Mi Thap Cam Egg noodle soup served with prawn, chicken, BBQ pork, beef, snow pea, broccolli, bok choi & bean shoots. $11.00
Wok Tossed Ginger Soy Chicken Noodle Thin egg noodle wok tossed with chicken, onion, bok choi, carrots, beanshoots, cabbage in a ginger soy sauce. $10.00
Won Ton Noodle Soup Egg noodle soup with won ton, BBQ pork, garnished with bean shoots, broccolli brown onion, bean shoots & snow peas. $10.00
Char Kuai Teow Ho fun noodle stir fried with egg, fish cake, BBQ pork, shrimps onion, carrot, cabbage, bok choi & beanshoot with mild chilli sauce. $11.00
Khao Pad Ped Yang - Special fried rice with roast duck, egg and vegetables. $25.50
Khao Mali ( Plain rice) - Steamed aromatic thai jasmine rice. Per person $3.50
Khao Pad Prig - Spicy fried rice with chicken, beef, prawn, egg, fresh chilli, garlic, vegetables and sweet basil. Vegetable $19.50 / $22.50
Pad Gratiem - Stir fried with garlic, pepper and oyster sauce topped with spring onions and coriander. Ducks/Seafood $27.50
Khao Pad Siam - Chefs special fried rice with chicken, beef, prawn, egg, vegetables and cashew nuts in chilli paste and soya bean oil. Vegetable $19.50 / $22.50
Nam Tok - Fresh green salad tossed with sweet basil, spring onions, mint, coriander, ground roasted rice and chilli dressing.Prawn or Seafood $24.50
Som Tum - E-Sarn style salad. Papaya or Cucumber $18.50
Gaeng Keow Wan - Very popular green curry prepared from fresh green chilli, galangal, lemon grass cooked in coconut cream and vegetables. N/A
Beef Vietnamese Coleslaw - Shredded cabbage and mint leaves tossed with carrots, turnips and herbs in Nha Trang's special salad dressing, sprinkled with crushed peanuts. Served with prawn crakers $16.00
Prawn Nha Trang Soup - Traditional Vietnamese hot sweet & sour clear soup with tomatoes, bean shoots & garnished with our aromatic herbs $8.00
Prawn Fried Egg Noodle or Crispy Noodle - Egg noodle stir fried with seasonal vegetables OF THE DAY (GF) - fresh market fish served with chef’s garnish $18.00
Prawn Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $18.00
Steam Rice $1.50/serve
Beef Rice Paper Rolls (4) - Clear rice paper rolled with vermicelli, mixed of lettuce, bean shoots and Vietnamese herbs. Served with homemade green bean sauce or fish sauce $7.00
Vegetarian Spring Rolls (7 rolls) - Special homemade fried spring rolls, served with iceberg lettuce and herbs dipped in homemade fish sauce $7.00
Pollo e Avocado Lean chicken pieces cooked in a cream sauce with sliced avocado & freshly grated parmesan $15.10 / $17.40
Extra Toppings from S $0.90 / M $1.00 / L $1.10
Additional Sauce add $2.50
Granita $3.50
Short Black & Long Black $3.70
- 2 scoops $5.60
All main meals are served with a choice of one of the following: fresh salad, or steamed seasonal vegetables, or chips. Add $3.50 for additional accompaniments. $3.50
Carbonara Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce $13.90 / $16.60
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
SCHNITZ DIPS - Aioli $1.00
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
SCHNITZ DIPS - Ranch $1.00
SCHNITZ DIPS - Curry Mayo $1.00
SCHNITZ DIPS - Chilli Aioli $1.00
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
SHARING MENU OVERVIEW For 4 people and above Ideal for larger parties wanting variety & convenience ** Please note: No alterations $48.00 PER PERSON
- CHICKEN SATAY Satay skewers served with our authentic mild satay sauce -
BLT Open toasted sandwich with bacon, lettuce, tomato & egg $14.80
WAVES TASTING PLATE FOR ONE A selection of canapés – seared scallop with aioli / cocktail prawn / natural oyster in gazpacho / smoked salmon on feta cake with dill mayo $19.80
CHICKEN SCALOPPINE Thinly sliced fillets of tender chicken breast cooked in a creamy sauce of mushrooms, semi dried tomatoes & baby spinach. Served with chat potatoes & broccolini $24.80
MINI PEAR & WALNUT CAKE $8.80
KILPATRICK ½ doz $16.80 / doz $28.80
WAVES PRAWN COCKTAIL Chilled prawns, peeled & served with cocktail sauce $14.80