By Korean in Melbourne Menu

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Nearby Sample Menus

Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Bolivian Green - Green tea - gentle & airy N/A
House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00

Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Toasting add70c
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Soft Drinks - Pepsi, Solo or Lemonade from$3.90
All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
Cheese Toastie toasted cheese sandwich $5.20
Pineapple Juice from $3.90
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.

Housemade banana bread $10.90
- Served with honey mascarpone
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil
-Stuffed olives
Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
-Add ice cream or nutella $2.00
-Pumpkin
Eggplant chips $8.90
- Served with housemade mayo
Eggs $8.90
- Scrambled, fried or poached on toasted sourdough

Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
House made dips with toasted turkish bread $13.50
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
Pumpkin & feta
- Roasted pumpkin, feta & basil
Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
Mushroom
- Oven roasted field mushrooms with oregano
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!

-12pcs $10.95
Original
Lemon
-6pcs $5.95
-18pcs $18.95
Original
Green sesame $2.50
Original

Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-3x Siu mai
- Pork, prawn & mushroom open dumplings
Lamb bao
- Lamb, onion & coriander bun
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings
-Egg custard bao
- Sweet egg custard bun
-3x Har gao
- Prawn & bamboo
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings

Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
Wok seared asian greens, baby corn and chilli, fragrant oil $11
Steamed green beans, persian fetta, toasted almond $11
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21

POTATO WEDGES (v) 9.00
- Served with sour cream & sweet chilli sauce.
RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
Cream of Broccoli Soup 7.00
- Served with garlic & parmesan crouton
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
LAZY GRINGO 15.00
- Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
BEER BATTERED FISH & CHIPS 19.90
- Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.

Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket

HOME BAKED BREAD (V) 4.00
- traditional village style bread served with butter
ADDITIONAL TOPPINGS
TYROKAFTERI (V) 6.00
- feta cheese and capsicum dip
MEAT PLATTER
- (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
MIXED GIRO 18.50
- marinated boneless lamb & chicken from the spit, served with Greek salad & chips
small 6.50
HOMEMADE FISH SOUP (PSAROSOUPA) 13.50
- fresh fish, rice and vegetables in a zesty lemon soup
CHICKORY (HOPTA) (V) 7.50
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil

-Non members $8.00
Dessert
Apple pie with pouring cream
V=vegetarian / GF=gluten free
-Members $21.20
200G steak of the day with mashed potato + spinach (GF)
- Choose from red wine, peppercorn or mushroom sauce
Slow cooked pork burger with apple slaw
-Members $7.00

Toasted bacon & egg sandwich $7.00
Chocolate, hazelnut & double cream
Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
EXTRAS
Avocado $3.00
Jam Crepe w/ hot drink OR juice* $8.50
Vietnamese BBQ pork $7.50
Sticky date caramel sauce & double cream

Combination meat & vegetables noodle soup $10.80
Braised beef with tomato with rice $10.00
Chicken, roast pork and fried egg on rice $10.00
Steamed pork with preserved vegetables with rice $10.00
Hainanese chicken rice (on the bone) $10.00
Braised pork with vegetables with rice $10.00
Braised beef fried noodle $12.80
Peking duck (2pcs) $8.00

(M) $38.00
Wafu Salad $15.00
- Green salad with seaweed and mushrooms
Chawan Mushi $14.00
- Steamed free range egg custard with seafood and vegetables
The following dishes come with a bowl of premium imported rice.
Sake Maki $8.80
- Salmon
Gohan
- Steamed premium imported rice
Negi Gyunikumaki $30.00
- Grilled thin slices cf beef rolled with spring onion in teriyaki sauce (6)
Unajyu $33.00
- Grilled eel with sweet soya sauce served on a bed of rice

Gyutan shioyaki - Thinly sliced beef tongue grilled with salt and pepper $8.20
Tamago - Egg $5.60
Tempura combination - Batter fried prawn & variety of vegetables $17.50
Udon: Tempura Tempura combination - Thick wheat noodles with vegetables in soup with $12.50
Teriyaki chicken - Chicken pieces cooked with tasty teriyaki sauce $14.30
German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
Yasai itame - Pan fried vegetables w/ garlic sauce $10.30
Geso Kara age - Deep fried squid tentacles served with mayonnaise $8.40