Address
345 Victoria Avenue, Level 1, Chatswood, Sydney, New South Wales 2067, Australia
Burnt Orange Chatswood in Sydney Menu
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None
Nearby Sample Menus
- House baked banana bread $6.00
- Almond/chocolate croissant $4.50
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Fresh juice $5.50
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Salad of the day $12.00
- Organic free range egg $3.00
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Szechuan prawns $28.80
- Deep fried salt and pepper calamari $23.80
- Steamed live snow crab with egg white Market Price
- Zilver pigeon marinated in Chinese win (Preorder required) $26.80
- Pan fried pork patties with salted fish $20.80
- Braised pork stuffed bean curd with pickled mustard greens and peas $22.80
- Steamed chicken with Chinese herbs and wine $38.00
- Deep fried salt and pepper calamari and whitebait $23.80
- Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
- Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
- Tomatoes $ 7.90
- Seafood $ 8.90
- Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
- Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
- Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
- Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
- SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
- GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
- PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
- VEAL LEMON (in lemon butter sauce) $35.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
- RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
- Lamington each: $2.50, dozen: $27.00
- Valentine 1 N/A
- Chocolate Brownie each: $2.50, dozen: $27.00
- Tiramisu each: $2.50, dozen: $27.00
- Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
- Cherry Ripe each: $2.50, dozen: $27.00
- Sticky Date each: $2.50, dozen: $27.00
- Valentine 3 N/A
- Croque Monsieur toasted leg ham and cheese sandwich $12.95
- Almond Croissant $5.95
- Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
- Avocado cannellini beans, tomato chutney and sprouts $12.95
- Ice Cream $2.00
- Iced Tea $3.95
- Pie of the Day with tomato chutney $12.50
- Poached Eggs with hollandaise $12.95
- Crumb Calamari -
- Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- Chips $3.50
- Sandwich (All on Display) $7.50
- - Extra Hash Brown/Egg $1.00
- Salad $6.00 (Small) / $8.00 (Large)
- - Extra Egg White $2.00
- Prawn Cutlet -
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Italian sopressa, salami, black olive, artichoke $23
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- With lavosh, fruit compote, apple $14.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Capsicum, fetta, herb arancini, tomato chutney $13
- Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
- Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
- Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
- Mocha / hot chocolate $4.5
- Smoked Ham & Swiss Cheese Toasted Sandwich $7.5
- Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
- Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
- Cappuccino / flat white /long black / latte /espresso /macchiato $4
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- 350gm Grainfed T·bone w/ creamy mash $16.90
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- Pan Fried Mushrooms $7.00
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- Chicken Breast Schnitzel w/ thick cut chips $12.00
- Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
- Bacon & Egg Roll $5.00
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Extra: -
- Deluxe Burger $8.00
- Chicken Burger $7.00
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Steak Sandwich $7.50
- Egg Burger $6.50
- Garlic, chili & tomato prawn pot with crusty bread $16
- Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Garlic bread $5
- Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
- Crepes with vanilla ice cream and berry compote $9
- Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
- Ham – Leg ham, mushroom, spanish onion and parmesan $16
- Spiced chicken wings, hot sauce $13
- Salt and pepper calamari $15.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Grilled chorizo, sherry, lemon $10
- With lavosh, fruit compote, apple $14.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Classic margherita, buffalo mozzarella $19
- Brocollini, pickled red onion $8
- Mesculin, tomato, red onion $7
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- With lavosh, fruit compote, apple $14.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- The garden’s baked mac and cheese $9.50
- Spiced chicken wings, hot sauce $13
Burnt Orange Chatswood
Phone
094117200
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff
345 Victoria Avenue, Level 1, Chatswood, Sydney, New South Wales 2067, Australia
- Sydney Australian Menus
- Sydney Cafe Food Menus
- Sydney Vegan Menus
- Sydney Vegetarian Menus
- Inner Sydney Australian Menus
- Inner Sydney Cafe Food Menus
- Inner Sydney Vegan Menus
- Inner Sydney Vegetarian Menus