Address
9 Bourke St, Maitland, South Australia 2320, Australia
Cafe 129 in Maitland Menu
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None
Nearby Sample Menus
- Antopasto on flatbread melt - Eggplant, capsicum, rocket, olives, shallots + cheese $15.90
- 4. Turkey - Turkey, camembert, cranberry sauce +lettuce $10.50
- 600ml coke +diet coke $4.50
- Avocado $3.50
- Brekky croissants - Bacon, tomato + cheese $9.50
- Iced lemon tea $4.20
- Baguette - Roast beef + gravy served w a side of chips $13.90
- 1. Roast beef - Roast beef, swiss cheese, tomato, lettuce +seeded mustard $10.50
- Moroccan chickpea, feta, tomato, pumpkin & baby spinach salad $15.00
- Chips $5.00
- Gravy $2.00
- Creamy garlic prawns & rice $29.00
- 300g Scotch fillet $28.00
- Caesar salad with chicken schnitzel or chicken breast $16.00
- 300g Surf n' turf scotch fillet $32.00
- Dianne, Mushroom, Creamy peppercorn, Hollandaise, Creamy honey mustard, Creamy garlic $3.00
- BBQ Pork with Honey and Soy $15.50
- Braised Chicken with Vegetable $14.80
- Garlic Combination $16.50
- Braised Beef with Plum Sauce $14.80
- Sweet and Sour Pork and Rice $9.80
- Braised Beef with Vegetables $14.80
- Stir Fry Beef with Ho Fan $14.50
- BBQ Pork Omelette $14.80
- Pad Thai [ fried noodles,thai style ] thin rice noodles cooked with shrimp,bean curd, egg and seasoned with lemon juice and fish sauce.sprinkled with ground peanuts. -
- Masman curry [ beef only ] Chunky, tender beef slow cooked in Mas-Man curry with coconut cream, potatoes and roasted peanuts. $16.50
- Chicken or Beef $15.50
- Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. $7.50
- Pad Khing A stir-fry cooked in ginger,onion,capsicum and shallots.flavoured with soya bean paste and fish sauce. -
- Garlic Dish sliced chicken, beef or lamb stir-fried with garlic, coriander root,pepper and soya sauce. -
- Chicken Satay Skewers(4) marinated grilled chicken skewers,served with satay sauce. -
- Chicken with Cashew Nuts sliced fillet of chicken sauteed in chilli jam, shallots,onion and cashew nuts. $18.50
- - Garlic and Mushroom Imperial Prime $28.90
- Mexicana - tomato, chilli, avocado, sour cream and cheese $23.90
- - Imperial Prime Naturally $26.90
- Tapas Plate for 2 - pork belly with chilli onion jam, salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenders with side chips and salad $34.90
- Creamy Garlic Prawns - with rice and green leaf garnish $15.00
- - Green Peppercorn Rump $22.90
- Seasoned Wedges Large - with sour cream and sweet chilli sauce $11.90
- Baby Spinach and Roast Pumpkin Risotto - shaved parmesan and capsicum relish $16.90
- Potato Wedges with bacon and melted cheese $10.00
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- Beer Battered barramundi - Served with chips and salad $17.50
- Chocolate brownie served with vanilla bean icecream $9.50
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
- Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
- Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
- Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Kids Pizza not available on Gluten Free base. N/A
- Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
- BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun $15
- French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar $18
- Mediterranean Greek Salad - A salad of greens, feta, black olives, tomato, sundried tomato, onion & cucumber with balsamic $16
- Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing $23
- Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs $16
- Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18
- Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze $18
- Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce $23
Cafe 129
Phone
0424366129
Opened hours
Monday: 8:00 AM – 2:30 PM, Tuesday: 8:00 AM – 2:30 PM, Wednesday: Closed, Thursday: 8:00 AM – 2:30 PM, Friday: 8:00 AM – 2:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 8:00 AM – 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Waitstaff
9 Bourke St, Maitland, South Australia 2320, Australia
- Maitland Australian Menus
- Maitland Cafe Food Menus
- Maitland Vegetarian Menus
- Matiland Australian Menus
- Matiland Cafe Food Menus
- Matiland Vegetarian Menus