Burswood Smorgasbord in Perth Menu

None

Nearby Sample Menus

Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50

Bun zao singapore $17.50
- Singapore noodle stir fried with seafood
Goi cuon chay (2 per serve) $6.80
- Vegetarian rice paper rolls with salad, mints and tofu serve with traditional vietnamese sauce
Tom yum tom $9.80
- Prawn in hot thai sour soup with lemongrass and lime leaves
Pho nam $11.00
- Cooked beef hofan soup
Mi vit quay $14.90
- Roast duck egg noodle (dry or soup)
Mussel xao xa ot $21.90
- Mussels with lemograss
Banh canh cua $12.90
- Drop rice noodle soup with crab meat
Hu tieu wit quay $14.90
- Roast duck with rice noodle soup

Half Cantonese Style Chicken with rice and bok choy $19.50
Shoestring Fries and Dipping Sauce $10
Beef and Mushroom Pie with mushy peas and wedges $22
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Spicy Wedges/Sour Cream/Sweet Chilli $10
- (add chicken) +$5

Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
- Benedict (with Virginia leg ham) $13.50
Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
Sides -

Seasonal Fruit with compote & natural yoghurt $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90

Saffron Bee. Mount Gay Black Barrel, Poire William, Lime and Saffron Honey. $19.00
Grey Goose $22.00
Andaluz chicken & duck liver parfait $13.00
Licor 43 $10.00
Andaluz Sangria - Red - Tempranillo, seasonal fruit, Alvear brandy, Licor 43, topped with lemonade & dry $28.00/1lt jug
Oysters - Gazpacho granita $4.00/each
White Spice. Wyborowa, Frangelico, Violette, vanilla. $18.00
Olmeca Altos $10.00

Fresh coffin bay oysters with shallot and red wine vinegar
Lemon pepper and thyme marinated chicken supreme $35.00
Amelia park lamb cutlet $39.00
-Australia $9.50
- Victoria triple cream tarago river
Raspberry créme brulee $15.00
Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
Rich dark chocolate tart and vanilla bean ice cream $15.00
-Chef´s selection of five cheeses- one from each group $25.00

Tekka-maki - Tuna roll $9.00
Hotate Teppanyaki - Hot plate BBQ scallops $16.00
Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
Magoro - Temaki - Tuna - cones $10.00
Takosu - Seaweed salad with cooked octopus $14.00
Sakana Shioyaki - Chargrilled pink snapper $33.00
Tuna Sashimi (large) $40.00
Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00

- Han's Fish Golden - deep fried fish fillet topped with han's sweet chili sauce (mild) $18.95
Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50
DUCK -
Han's Fish and Chips $16.95
Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
Han's Japanese Chicken Rice - japanese stir fried chicken served with rice $13.95
Nuggets & Chips $7.95
- Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95

Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits $8.50
Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
Add feta $3.50
Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
Hot Chocolate $4.50

Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Half Dozen Insan's Fried Chicken $11.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Prawn Pritters serve with Tea Tarik $8.00