Address
104 Bathurst St, Hobart TAS 7000, Australia
Bury Me Standing Coffee Co. in Hobart Menu
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Nearby Sample Menus
- Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
- 250g Pasture-Fed Local Scotch Fillet $27.00
- Battered Flathead with Chips, Salad & Tomato Sauce $8.50
- Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
- Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
- Chicken Parmagiana $21.50
- Tomato & Basil Bruschetta $10.50
- Side of Mashed Potato $4.00
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- NEW Garlic Aioli $1.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Baked Potato & Sour Cream (LG) $3.95
- Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
- Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
- Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
- Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
- Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
- Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
- Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
- Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
- All eggs are Free-Range -
- Roasted tomatoes $3.00
- Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
- Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50
- Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
- Tuscan pork sausage $4.00
- Raspberry & mango semi freddo® w a mango couli $13.00
- Spinach $3.00
- The Trifecta - mixed dozen oyster platter $35
- Eye Fillet 250g $36
- Mushroom and Spinach Raviolo - with truffle butter $17
- Seafood Chowder - local shellfish + fish in a rich creamy soup $16
- Carpetbag pocketed with oysters $40
- Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
- Rockwall Bloody Mary Oyster Shooter $8
- Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
- Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Ham $2.00
- Battered Onion Rings - with tomato sauce $8.00
- Cheese $1.00
- Fried Onion 50¢
- Garlic Aioli $2.00
- Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
- BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Salads: -
- Large Chips $7.00
- - add garden, greek or caesar salad $25.00
- - Blue Eye (Trevalla) $17.00
- Crumbed Scallops (ten) $15.00
- - Caesar GF $11.00
- Warm Octopus Salad GF with a yoghurt dressing $22.00
- Shark Attack One piece of crumbed fish with chips $8.50
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Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
- -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
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Steamed Broccolini
- , green beans and buttered almonds
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Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
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Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
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Margherita $18.00
- tomato and basil $
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Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
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Pan Fried Market Fish $27.00
- , roasted fennel, capsicum, cherry tomatoes, braised lentils and chickpea
- Sushi Whole Day Pack B $9.90
- No.5 Fish Ball Noodle Soup $9.50
- Sushi Whole Day Pack D $9.90
- No.6 Soya Chicken Noodle Soup $9.50
- No.15 Stir Fried Hokkien $10.50
- No.24 Japanese Toridon Rice $9.50
- No.3 Wonton Noodle Soup $9.50
- No.4 Szhuan Pork Noodle Soup $9.50
- Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
- Tea & Coffee $3.00
- Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
- Bombay Beef - a very mild delicious beef curry with cream & fenugreek (Entree/Main) $15.50/$18.50
- Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
- Plain Roti - whole meal plain bread $4.00
- Juice - apple and orange $3.00
- Reshami Kebab - chicken mince with spices, skewered & cooked in the tandoor (Entree/Main) $9.50/$18.50
- Whipped Butter n/a
- Oreo Cookie McFlurry n/a
- Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
- Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
- McDonaldland Cookies n/a
- Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a
- Frozen Blue Lemonade McSpider n/a
- Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
- Wedges with sour cream & sweet chilli sauce $9.90
- Tasmanian Scallops $19.90
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Chicken nuggets (5) & chips $9.90
- Australian Prawns $19.90
- Homemade fish fingers (3) $9.90
- Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
- Captain Cook’s Basket $10.90
- Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
- Hand cut Fat Chips with Sea Salt $8.50
- New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
- Cape Grim Prime Eye Fillet – 250 grams $38.00
- Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
- Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
- Warmed Sicilian Green Olives, Olive oil, Rosemary & Grissini $8.50
- Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
- Pulled beef burrito with corn salsa Served with chips $10.50
- Roasted Garlic Aioli $2.00
- Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
- Chips $3.50
- Chicken, bacon & avocado with garlic aioli Served with chips $10.50
- Pancetta - salami,prosciutto, pancetta, sausage $23.5
- Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
- Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
- Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
- Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
- Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
- Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
- Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
Bury Me Standing Coffee Co.
Phone
0424365027
Opened hours
Monday: Closed, Tuesday: 6:00 AM – 2:30 PM, Wednesday: 6:00 AM – 2:30 PM, Thursday: 6:00 AM – 2:30 PM, Friday: 6:00 AM – 2:30 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: 8:00 AM – 1:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Dessert
Features
Wheelchair accessible , Child-friendly , Takeout