Cafe 420 in Albert Park Menu

None

Nearby Sample Menus

Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00
Risotto Champignon - Swiss browns, whites, porcini, finished w cream $ 18.00
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
Chicken Nuggets & Chips $ 7.00
Arrancini - ours are better $ 12.00
Milkshakes - Chocolate, Strawberry, Banana, Lime, Caramel, Vanilla N/A
Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00
The Spaniard - Spanish omelette baked w chorizo, potato, caramelised onion & toast $ 14.00

Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Psari Whiting - King George whiting fillets grilled $27.90
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Htapothi Toursi - Pickled Octopus $19.90

Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Vegetarian Seasonal Vegetables $11.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Large (2 people) $4.00
Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00