplant, origano & basil T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
Vitello oscar - pan seared veal with prawns, shallots & creamy pomodoro sugo $37.9
Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
Calzone campagna - double smoked ham, salame, gorgonzola,mozzarella & origano (chilli optional) $27.9
Bbq chicken - bbq grilled chicken basted with criniti's bbq or chilli sauce Half : $24.9 / whole: $35.9
Salsicce al forno - wood fired italian sausages, parmigiano, rocket & cannellini beans, served with italian bread $17.9

BurgerFuel

West > Parramatta > BurgerFuel

Address

316 Church St, Parramatta, New South Wales 2150, Australia

Phone

0286774567

Email

info@burgerfuel.com.au

Opened hours

Monday: 11:00-22:00, Tuesday: 11:00-22:00, Wednesday: 11:00-22:00, Thursday: 11:00-22:00, Friday: 11:00-23:00, Saturday: 11:00-23:00, Sunday: 11:00-22:00