Cafe 21 in Darwin Menu

None

Nearby Sample Menus

  • Sizzling Prawns with Singapore Chilli Sauce $35.00
  • Steamed Barramundi Fillet with Ginger & Shallots $35.00
  • Chicken Sweet Corn Soup $8.00
  • Pork Spare Ribs in Plum Sauce $27.00
  • Prawns with Ginger & Shallots $35.00
  • Mud Crab with Ginger and Shallots Seasonal price
  • Singapore Fried Noodles $24.00
  • Sliced Beef Noodle Soup $17.00
  • Babylicious $149
  • A Little Sin $9.95
  • Original Sin $38.95
  • Continental Apple Cake $26.95
  • Macarons $9.95
  • Lemon Meringue $26.95
  • White Gold Mudcake $28.95
  • White Cherry $99
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Hainan Fried Rice $20.00
    • egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
  • Crab Meat Asparagus & Egg $13.00
  • Seafood Neptune $14.00
    • pumpkin prawn squid fish
  • Pork Dumpling 4 $4.00
    • pork garlic chive
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
    • Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • indian Chapalti $3.00
  • Paskwari Nan $5.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Plain Nan $3.00
  • Potato Nan $4.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
  • Homemade Palate Cleansing Sorbet $5
  • Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
  • Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
  • Cranberry Juice $5.5
  • Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
  • Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
  • Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
  • Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
  • Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
  • Eye Fillet Boss Cockys Cut (250g) $33.95
  • Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
  • T-Bone Big Fella T (600g) $39.95
  • City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
  • Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
  • Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
  • Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
  • Coke Zero $5.00
  • Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
  • Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
  • Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
  • Rib Eye Scotch 500g $39.95
  • Creamy Mushroom N/A
  • Steaks served with chips and salad or vegetables and mash -
  • Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
  • Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
  • House baked bread with dukkah and olive oil $4.0
  • Trio of house made dips with pita bread $17.5
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Open pita bread sandwiches of; -
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • Beetroot $1.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • Bacon $2.00
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • - Barramundi Fillets - imported $28.0
  • Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
  • Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
  • Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
  • Noodle Soup with Chicken or Beef $14.0
  • Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
  • Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
  • Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
  • STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
  • Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
  • Trio of dips with olives and warm pitta $9
  • - Sliced chicken breast $5ea
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • - Sauteed mushrooms $5
  • - add cheese $2
  • Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
  • LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
  • TRIO OF DIPS - toasted focaccia $12.00
  • COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
  • Coleslaw $5.00
  • CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
  • Side Salad $3.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Streaky Bacon $1.50
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Cheesy Garlic Mini Pita $2.95
  • 2 Whole Chickens with 2 large sides* $47.25
Cafe 21

Cafe 21

location

Address

28 Smith St, Darwin City NT 0800, Australia

phone

Phone

0889423111

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Deli , Gluten Free , International , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Local cuisine ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Groups

Location
28 Smith St, Darwin City NT 0800, Australia