Cafe 176 in Hobart Menu

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Nearby Sample Menus

Salt & Pepper Calamari $13.50
Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
Salt & Pepper Calamari $22.50
Bowl of Seasoned Wedges $8.00
Kid's Hawaiian Pizza served with Chips & Salad $8.50
Side serve of salad or vegetables $3.50
Caesar Salad with Grilled Chicken Breast $21.50
Creamy Garlic Prawns (10) $23.50

Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90

Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
Seasonal vegetables $4
Duo of BBQ peppered beef - on champ potato & vegetables $22
Hawaiian - pineapple, tomato, shaved ham & cheese $25
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Garden salad $4
Soho super beef schnitzel - with house seasoned chips & salad $26
Wedges $4

Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
NY Porterhouse 450g $37
Warm Crusty Bread Roll - grilled with garlic parsley butter $6
The Trifecta - mixed dozen oyster platter $35
Rockwall Slaw $8
Warm Fondant Chocolate Pudding - with cream + ice cream $13
Rockwall Bloody Mary Oyster Shooter $8
Eye Fillet 250g $36

Winter vegetable salad, horseradish cream $15
Buffalo mozzarella, herbs, toast $10
Mini cheeseburger $8, add fries: $12
Roast pork belly, ginger carrots $23
Oysters Kilpatrick ½: $21, Full: $39
Crispy duck leg, roti, hoisin $28
Raddichio, spiced pear, blue cheese + walnut $14
Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19

Salads: -
Half doz Oysters (kilpatrick) $17.00
Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
Half doz Oysters (natural) GF $14.00
- Blue Eye (Trevalla) $17.00
Large Chips $7.00
Salt and Pepper Calamari Salad $25.00

TOASTED WRAPS (Take away available) - All served with side salad. Smoked salmon and avocado with lemon cream cheese $14.50
TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
TOASTED FOCCACIA (Take away available) - Smoked salmon, baby spinach, Spanish onion, baby capers and brie $14.00
CROISSANTS (Take away available) - Add jam and butte $1.50
TASMANIAN CHEESE PLATTER - 3 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $17.00
VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00

Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
Prawn Crackers or Papadams - Served with peanut sauce $8.00
Pad Se-Ew - Stir fried rice stick noodles with eggs, broccoli, bean shoots & sweet soy sauce (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Yum Nuer (Beef) - Warm salad with sliced rump beef & fresh herbs. Seasoned in lemon juice, cucumber, tomato & chilli $18.90
Gaeng Ka-Ri - Yellow curry cooked in coconut milk with potato, carrot, onion on top dried shallots (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Banana Fritter - Banana fried in batter served with ice cream $9.90
Hor Mok - Steamed meat cooked in red curry paste with seasonal vegetables & coconut milk $28.90
Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price

Plain Naan - cooked in tandoor $4.00
Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
Tea & Coffee $3.00
Bombay Beef - a very mild delicious beef curry with cream & fenugreek (Entree/Main) $15.50/$18.50
Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
Cheese and Garlic - filled with sweet cheese and garlic $6.00
Banana & Coconut $3.00
Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50

Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
Frozen Coke McSpider n/a
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
Sausage & Egg McMuffin® - Wholemeal - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic wholemeal English muffin. Served warm and tasty n/a
Soft Serve Cone n/a

Potato Wedges - with sweet chilli sauce & sour cream $10.50
Maple Syrup $3.5
300g Porterhouse Steak $23.5
Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
Pulled Pork Turkish Roll - with barbeque sauce & potato wedges $16.50
Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5

Blue Eye Trevalla Snack $16.90 / Meal $21.90
All served with chips & prepared in our signature crumbs -
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Fisherman’s Basket $24.90
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Seafood $19.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Extra chips $3.90

Changing cheeses available as individual serves $13
Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
Pan fried house made potato gnocchi, confit pork cheek, apple, pinenuts, goat's curd $28.9
Huon valley green beans, labneh, mint, olive oil $9.5
Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
Changing cheeses available as individual serves $13
Three cheese risotto, roast pumpkin, sage butter, almonds, marscapone $28.9
Mixed local wild mushrooms $4.9

Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
Prawns $15.00
Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Chicken or Beef $13.00
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -

Roasted Garlic Aioli $2.00
Pulled beef burrito with corn salsa Served with chips $10.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Pepper $2.00
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Garlic or Herb Bread $4.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Risotto Served with wild mushroom & spinach $13.50