Gaeng Dang Pag - fresh vegetables cooked with red curry paste & coconut milk $13.00
Red Curry (beef, chicken/prawn) - a delicious red curry with your choice of tender chicken or fresh prawn, blended with coconut milk, fresh vegetables & sweet basil leaves $13.00/$15.00
Nam Tok (Beef Salad) - thai style grilled beef cooked with tangy lime sauce & flavoured with roasted ground rice, served with fresh vegetables $13.50
Pad Nam Prik Poaw (Chicken with Cashew Nuts) - famous & delicious, stir fried chicken with chilli paste & cashew nuts $13.50
Samford Chicken (BBQ Chicken) - grilled thai style marinated chicken, served with fresh vegetables & chef's secret sauce $13.50
Pad Ped - delightful stir fried beef with red curry paste & thai herbs $13.50
Raisin Toast - thick raisin bread with butter $4.50
Eggs Benedict with Smoked Salmon - boneless leg ham, soft poached eggs, hollandaise sauce with grilled tomato an avocado served with sour dough toast $19.50
Add an Extra - Bacon $2.50
Add an Extra - Baked Beans $2.50
The Bay Breakfast - a bacon rasher, eggs how you like, a sausage, a hash brown, a grilled tomato and toast $16.50
Add an Extra - Grilled Banana $1.20
Beef Massaman served with rice, dressed with chilli, coriander and nuts $17.50
Ploughman's Platter - a selection of cold meat, cheeses, pickled onions, relish, fruit and crackers $17.00