Burhan's Espresso Bar in South Melbourne Menu

None

Nearby Sample Menus

  • Denotes vegetarian, gluten friendly option available $1.00
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Croque madame $15.50
    • Add a fried egg
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Lemon, Sugar & Ice Cream $12.00
  • FAMILY $21.00
  • VERDE
    • Cream, Bacon, Mushroom Sauce
  • FAMILY $21.00
  • 8. AUSTRALIAN
    • Tomato, cheese, ham, bacon, egg
  • NACHOS $10.00
    • With melted cheese & salsa & side of guacamole & salsa
  • CALABRESE
    • Hot salami, Olives, Capsicum in Tomato Sugo
  • SMALL $9.50
  • Steam Ginger Soy Fish $15.00
    • steam fish fillet, seasonal vegetables, ginger & soy sauce
  • Soft Shell Crab (+) $5.00
  • Satay Chick Vermicelli $12.50
    • wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
  • Sesame Broccoli Salad $3.50
  • Big Boss Fried Ribs $16.00
    • w caramel soy glaze
  • Soft Shell Crab Salad $15.00
    • w lemon mayo
  • Formosa Island $12.50
    • house made mini meat balls, authentic thick style soup, egg noodle
  • Silky Egg Tofu $9.00
    • egg tofu, sweet soy broth, tempura sprinkle, shallots
  • Inferno Salami $12.00
    • Packed with chilli, spicy
  • Norcia Salami $12.00
    • mild
  • Calabrese Salami $12.00
    • Medium spicy
  • - Add cheese of the day $34.00
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • Kugelhopf cake & Chantilly cream $14.00
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • An individual tasting plate of delicate desserts N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • With Poached Egg $16.90
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • all served with cream or ice cream N/A
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Raisin toast $4.90
  • with Strawberries $12.50
  • Hash brown, bacon , sausage or avocado $3.00
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • -Small $6.50
  • -Ham $5.50
  • Egg poached, scrambled, or fried on toast $7.50
  • -Fresh chicken $6.00
  • Veggie breakfast $14.50
    • Two poached eggs with spinach , tomato, mushroom & avocado
  • Croissant
  • Sandwich
  • -Roll $5.50
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • House-made Toast OR Fruit Bread w/ house-made jam $6
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • Chicken Bacon spinach cpring onions & BBQ sauce $20.00
  • Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
  • Fresh Tomato basil flor de latte & olive oil $18.00
  • Spiced Tomato relish and parmesan
  • Aubergine chips with sweet Thai chili & sour cream
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • 22 Special fried rice $11.00
    • Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • Fish of the day MP
  • Penfolds Grandfather Port $18.00
  • Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
  • Seasoned vegetables $9.00
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • Lamaro's vegetable garden $17.00
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • TATAKI OCEAN TROUT $8.00
  • RAW KALE SALAD $7.00
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • ADD FETA $4.50
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • Egg (Free Range) Salad $6.50
  • Ham $7.70
    • Virginia ham, lettuce, cheese, olives
  • Chicken Schnitzel Salad $7.90
  • Fried Onion $0.80
  • Cheese $0.80
  • Chicken, Bacon, Avocado & Cheese $8.80
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Bacon, Avocado & Cheese $7.30
  • Continental sausages $3.80
  • Sorry no variations
  • Pancakes
  • Bruschetta $14.9 / $17.9
    • Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
  • Eggs a la mer $15.90
    • Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
  • Smoked salmon $5.50
  • Prawn & crab linguine $18.9 / $23.9
    • Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
  • H.C.T. $9.50
    • Virginia ham, cheddar cheese, tomato, and dijon mustard
  • Stingray pintxo $10.00
  • Moreton bay bug (QLD)
    • Refer to blackboard for price
  • Shellfish stir fry with prawns, crabs, mussels $85.00
  • Crispy skin john dory $30.00
  • Grilled vegetables with sheep feta $12.00
  • Scampi (NZ) $7.00
  • Lamb cutlets with puttanesca $12.00
  • Crushed potatoes with wine vinegar & black garlic $6.00
Burhan's Espresso Bar

Burhan's Espresso Bar

location

Address

South Melbourne Market, 322-326 Coventry Street, South Melbourne, Melbourne

phone

Phone

0417587539

email

Email

None

clock

Opened hours

8 AM to 4 PM (Wed, Sat-Sun), 8 AM to 5 PM (Fri), Mon, Tue & Thu Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Sandwiches

features

Features

Cafe

Location
South Melbourne Market, 322-326 Coventry Street, South Melbourne, Melbourne