By Korean in Melbourne Menu

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Nearby Sample Menus

STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
BROWN OR COCONUT RICE 4.50
RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
CHIN CHIN PORK "ROLL UPS" 22.50
- SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50

Manufacturers of the World's Tastiest Doughnuts
1/2 DOZEN MIXED 15.95
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
ADD BACON Just $1.00 Extra
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
FANCY DECORATED 3.20 EA
NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
HOT JAM 6 for $6.00

Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
Toasted bagel with your choice of
-Add beef brisket $5.00
Fresh avocado $4.50
-Dill cream cheese
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-Feel free to replace the fetta with tofutti vegan cream cheese
-Vegemite

Kaiserfleisch $6.50
Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
-Add poached egg $3.00
Smoked trout rillette with radish salad $20.00
Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
Free range chicken cotoletta, colcannon & watercress $26.00
Roasted corn and fine herbs risotto with crispy prosciutto $25.00

Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.
Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Spaghetti Bolognese $12.00
GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.

Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
French Toast $14.00
- Bacon & Maple, Berry & Maple
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli

Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
Sticky Char Siu Pork $15.80
Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80

Spinach & ricotta gnocchi with tomato & basil sugo $17.00
House made beef lasagne $18.50
Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
Winter fruit compote, yoghurt, honey & chia seeds $7.00
Journal club sandwich with potato crisps $14.50
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
-Add smoked salmon $5.00
Porridge with stewed apples, pecans, honey & cinnamon $9.00

Sake Don $39.00
- Raw salmon slices served on a bed of sushi rice
Gyu Teriyaki
- Pan grilled beef in teriyaki sauce
California Tobiko Maki $14.00
- Avocado, prawn and flying fish roe
Small $44.00
Ebi $6.50 each
- Cooked prawn
Unagi $6.00 each
- Grilled eel
Main Dish
Agedashi Tofu $18.00
- Deep fried bean curd topped with vegetable and mushroom sauce