Burnt Orange Chatswood in Sydney Menu

None

Nearby Sample Menus

  • All sandwiches (vienna, bread or wraps) -
  • or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
  • Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
  • Fillet Of Tenderloin (250 Gm) $43.00
    • 100% Grass Fed Beef, Angus & Hereford Nsw
  • Chicken & Ribs $49.50
    • Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Beef Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • Top Sirloin (200G) $28.50
    • Grain Fed Angus 150 Days (Msa)
  • Wagyu $25.00
    • Wagyu
  • Add A Sauce For $2.50
  • Veggie Stack Burger $22.00
    • Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
  • Beef $21.00
    • Beef
  • - Tasmanian smoked salmon / sausages / bacon $4.50
  • SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
  • SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
  • PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
  • SMALL PLATE - One Main & Any Two Sides $12.90
  • PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
  • Teppan Tofu With Baby Corn In Miso Sauce $21
  • Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
  • Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
  • Shake Teriyaki Steak (Salmon) $31
  • Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
  • Unagi (Eel) $28
  • Ebi (King Prawn, 250G) $29
  • Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
  • Banana each: $2.50, dozen: $27.00
  • Lemon Meringue each: $2.50, dozen: $27.00
  • Green Tea each: $2.50, dozen: $27.00
  • Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Sticky Date each: $2.50, dozen: $27.00
  • Vanilla each: $2.50, dozen: $27.00
  • Cookies & Cream each: $2.50, dozen: $27.00
  • Vanilla Sundae each: $2.50, dozen: $27.00
  • Habitat Chardonnay $7.00 / $29.00
  • Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
  • Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain 1 slice $2.00 / 2 slices $4.00
  • - -
  • Apple & Ginger served chilled or warm $4.95
  • Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
  • Espresso/Ristretto $3.50
  • Soup of the Day with salad cup $10.95
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • TWO COURSE $74
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • Green vegetables with lemon oil $15
  • Mixed leaf salad $12
  • Apple Triangle $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Spinach Cheese $4.00
  • Brie Cheese Sandwich $6.00
  • Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
  • Fried / Scrambled / Poached served with toast $8
  • Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
  • Open Steak Sandwich with cheese & onion jam, served with chips $18
  • Fries with rock salt & herbs $7
  • Mezze Platter (served with Pitta bread) - Haloumi, chorizo, artichokes, tarama & pickled octopus $18
  • Salt & Pepper Squid and King Prawns with chili aioli and chips $21
  • Grilled Barramundi Fillet with salad & chips $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Grilled chorizo, sherry, lemon $10
  • Mesculin, tomato, red onion $7
  • Spiced chicken wings, hot sauce $13
  • Salt and pepper calamari $15.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • YOGHURT, MUESLI $5.00
  • - TOM YUM SOUP $7.50
  • - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • SOUP AND SALAD COMBO -
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • Chirashi Sushi & Wagyu Set $21.80
  • Sashimi & Unaju* Set $21.80
  • Fillet & Prawn Set $18.80
  • Karaage Chicken Curry $12.80
  • Salmon Bento $19.80
  • Miso Katsu Set $16.80
  • Wagyu Beef Curry $15.80
  • Oriental Chicken Set $16.80
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Alcachofas - Artichoke hearts in olive oil, fresh herbs,lemon and chilli $8.5
  • Chorizo a la Sidra - Spanish sausage poached in cider $11
  • Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
  • Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
  • Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
  • Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
  • Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
  • Gambas con Alioli - Grilled prawns with fresh made garlic mayonnaise $13, $24
Burnt Orange Chatswood

Burnt Orange Chatswood

location

Address

345 Victoria Avenue, Level 1, Chatswood, Sydney, New South Wales 2067, Australia

phone

Phone

094117200

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
345 Victoria Avenue, Level 1, Chatswood, Sydney, New South Wales 2067, Australia