cafe bar niko in Collaroy Menu

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cafe bar niko in Collaroy has no menu available, but can choose from many other options such as Seafood Deluxe or Seafood in Bird's Nest from Konki Collaroy Plateau Chinese Restaurant. Dragonfly Collaroy offers many options including Queensland scallop with Nam Jim sauce and Betel leaf with prawn pomelo and coconut. Rupee Room includes a wide range like - Beef or PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce..

Nearby Sample Menus

Sweet and Sour Chicken Fritters $ 14.00
Deep Fried Fish Fillet in Lemon Sauce $ 14.00
Sweet and Sour Pork $ 14.00
Fillet Steak Szechuan Style $ 16.00
Mixed Entree (mini spring roll, ham, chicken roll, dim sim, prawn cutlet) $ 9.00
BBQ Pork with Almond or Cashew Nuts $ 14.00
Sliced Beef with Vegetables and Rice $ 14.00
Braised Chicken Szechuan Style $ 14.00

Vietnamese rice paper roll with prawn, chicken, cucumber, lettuce & dressing (3) $13.90
Stir-fried braised pork belly with chilli sambal eggplant & beans $23.90
Crispy chicken topped with house special tamarind sauce and steam beans $24.90
Slow braised Angus beef short ribs (boneless) with chilli tamarind sauce served with chilli cucumber relish (Dragonfly favourite) $27.00
Aromatic curry chicken fillets with sweet potato & beans $23.90
Fried Beehoon - wok fried Singaporean rice vermicelli with chicken, egg, chilli, garlic, chives and bean sprouts $16.90
Sang choy bao of chicken with baby corn and water chestnuts (2) $14.90
Roti $2.50/each

GULAB JAMUN Cottage cheese dumplings in saffron sugar syrup. $7.90
LAMB CUTLETS Succulent lamb cutlets herb & spice marinated, skewered in the tandoori oven. $17.90
BIRYANI - Prawn $20.90
PISTACHIO KULFI Indian home-made pistachio ice-cream. $7.90
MIXED SORBET Trio of seasonal fruit sorbet. $7.90
MANGO LASSI/SWEET LASSI $6.00
CHEESES NAAN $5.00
ONION KULCHA $5.00

MINT YOGHURT Mint and yoghurt sauce prepared with special herbs. $2.50
PANJIM FISH CURRY Bonelss pieces of fish simmered in spiced coconut milk. $18.90
KEEMA-NAN Stuffed with minced lamb and potatoes. $5.90
BOMBAY BEEF Beef cooked with Indian herbs and a touch of cream. $16.90
PAPADUM $2.90
PANEER KULCHA Cottage cheese bread. $5.90
CUCUMBER YOGHURT Cucumber yoghurt with green chilli and masala. $3.50
PESHWARI NAN Bread cooked with dry nuts and cream. $5.90