Cafe 2204 in Marrickville Menu

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Nearby Sample Menus

POST Burger schnitzel, lettuce, tomato, tasty cheese, and our very own post cafe chilli mayo $15.90
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
Sides leg ham - smoked salmon - haloumi - extra Turkish bread $5
Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
Roast Lamb with snow peas, salsa, shaved parmesan $15.90

Vegetables $ 5.00
Pao com alho (Garlic bread) $ 3.50
Plate of round chips $ 10.00
Camarao a mexicana (Mexican prawns in spicy home made tomato sauce) $ 17.00
Small Garden Salada $ 5.00
Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00
Rice $ 5.00
Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00

Main Course: Tofu Bonfire – Dau Hu Quanh Lua Hong Tofu, shitake mushroom and onion in a pot, cooked at the table and served with rice paper, salad and special soy sauce. -
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Vegetarian Crispy Pancake – Banh Xeo Chay Authentic specialty pancake, filled with tofu, broccoli, bean sprouts and snow peas served with salad, pickles and fish/soy sauce. The light and crispy pancak $14.5
Minimum four people $30 Per Person
Prawn Crispy Pancake – Banh Xeo Tom Special Vietnamese style filled with prawns, bean sprouts and served with salad, pickles and fish sauce. -
Stuffed Calamari – Muc Don Thit Two whole steamed calamari stuffed with special mixed pork paste, with your choice of sauce – oyster, tamarind sweet & sour or curry. $22.5
Braised Duck With Peas – Bach Hac Hau Co Twice cooked with aromatic spices, braised with mixed vegetables and peas. $23.8
Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5