Cafe 190 in Melbourne Menu

None

Nearby Sample Menus

  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • *Seaweed Soup: $2.00
  • Rice Cake $3.00
  • 2. Cheese Bul Dak $22.00
    • Skinless Chicken Fillet, Chopped Chili Cooked with Our Extremely Spicy Chili Paste. Served on A Bed of Onion and Sprinkled with Mozzarella Cheese
  • 1. Beef $12.50
  • 8. Jam Bong Casserole $42.00
    • Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
  • 6. Tofu $12.50
  • 5. Spicy Beef Tripe Hot Pot $42.90
    • Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
  • All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
  • Stir-fried green beans $18.80
  • Cumin pork $24.80
  • Sichuan boiled fish fillets $28.00
  • Cumin pork $24.80
  • Winter vegetable stir-fry $21.80
  • Xiao long bao $9.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Small Sushi Box $7.50
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Beef Black Bean Sauce
  • Standard $10.00
  • Prawn Dumpling (Wonton)
  • (Small) (Large)
  • Egg Noodle
  • Combination $12.00
    • (Prawn, Chicken, Beef & BBQ Pork)
  • Vegetarian
  • Rice Noodle
  • Singapore Black & Pepper Mud Crab Seasonal
  • SPIRITS & APERITIFS: J&B Scotch / Vermouth / Ouzo $9.00
  • Live Fish: Barramundi - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • Wok Fried Mud Crab with Garlic & Dry Onion Seasonal
  • Sauteed Diced Grain-Fed Steak with Black Pepper $35.00
  • Live Abalone: Abalone Porridge Chao Zhow Style or Congee Seasonal
  • IMPORTED BEER: Asahi Super Dry (Japan) $8.00
  • Steamed Duck with Bamboo Piths & Chinese Mushroom $38.00
  • -3 $8.50
  • Pate de foie gras, pear chutney & toasted brioche $26.00
  • Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
  • -12 $40.00
  • Polenta chips with herb aioli $11.00
  • -6 $16.50
  • Spanakopita with sumac yoghurt $12.00
  • Mozzarella bar $25.50
  • Lemon battered Duck 20.00
  • Curry Chicken 16.00
  • Chicken Black Bean 16.00
  • Pekinese Pork Ribs 14.80
  • Mongolian Beef 14.80
  • Crispy fried Beef Fillet with Spicy Salt and Chilli 9.00
  • Cantonese Beef Fillets 24.00
  • King Prawn Dumplings & Tomato Wedges in Clear Soup 8.00
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • -Veal $28.50
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Chicken tenderloins $8.00
  • Egg and bacon $5.50
  • Egg & bacon muffin $4.50
  • Chicken
  • Cream cheese $1.00
    • Each
  • Salad $2.00
    • Each
  • Open souvlaki $18.90
  • Meat $3.00
    • Each
  • Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
  • Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
  • BBQ Pork Buns (2) $6.80
  • Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
  • Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • Please ask our friendly staff for the menu N/A
  • Steak sandwich with chips $12.50
  • -Small $7.50
  • Egg and bacon sandwich $5.00
  • Prawn linguine $13.80
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • Pumpkim quinoa
  • Chicken avocado
  • Eggs florentine $9.50
    • Poached eggs spinach served on english muffins topped with hollandiase sauce
  • SWEET POTATO CHIPS (v/gf) 6.00
  • FOCACCIA BREAD (v) 7.00
    • Garlic & & cheese, or pesto & cheese
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • MEXICAN CHICKEN WRAP 15.90
    • Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
  • CHICKEN PARMAGIANA 19.90
    • Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
  • Garden salad, house dressing $9.00
  • Steak sandwich, smoked bacon, swiss cheese, house made relish, sourdough $23.00
  • Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
  • Baked eggs "huevos madrilenos", chorizo, morcilla, tomato, grilled ciabatta $19.00
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
  • Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • AVOCADO & FETTA 7.50
  • SPICY PORK
    • tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
  • VEGGIE
    • potato patty, tomato relish, avocado, beetroot, carrot and lettuce
  • VEGEMITE MELTED CHEESE 5.50
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • CREAM CHEESE
Cafe 190

Cafe 190

location

Address

190 Queen St, Melbourne VIC 3000, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

6:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Sandwiches

features

Features

Cafe

Location
190 Queen St, Melbourne VIC 3000, Australia
Similar Restaurants based on Cuisines