Cabana Bar in Dee Why Menu

None

Nearby Sample Menus

Roast pumpkin risotto cake with ratatouille, salsa verde and crisp parmesan shard GF $19.90
Sandbar Burger; Chargrilled chicken breast or home minced Angus beef. Served with chips and salad $19.90
Calamari and chips $8.50
Salt and pepper calamari with wasabi aioli $16.90
New York Sirloin (250g) on creamy mash with broccolini, crisp onion rings and red wine jus GF $32.90
Toast: wood fired, turkish or wholemeal, sourdough or gluten-free. Served with jam $5.50
Meatball sandwich Homemade meatballs in tomato sauce with melted cheese and aioli. Served on a warm ciabatta roll $18.90
Basil scrambled eggs with double smoked bacon and parmesan cheese $17.90

Toasted and buttered fruit 'n' nut bread $4.90
Portugese chicken breast; roast capsicum sides, swiss cheese, rocket and avocado $13.90
Egg and bacon roll on turkish bread with homemade hollandaise, BBQ, or tomato sauce $8.50
Barramundi fillet $14.90
Can of soft drinks - Coke, Lemonade, Squash $3.50
(easily feeds two kids, with chips add ). $1.00
(mash, salad or veggies instead of chips is available - add 1.5) -
Salmon steak $18.90

Kebab Pizza $16.00/$19.00/$23.00
- with double cheese, kebab (beef or chicken), onion, mushroom, capsicum & BBQ Sauce - Small/Medium/Large
Falafel Special S $9.50/L $10.50
- with lettuce, tomato, onion, hummus, cheese, eggplant, capsicum & sauce
Ham & Pineapple $16.00/$19.00/$23.00
- with double cheese, ham & pineapple - Small/Medium/Large
Salad Roll S $6.50/L $7.50
- with lettuce, tomato, onion, cheese, hummus, tabouli & sauce
Four Seasons $16.00/$19.00/$23.00
- with double cheese, ham, pepperoni, cabanossi - Small/Medium/Large
Mexicana $16.00/$19.00/$23.00
- with double cheese, pepperoni, onion, chilli & capsicum - Small/Medium/Large
Pepperoni $16.00/$19.00/$23.00
- with double cheese & pepperoni - Small/Medium/Large
Supreme $16.00/$19.00/$23.00
- with double cheese, ham, cabanossi, pepperoni, mushroom, onion, capsicum & Pineapple - Small/Medium/Large

Pumpkin & Ricotta Ravioli $22.00/$24.80
- Cream, sage & white wine - Member/Non Member
Scones with jam & cream $6.50/$7.40
- Member/Non Member
Zuppa Minestrone $10.00/$11.30
- Member/Non Member
Pappardelle $23.00/$25.90
- lamb ragu - Member/Non Member
Ham, salami & bacon $18.00/$20.30
- Member/Non Member
Spaghetti Bolognese N/A
- Premium ground beef, herbs & Napoli tomato sauce
Tramazino di bistecca $16.50/$18.60
- Grilled minute steak, lettuce, tomato & onion jam sandwich - Member/Non Member
Zuppa del giorno $10.00/$11.30
- Minestrone with hot bread roll - Member/Non Member

Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
Sauce - Creamy Aioli $0.50
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Hash Brown - 1 x Hash Brown $1.00
Zinger Bacon and Cheese Burger $6.95
Original Tenders SoSalad $7.95
BLT Twister - $6.95
Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25

Egg Salad Ship $3.00
FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
Harami (salmon belly) $4.50
Wagyu Sukiyaki Roll $4.50
Aburi Hotate (scallop) $5.50
Unatama (eel & egg) $4.50
Salmon Roll $3.50
OCEAN PLATTER 38PCS $67.00

Prawns “Mozambique Style”** butterflied king prawns grilled in garlic & lemon butter served on a bed of saffron rice w¯ peri peri sauce $42
Crab & Salt Cod Fritters saffron aioli & lemon cheeks $16
Blood Orange & Beetroot Salad (V)** fennel, goats cheese & lemon curd dressing /with poached chicken ** Gluten free $18 / $22
Caesar Salad** baby cos lettuce, crispy pancetta, anchovies croutons & traditional dressing/ w¯ chicken $18 / $24
Boerewors traditional South African sausage, garlic mash and red wine & chilli sauce $30
Peri Peri Chicken Livers sautéed in a chilli, garlic & green capsicum sauce $16
Kids Pancakes Two pancakes with vanilla ice cream & maple syrup $7
Ribs and Combos served with a choice of chips or baked potatoes -

House made Italian style saffron rice balls (5) $12.9
Market fresh fish of the day mp
Pumpkin & ricotta ravioli, burnt butter & sage with grated Reggiano Parmiggiano $27.9
Spaghetti tossed with prawns, calamari, fish, baby clams, mussels, garlic, white wine, tomato & basil $29.9
300g Murray Valley scotch fillet, truffled potato mash, asparagus, gorgonzola & chive butter $36
6 Hour slow roasted lamb shoulder on roasted pumpkin, sautéed green beans with a rosemary jus $31.9
Bruschetta Caprese with vine ripened tomato, Italian burrata cheese, basil & pesto $17.5
Chef’s antipasto selection of cured meats, cheeses & Italian style housemade or’dourves for two $33

Fish of the Day - grilled then oven baked and served with a lemon cream sauce $26.00
Tuna - tuna, mayonnaise, leaf lettuce and tomato $10.00
Salads (Italian/Caesar) $12.00
Pepper Steak - aged grain-fed yearling fillet mignon grilled and served with a green peppercorn brandy cream sauce $26.00
Antipasto Platter - chef's selection of delightful traditional Italian appetisers from various regions of Italy served with bread $21.00
Penne Arrabiata - bacon, onion, olives & chilli in our own homemade napolitana sauce $16.00
Penne Napolitana - traditional italian recipe of roman tomato pureed, garlic and fresh basil $14.00
Chicken Portabello - chicken breast wrapped in prosciutto filled with spinach, sun dried tomato and cheese complimented with a mushroom cream $25.00