Address
26 Duke STreet, Sydney, New South Wales, Australia
Cafe 85 in Sydney Menu
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None
Nearby Sample Menus
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Chicken $32.00
- Chicken
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Beef Ribs $49.50/$35.00
- Full Rack / Half Rack
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Oysters Natural $21.00 / $42.00
- Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
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Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
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Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
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Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
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Add To Salad $10.00
- Salmon
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Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
- Chorizo a la Plancha - Grilled Spanish sausage $15.50
- Chorizo a la Plancha - Grilled Spanish sausage $19.50
- Grilled Red Pimientos - Grilled Capsicums $14.50
- Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
- Crema Catalana $10.50
- Garfish $16.20
- Natural - Oystras - Sydney Rock Oysters (1/2 Dozen) $14.90
- Kilpatrick - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
- Valentine 7 N/A
- Vanilla each: $2.50, dozen: $27.00
- Raspberry $50
- Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Pink Love $60
- Mixed Chocolate $50
- Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 2 N/A
- Mini steak, chips and salad $12
- 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
- Sticky Date Pudding - with vanilla ice cream $13
- Pepper Sauce $4
- 300gm New York Steak - 150 day grain fed MSA grade 2 $29
- Mushroom Sauce $4
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
- Create your Own Sandwich start from $5.50
- Extra Tomato Sauce/BBQ Sauce/Sweet Chilli Sauce/Hot Chilli Sauce $0.50
- Eggs on Toast (Poached/Fried/Scrambled) $6.50
- Grilled or Beer Battered Fish -
- Salad $6.00 (Small) / $8.00 (Large)
- Salt and Pepper Calamari -
- Ham and Cheese Croissant $3.50
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
- Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
- Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) $24.90
- Vegetable Soup $6.50
- Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
- Anchovies (served in olive oil) $9.10
- Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
- Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- S A L M O N confit of King salmon with apple, dill and horseradish N/A
- L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- Salad of tomatoes, capers, basil and white balsamic $15
- French Toast with berry compote $12
- Iced tea green tea & lemon / peach $5
- Garlic & Herbs Toasted Country Bread Slices $6
- Trio of Dips & Marinated Olives with Pitta bread triangles $12
- Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
- Salt & Pepper Squid and King Prawns with chili aioli and chips $21
- Italian still water 500ml $5
- Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17
- Grilled chorizo, sherry, lemon $10
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Garden fries, aioli $9.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- The garden’s baked mac and cheese $9.50
- Classic margherita, buffalo mozzarella $19
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Smoked scamorza, sliced potato, rosemary, maple $21
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Marinated sicilian olives $7
- Grilled chorizo, sherry, lemon $10
- Italian sopressa, salami, black olive, artichoke $23
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Capsicum, fetta, herb arancini, tomato chutney $13
- Marinated sicilian olives $7
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Crispy cider battered red emperor, fries, tartare $29
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Mushroom Sauce (serves 2) $6.90
- Duck Liver Pate with orange, plum compote & toasts $18.90
- Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
- Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
- Steamed Green Beans with toasted almonds $9.90
- Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
- O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
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Sticky Date Pudding $22.00
- butterscotch sauce
- Decadent Passionfruit truffle
- Carrot Cheese cake
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Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
- Warm serrano ham caramelized onion & ricotta dip
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Homemade Granola $18.00
- fresh berries natural yogurt or milk
- Strawberry jam & Devonshire Cream
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Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
- Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
- Chorizo a la Plancha - Grilled Spanish sausage $10.5
- Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
- Mexican Peperoni · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
- Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
- Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
- Gallo Chicken · Sun dried tomato · Onion · Tomato· Cream $17
- Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
Cafe 85
Phone
None
Opened hours
Sunday
08:00 - 20:30
Monday
07:30 - 21:00
Tuesday
07:30 - 21:00
Wednesday
07:30 - 21:00
Thursday
07:30 - 21:00
Friday
07:30 - 21:00
Saturday
08:00 - 20:30
Price
None
Type
None
Service
None
Cuisine
International
Features
26 Duke STreet, Sydney, New South Wales, Australia
- Sydney International Menus
- Inner Sydney International Menus