Burhan's Espresso Bar in South Melbourne Menu

None

Nearby Sample Menus

Quiche du jour $10.50
- Quince of the day served with green salad
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
Grilled ham & cheese croissant $9.50
-With toasted sourdough $11.50
All sandwiches served with green salad
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough

Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
Beetroot Veg Dumpling $12.00
- w tempura broccoli
Avocado Prawn Spring Roll $9.00
- mayo & tonkatsu sauce
Jasmine Rice $3.00
Soft Shell Crab (+) $5.00
King's Fried Chicken $15.00
- crispy chicken fillet, home made supreme garlic soy sauce (king sauce)
Garlic Pepper Crispy Beef $16.00

Spiced chicken coleslaw w/crispy poached egg $ 19.00
Bacon, pork belly, chorizo, gravalax $ 4.00
Chicken salad w/bacon & parmesan $ 10.50
Cured salmon, avocado, sour cream & spinach $ 10.50
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
Soup w/crusty bread N/A
Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50

Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
An individual tasting plate of delicate desserts N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A

Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Goji extra $2.00
toasted muesli with fruit and yoghurt $11.50
With Poached Egg $16.90
with Bacon $12.50
Strawberries $15.50
apricot loaf $5.50
Hash brown, bacon , sausage or avocado $3.00

Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
-Sandwich $4.50
Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
-Roasted pumpkin $1.00
-Condiments $0.50
-Small $5.50
-Smoked salmon $7.00
-Small $6.50

Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17

Souvlaki Combo $11.90
- Small Chips & a Can
Prices are subject to change without notice
Fish Cake $2.70
Seafood Stick $2.00
Fish Bite $1.20
The Lot & Pineapple $8.90
- (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)
Onion Rings
All Fish Grilled, Crumbed or Battered

250gm Grass Fed Eye fillet $39.00
Fresh Tomato basil flor de latte & olive oil $18.00
STEAKS (your choice of red wine jus or green peppercorn sauce)
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
Schiacciata
Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
Prawns Scallops Calamari & Crab Meat $30.00
- linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
Country Style Roast Risotto $28.00
- shredded roast duck with snow pea leaves fig and manchego cheese

TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
ADD CHORIZO $5.00
BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
EGG / TOAST $3.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
EGGS YOUR WAY ON TOAST $11.00