Burwood Bench in Newcastle Menu

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Nearby Sample Menus

- Main served with Fries & Slaw $29
PREMIUM “A” GRADE OYSTERS -
- 3 Ways 1/2 $22 / doz $44
RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
- Natural w/a red wine vinaigrette 1/2 $18 / doz $36
GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
Bowl of Fries GF $8

Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15
Garlic Buttered Sourdough (3 Slices) $6
Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
All Served with Beer Battered Chips -
Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13

Gluten Free Bread )2) $3.00
Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
Lamb Chipolata (2) $3.00
Sautéed Mushrooms $4.00
Bacon (2) $4.00
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90

Crispy oregano chat potatoes $9
Pommes Frites $9
Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
Cromarty Bay Pacific oysters natural w/ lemon $3.50

TOMATO, BASIL & FETA SALAD $10
- Roasted garlic and parmesan $10
CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
MARINATED MIXED OLIVES $7
LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
FRIES with aioli $8
- All served with hand cut chips & bearnaise sauce -

Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Cheese Sauce (LG) $1.95
Dianne Sauce (LG) $1.95
Crispy Bacon Rashers $3.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95

Garlic and Three Cheese Pizza Bread $10
Traditional Crusty Garlic Bread $6
Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
- Fried egg $2
Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
- Mixed vegetables $6
Sauces -

Garlic bread $5.00
Eton Mess- Meringue, strawberry & cream $10.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Mash $5.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Chips $5.00
Almond butter greens $5.00

Gaeng som tha lay
- Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
-Chicken, beef or pork $18.90
-Chicken, beef or pork $18.90
Peek gai tod (4) $9.00
- Marinated chicken wings served with sweet chilli sauce
Yum talay $24.90
- Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing
Gaeng ga lee $18.90
- Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
-Chicken, beef or pork $18.90
-Vegetable $16.00

Mini coconut pancakes topped with prawn and shallots. Served with fish sauce $7.90
Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
Stir fried vegetables with egg or rice noodles $13.90
Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
Tofu and vegetables with steamed rice $10.00
Beef and spring rolls with vermicelli noodles and salad $11.00
Braised chicken or beef or pork in sweet and sour sauce $15.90
Garlic fried rice with green peas, sweet corn, carrots and shallots $8.90

Com trang-steamed rice(per person) $3.00
Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90
Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
Banana fritters with ice cream $6.90
Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
Cau rang-spicy soft shell crab- a chef's creation with shell- free crabs,deep fried with garlic and chilli $23.90
Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90

BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a

Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Chocolate Chip Cookies N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A

Burwood Bench

City of Newcastle > Newcastle > Burwood Bench

Address

317 Hunter St, #1B, Newcastle, New South Wales 2300, Australia

Phone

0249293841

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed