Address
28 Smith St, Darwin City NT 0800, Australia
Cafe 21 in Darwin Menu
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Nearby Sample Menus
-
Veal Parmigiana $27.00
- with creamy mash potato green vegetables and grilled lemon
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Linguini pasta $24.00
- marinara NZ green leaf mussel prawns and calamari with Napoli sauce
-
Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
-
Twice-cooked pork belly $18.00
- sweet potato puree caramelized apple and cider jus
- Grilled Chicken Fillet or nuggets chips and salad $11.00
- Green beans with toasted almonds $8.00
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Salt & Pepper crocodile $18.00
- with lime and chili aioli
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Seasoned wedges $8.50
- sweet chili and sour cream
- Curry Puff Chicken (4 pcs) $8.00
- Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
- Crispy Chicken Wing (6 pcs) $10.00
- Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
- Tamarind Stir-Fry - stir-fried with mixed vegies and tamarind sauce N/A
- Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
- Roast Duck Half bird $20.00/Whole bird $35.00
- Fried Rice with Pineapple - traditional fried rice stir-fried with pineapple sultana, peas and cashew nut N/A
- Prawn Cracker $5.00
- Sweet & Sour Pork $27.00
- Seafood Combination in a Bird Nest (imported) $32.00
- Roasted Duck (half bird) $29.00
- Chicken with Satay Sauce $27.00
- Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
- Stir Fried Scallops with Ginger & Shallots $35.00
- Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
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Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
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Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
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Dragon Court Rice $18.00
- sesame chili flakes spring onion, vinegar, seaweed
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
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San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
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Spring Rolls 3 $9.00
- onion bamboo shoots cabbage carrot Chinese spice
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Chicken Sweet Corn $10.00
- spring onion sesame egg
- Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
- Toast – Jam or Vegimite $3.50
- Homemade Beef Lasagna – per slice $7.50
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Roast roll w/gravy $10.00
- Steak & Kidney $6.50
- Roast Sandwich w/gravy $9.00
- Ham $4.50
- Raita (Regualr / Large) $2.50 / $5.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Prantha $3.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Butter Nan $3.00
- Plain Nan $3.00
- Tandoori Chicken Pieces $3.00
- Chips, aioli, homemade tomato sauce $10
- Heirloom tomato, bocconcini & basil salad $9
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Coca Cola (375ml can) $3.5
- Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
- Fruit Juice - Apple - Pineapple - Orange $4.5
- Aussie - topped with crispy bacon & a fried egg Add $4.00
- Rump Sparrows (300g) $24.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- T-Bone Cattle Dogs True Blue (400g) $31.95
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Half / Half Pizza Selection N/A
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- Curry of the Day Please refer to specials board for more information $14.95
- SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Oysters Kilpatrick 1/2 doz $21.50
- Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
- Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
- Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
- Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Baked eggs with house baked beans, spinach & cheese $16.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- Beetroot $1.00
- VIC BURGER THE LOT! $19.50
- SOUP OF THE DAY $7.00
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- - Barramundi fillets - Local $32.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Seafood Spring Rolls $9.0
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- - Choice of barramundi or snapper (whole fish) MP
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
- PERi-PERi Mixed Nuts $3.95
- Pequeno Mini Chicken Pita $9.95
- Grilled Tenderloins* $9.95
- PERi-PERi Chips (Regular) $3.95
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- Natural Cheddar Cheese $1.50
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Streaky Bacon $1.50
Cafe 21
Darwin City > Darwin > Cafe 21
Phone
0889423111
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Deli , Gluten Free , International , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Local cuisine , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups
28 Smith St, Darwin City NT 0800, Australia
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