C & B Coffee in Melbourne Menu

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Nearby Sample Menus

Risotto $27.00
- Duck and porcini mushroom
Vitello tonnato $18.00
Pappardelle $25.00
- Italian sausage, cherry tomato and rocket
Sorbetti $14.00
Crumbed veal $34.00
- Witlof, tomato and fiore di burrata
Please let us know if you have any food allergies or dietary requirements
Oven-baked potatoes and herbs $9.00
Mixed warm olives $8.00
- sage and marsala

3. Original Fried Chicken $33.00
- Deep Fried Boneless Chicken Fillet
Extra Order
8. Jam Bong Casserole $42.00
- Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
2. Wagyu Set $64.50
- MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
4. Soft Tofu Casserole $39.50
- Soft Tofu with Fresh Mussel, Prawn, Squid and Fresh Vegetables Prepared in Chili Oil Spicy Soup and Topped with Egg
Potato Glass Noodle $3.00
2. Chicken $16.90

FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
CLASSIC GLAZED 2.95 EA
FANCY FILLED 3.50 EA
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
1/2 DOZEN GLAZED 13.95
1 DOZEN GLAZED 18.95

CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
5 PLATES 58 Per Person
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt

VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50

-Add gluten free bread $2.00
Pulled pork bun $18.90
- Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
Trio of tacos $18.90
- Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
Wild mushroom risotto $18.90
- Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
Lamb souvlaki $18.90
- Slow cooked lamb shoulder, pickled onions, mustard aioli served on pitta bread with fat chips
Pancakes $11.90
- Served with fresh strawberries and maple syrup

Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
Plain Pasta $10.00
With Chocolate Hot Fudge $15.00
A choice of any of the above sauces
Gelati $10.50
- Mixed strawberry and lemon.

Berner Rosti 16.00
- Rosti topped with bacon pieces and fried egg
Seasonal Vegetables 8.00
- Mashed potato
Rosti Raclette with sundried tomatoes 16.00
- over with Racletle cheese and semi-dried tomatoes
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
Black Angus Porterhouse Steak 36.00
- with Cafe de Paris, pepper or mushroom sauce
- Garden Salad
Half Roasted duckling 28.00
- in a port wine sauce

Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Banana bread $9.00
- Served with mascarpone, fresh bananas
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request

SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
SCHNITZ DIPS - Chilli Aioli $1.00
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
SCHNITZ DIPS - Aioli $1.00

Eggs atlantic (salmon) $13.50
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Salmon, avocado $3.50
Eggs on toast $7.90
- Scrambled/poached/fried

Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
Beef & Wonton $11.90
Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
Beef $10.90
Crispy Chicken $12.90
Crispy Chicken Noodle $12.90
Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
Guilin Beef Noodle $11.90

-Creamy Mushroom
Deep Fried Spicy Calamari on Rice $11.50
Lemongrass Pork Chop on Dry Noodle $12.80
Baked Chicken Fillet on Rice (choice of sauces) $13.30
-Vermicelli
Deep Fried Spicy Chicken Ribs on Rice $11.80
Baked Seafood on Rice (choice of sauces) $14.00
Lemongrass Chicken & Fried Egg on Rice $11.80

Soft shell crab roll - Tempura soft shell crab in sushi roll $16.00
Ika no maruyaki - A whole squid grilled finish with soy sauce and ginger $12.50
Buta kimuchi - Pan fried spicy Chinese cabbage and pork $12.50
Ogura: with green tea ice-cream - Sweetened red beans $7.50
German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
Eel roll 6 pieces per serve $9.60
Shiromi - Seasonal white fish, can be blue eye $6.60
Oolong tea $3.00

Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
Fried green tomatoes, goats curd and hot sauce (V) $9.00
Prawn cocktail roll, iceberg lettuce, marie rose $16.00
House baked cornbread $3.00
Katie´S Fried Chicken - Ask About Our Daily Specials
French fries with old bay, & blue cheese sauce $9.00
Veggie chilli cheese fries (V) $14.00
Sailor jerry spiced rum glazed chicken ribs $14.00

C & B Coffee

Inner Melbourne > Melbourne > C & B Coffee

Address

43 Block Pl, Melbourne, Victoria 3000, Australia

Phone

0398674252

Email

None

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 9:00 AM – 5:30 PM