Address
17/19 East Lake Parade, Kingston Foreshore, Canberra, Australia
C Dine Bar in Canberra Menu
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None
Nearby Sample Menus
- Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
- Spiders from$5.70
- Vienna Coffee $4.80
- Orange Juice from $3.90
- add cream add$1.00
- Pan - fried Mushrooms - with toasted Turkish bread $9.00
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
- GARDEN BURRITO - Mexican rice, frijoles especial, blended cheese, smokey salsa, pico de gallo, lettuce, guacamole, sour cream & chilli salt n/a
- PIBIL PORK - slow roasted pibil pork, frijoles, shredded cabbage, chipotle mayonnaise, chilli salt & coriander with a wedge of lime n/a
- LIME CHILLI GARLIC PRAWN BURRITO - prawns cooked in lime juice & chilli garlic butter, Mexican rice, pico de gallo, blended cheese, mango, pineapple & jalapeno salsa, guacamole & chilli salt n/a
- TOFU & SLOW ROASTED VEGETABLE BURRITO - tofu & slow roasted seasonal vegetables, Mexican rice, frijoles especial, blended cheese, smokey salsa, pico de gallo, lettuce, guacam, sour cream & chilli salt n/a
- JALAPENOS - add a little kick to your meal n/a
- STARTER NACHOS - freshly cooked corn chips topped with blended cheese, chilli con carne, guacamole & sour cream. this dish contains beef. an equally tasty vegetarian version is also available. n/a
- TOFU & SLOW ROASTED VEG - flash fried burrito filled with Mexican rice, black beans, cheese, salsa, served on a-bed of cabbage with freshly cooked corn chips, pico de gallo, guacamole & sour cream n/a
- CHEESE & PICO QUESADILLA with smokey salsa n/a
- Chicken Club - Chicken, streaky bacon, capsicum, Spanish red onion, mushrooms & cheese on a tomato sauce with parmesan, garlic aioli & chives N/A
- The Scorcher - Spicy pepperoni, steak, jalapeno peppers, Spanish red onion, cherry tomatoes, chargrilled capsicum, garlic & cheese on a chilli tomato sauce N/A
- Cheese Lover’s - Cheese on a tomato sauce N/A
- Chicken Dippers N/A
- Eagle Boys’ Works - Streaky bacon, pepperoni, steak, shredded ham, pineapple, capsicum, mushrooms, Kalamata olives, feta & cheese on a tomato sauce with chives N/A
- Smokey Ribs N/A
- Margherita - Cherry tomatoes, garlic & cheese on a tomato sauce with parmesan & mixed herbs N/A
- Hawaiian - Shredded ham, pineapple & cheese on a tomato sauce N/A
- MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
- SCHNITZ DIPS - Tomato 50¢
- PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
- SCHNITZ DIPS - Aioli $1.00
- SCHNITZ DIPS - Ranch $1.00
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- Make it A Meal $29.80
- STEAM MISO VEGGIE LOVER
- Make it A Meal $16.40
- SPINACH & KALE WITH TEMPEH BACON* CREAM PASTA
- SALMON & CHICKEN STEAK
- Ala Carte $14.90
- SUN-DRIED TOMATO PESTO PASTA
- Make it A Meal $16.40
- 1/4 Chicken $6.45
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- Pineapple $1.50
- White Rice $3.95
- Whole Chicken with 1 large side* $23.85
- Grilled Tenderloins* $9.95
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- Couscous (Regular) $3.95
C Dine Bar
Phone
0262395299
Opened hours
Sunday
09:00 - 14:30
Tuesday
10:30 - 23:30
Wednesday
10:30 - 23:30
Thursday
10:30 - 23:30
Friday
10:30 - 23:30
Saturday
09:00 - 23:30
Price
None
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Seafood
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , View , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
17/19 East Lake Parade, Kingston Foreshore, Canberra, Australia
- Canberra Australian Menus
- Canberra Gluten Free Menus
- Canberra Seafood Menus