Cafe 102 in South Melbourne Menu

None

Nearby Sample Menus

Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins $ 8.50
House baked beans $ 9.50
Green salad, garden salad, dijon potatoes or fries $ 3.50
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Pork belly, apple sauce & coleslaw $ 11.50
Toast - w/grilled gruyere, ham & mustard $ 8.50
Porridge $ 8.50
w/tomato, fetta & rolled oat crumble $ 11.50

Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
An individual tasting plate of delicate desserts N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A

Eggs and Bacon $10.90
Banana $13.50
Eggs On Toast $8.90
- poached,fried or Scrambled
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
with Strawberries $12.50
Selection of seasonal Fruit $8.00
all served with cream or ice cream N/A
with Banana $12.50

Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Fragrant Curry of the Day w/ jasmine rice $17
House-made Porridge w/ poached fruit, honey & cinnamon $11

Chicken Bacon spinach cpring onions & BBQ sauce $20.00
Garlic sea salt and bocconcini
Garlic & Herb roasted potatoes
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
RIBS $35.00
- char grilled Kansas City BBQ pork ribs
Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
Super Mario
- crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo

33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
w/ Chicken or Beef $11.00
30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.

ADD FETA $4.50
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
MEREDITH GOATS FETA $4.50
RAW KALE SALAD $7.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00

Cacciucco $21.90
- Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
-Lemon & sugar/maple syrup $9.90
Marinated fetta $3.50
B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
Extra toast $2.50
Chicken & zucchini croquettes $19.90
- Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
Potato mash $6.00
- With roasted garlic
Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs

Noah's pudding of ancient grains $7.00
Swooning hodja $12.00
- The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
Marinated field mushroom
- Refer to blackboard for price
Sesame half shell scallop (hervey bay) $4.00
Moreton bay buk $20 / $25
Grilled king fish cutlet $20 / $30 / $35
Classic bianca marinara $45.00
-Nat $1.00

Ciabatta Toast $4.50
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Gluten Free Toast $5.00
Fruit Toast - all served with an assortment of italian jams $5.50
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Italian Anchovies - with rocket & grilled ciabatta $16.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50