Butterfly Garden in Sydney Menu

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Nearby Sample Menus

Selection of local and imported cheeses (Served with house made lavosh) $40
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Poached Dutch cream potatoes in kelp and parsley $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Creamed corn, tarragon and lime butter $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A

Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Croissant with ham and cheese $5.00
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
Omelettes $7.00
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10

Beef Kebab $16.00
Tortilla Espanola - Spanish omelette $14.60
Flathead $27.00
Calamares Fritos - Deep-fried squid $19.50
Whiting $17.50
Jamon Serrano - Spanish ham $17.50
Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00

Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Strawberries & Cream each: $2.50, dozen: $27.00
Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
Valentine 11 N/A
Pink Lady $50
Cookies & Cream each: $2.50, dozen: $27.00
Lemon Meringue each: $2.50, dozen: $27.00
Honeycomb each: $2.50, dozen: $27.00

Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
Olive Miste $6.80
- Mixed Olives with Housemade Grissini
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce

Iced Tea $3.95
Hazelnut & Raisin Flute $4.50
Sparkling Wine -
Mixed Fruit Tart $6.50
Prosciutto & Bocconcini sundried tomatoes and basil pesto $16.95
The Conductor Merlot, Orange NSW $10.00 / $45.00
Iced Coffee/ Iced Chocolate $5.95
Kosciuszko Pale Ale $7.00

Steamed Vegetables $6
Chicken schnitzel served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Garlic Butter $4
Mini schnitzel, chips and salad $12
Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
250gm Angus Rump - 150 day grain fed MSA grade 2 $22
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18

Spinach Cheese $4.00
Apple Triangle $4.00
Poppyseed Pocket $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Chicken-Avocado Sandwich $6.00
Brie Cheese Sandwich $6.00
Smoked Salmon Sandwich $6.00
Tuna Sandwich $5.00

TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
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OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00

CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
CALAMARES FRITOS Fresh calamari, fried to perfection N/A
VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Salt and pepper calamari $15.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Pumpkin, caramelised onion, fetta, parmesan $22
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90

GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
FRUIT AND NUT CUPS $4.90
VEGIE SNACKS $4.50
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
FRUIT SALAD $4.50 / $5.50