Address
28 Smith St, Darwin City NT 0800, Australia
Cafe 21 in Darwin Menu
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Nearby Sample Menus
- Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
- Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
- Vegetarian Spring Roll (4 pcs) $6.00
- Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
- Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
- Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
- BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
- Singapore Fried Noodles $24.00
- Sizzling Garlic Prawns $35.00
- Sweet and Sour Barramundi $35.00
- Steam Rice (per person) $3.00
- Honey Prawns $35.00
- Special Fried Rice $15.00
- Lychees with Ice Cream $9.00
- Pretty In Pink $209
- Double Choc Strawberry Torte $30.95
- The Chelsea $249
- American $24.95
- Marble Baked $26.95
- Caramel Mudcake $28.95
- French Vanilla $23.95
- Strawberry Fields Torte $30.95
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Crispy Pok in plum sauce $26.00
- ribs onion plum sauce
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Seafood Ho Fun with Egg sauce $28.00
- fish, prawn, scallop, squid, rice noodles, Pak choy
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Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
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Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
- Stir Fried Kang-Kong with sambal $20.00
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Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
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Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
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Dragon Court Rice $18.00
- sesame chili flakes spring onion, vinegar, seaweed
- Steak Bacon & Cheese $6.50
- Snitzel ( Chicken ) $6.50
- Cheese $1.00
- Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
- Scrambled Eggs – scrambled eggs on toast with grilled tomato $10.00
- - Add baked beans $2.00
- Roast Sandwich w/gravy $9.00
- Chips $4.00
- Bhatluce $3.00
- Butter Nan $3.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Pamaer Bhurji (Regular / Large) $14.00 / $18.00
- Chese Chilly $4.00
- Fruit Juice - Apple - Pineapple - Orange $4.5
- Coca Cola (375ml can) $3.5
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
- Diet Coke (375ml can) $3.5
- Liqueur Coffees $10
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
- Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
- Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
- Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
- Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- Creamy Mash Potato $7.95
- Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
- Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
- Bush Spiced Chutney N/A
- Peppercorn and Whiskey N/A
- Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
- Red Wine Jus N/A
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Moorish vegetarian tasting plate $19.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- House baked bread with dukkah and olive oil $4.0
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
- Egg $1.50
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Money Bags $9.0
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
- SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
- SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
- COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
- Side summer salad $8.00
- Pineapple $1.50
- Herb & Garlic Chicken Meatballs $5.95
- Pequeno Mini Chicken Pita $9.95
- Caramelised Onion $1.50
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Spicy Rice (Regular) $3.95
- Couscous (Regular) $3.95
Cafe 21
Darwin City > Darwin > Cafe 21
Phone
0889423111
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Deli , Gluten Free , International , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Local cuisine , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups
28 Smith St, Darwin City NT 0800, Australia
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