Cafe 410 @ World of Style in South Melbourne Menu

None

Nearby Sample Menus

  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • soft drinks 1.80
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • miso soup 1.50
  • Lonza $12.00
    • Cured pork loinjuniper, mild
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • - Add to salumi board $15.00
  • Perfect for dinner parties or picnics
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • ‘Ascolana’ fried stuffed green olives $14.00
  • - Add to salumi board $12.00
  • - Add cheese of the day $34.00
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • w/tomato, fetta & rolled oat crumble $ 11.50
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Soup w/crusty bread N/A
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
  • Bacon, pork belly, chorizo, gravalax $ 4.00
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • An individual tasting plate of delicate desserts N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • An individual tasting plate of delicate desserts N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Grilled Mushrooms, tomato, baked beans or spinach $2.50
  • Eggs Benedict $15.50
    • Poached eggs on toasted English Muffin with ham and Hollandise sauce
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • Mixed berry $16.00
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • with Strawberries $12.50
  • Smoked salmon $4.00
  • Fruit Salad with yoghurt $9.50
  • Veggie breakfast $14.50
    • Two poached eggs with spinach , tomato, mushroom & avocado
  • -Cheese $4.50
    • Two slices
  • -Ham & cheese $6.50
  • -Muffin $3.50
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • -Chicken schnitzel $7.00
  • Raisin toast $3.50
    • Two slices
  • Fruit salad
  • Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Steak The Lot $9.40
  • Bacon or Pineapple $1.00
  • Egg & Bacon $4.00
  • Chicken Nugget $0.80
  • Medium $5.00
  • Flake Gummy $5.90
  • Veggie Burger $7.00
    • Lettuce, tomato, sweet chilli and mayonnaise
  • Chicko Roll $2.70
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Charcuterie board $24.00
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Fish of the day MP
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • w/ Chicken or Beef $11.00
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • 2 Mi tom thit soup $11.00
    • Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
  • 18 Char kuai teow $11.00
    • Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 250gm Grass Fed Eye fillet $39.00
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • Nacho Libre
    • Zucchini corn & feta fritter shredded lettuce corn chips jalapenos avocado puree salsa & sour cream
  • The Sunday Roast
    • marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
  • Zucchini & Feta fritters $16.00
    • rocket hommus tzatziki tapenade & fresh lemon
  • Spinach & Ricotta $27.00
    • gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
  • Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
  • Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • EGG / TOAST $3.00
  • ADD CHORIZO $5.00
  • ADD SPANISH JAMON $5.50
  • SPANISH JAMON $5.50
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • Chicken Feast 1 $9.00
    • Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
  • Eggplant $0.80
  • Egg (Free Range) Salad $6.50
  • Plain Salad $6.00
  • Chicken, Bacon, Avocado & Cheese $8.80
  • Ham & Cheese $6.30
  • New York $5.00
    • Frankfurt, fried onion & tomato sauce
  • Pork Loaf Salad $7.20
  • Cacciucco $21.90
    • Pan fried mussels, vongole, prawn tails and a fish fillet, served with a seafood bisque, char grilled bruschetta
  • Mushroom bruschetta $15.90
    • Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • Avocado Market
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Salami $9.50
    • Calabrese salami peppers, rocket and swiss cheese
  • H.C.T. $9.50
    • Virginia ham, cheddar cheese, tomato, and dijon mustard
  • -English $6.00
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Cafe 410 @ World of Style

Cafe 410 @ World of Style

location

Address

410 City Rd, South Melbourne VIC 3205, Australia

phone

Phone

0399220500

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
410 City Rd, South Melbourne VIC 3205, Australia
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