Cafe Bon Appetit in Launceston Menu

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Nearby Sample Menus

  • Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
  • Dijon, seeded mustard, hot english mustard, garlic butter $1.00
  • Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad $25.90
  • Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
  • Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli $16.90
  • Bailey Pannacotta - Served with chocolate sauce and double cream $10.90
  • Bangers and Mash - Thick house made pork sausage served on a mountain of creamy mashed potato and vegetables topped with rich onion gravy $18.90
  • King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
  • Seafood - A variety of seafood, cheese & a tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
  • Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Margarita - Cheese, oregano, garlic & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Triple Pack - 3 large pizza, garlic bread, 1.25L Coke $47.00
  • Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Vegetarian - Capsicum, onion, mushroom, pineapple, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
  • Sour Cream $1.50
  • Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
  • Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
  • Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
  • Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
  • Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
  • Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
  • Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
  • Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
  • Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
  • Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
  • Freshly Shucked Tasmanian Pacific Oysters - Kilpatrick - $22 / $39
  • Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
  • House Made Bread Loaf - rosemary infused balsamic $6
  • Tasmanian Seafood Chowder - toasted bread $24
  • Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
  • Chips - garlic aioli $7
  • Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
  • Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
  • Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
  • Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
  • Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
  • Add Chicken $3.00
  • The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
  • Proscuitto plate - w cornichons/Dijon and toasted sourdough $17
  • Butter roasted cauliflower /pine nuts, buttered cumin/parsley. $8.5
  • Wok seared squid - with tamarind chilli paste, pickled ginger, Asian greens. $23.5
  • Miso/beer glazed lamb ribs, pickled vietnamese slaw, wasabi aioli. $13.5
  • 90° eye fillet of beef - with buttered brown mushrooms, parsnip puree with ponzu sauce, radish and herb salad. $43.5
  • This month our special cheeses at Mudbar are 45 day washed rind semi hard Fowlers, Bay of fires (Tas) -King Island Dairy Seal Bay Triple Cream (Tas) -St Agur Blue (Fr) $20 (2pc) / $24 (3pc)
  • Fresh local flathead & scallops - with butter roasted lettuce and watercress sauce, pine nuts, peas, sage and new potatoes. $38
  • Chargrilled porterhouse (300g) - w dressed greens, French fries, mustard aioli. $28.5
  • Long black / flat white / latte / cappuccino $4.5
  • Bircher muesli - organic oats, orange juice, natural yoghurt, dried apricots and cranberries, apple paste $14
  • Iced coffee $6.5
  • Crispy bacon / black pudding $5
  • Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
  • Salad of grilled mango, parma ham, bocconcini, watercress, balsamic $8
  • Cape grim eye fillet - celeriac puree, wild mushrooms, tawny port reduction $36
  • Liqueur coffee / liqueur affogato $16
  • 8. Chilli Quails $22.90
    • Stir-Fried deep fried quails with fresh chilli with onion, shallot, mushroom, carrot and topped with capsicum.
  • 6. Yellow Curry (Chicken only) $19.90
    • Thai's style curry cooked in yellow curry paste and coconut milk with potato and carrot topped with capsicum.
  • 5. Spring Roll (4pcs) $10.90
    • Minced chicken with carrot, vermicelli, cabbage, black fungus wrapped in spring roll pastry served with homemade plum sauce.
  • 3. "Larb"
    • Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing.
  • 11. Pra Ram Long Song $19.90
    • Steam mix vegetables and chicken topped with peanut sauce deep fried onion.
  • 3. Tom Yum Ta-Lay $10.90
    • Hot and sour soup with mix seafood, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
  • 2. Pad See Eww $17.90
    • Stir-Fried rice noodle with prawns, chicken, egg, sweet broccoli and carrot.
  • Mix Seafood Prawns, Scallop, Squid and Mussels $23.90
  • Salad $3.00
  • Fish of the day $7.50/$10.00
  • ROAST OF THE DAY $7.50/$10.00
    • served with seasonal veg and gravy
  • Soup of the Day $6.50/$8.50
    • with a bread roll
  • Pasta of the day $7.50/$10.00
    • Ask our staff for today's Pasta
  • Seafood Basket $7.50/$10.00
    • FIsh cocktails, calamari, seafood bites and prawn cutlet
  • Chips with gravy $4.50/$5.50
  • Chips $4.00/$5.00
  • Cantonese Beef $18.00
  • *Steamed Duck & Chinese Mushrooms $38.00
  • King Prawn in Satay Sauce $23.00
  • Singaporean Rice Noodles - (Spicy Shredded Meat and Vegetables tossed in Rice Vermicelli) $18.50
  • King Tow Pork $18.00
  • Mongolian Lamb $25.00
  • Szechuan Chicken (Mild or Hot Spicy Chicken) $18.00
  • Hot and Sour Soup $7.50
  • -BBQ Egg Bacon Pita
    • Savour the flavours of Banjo’s BBQ Egg and Bacon pita. A delicious Turkish pita freshly baked and filled with creamy egg, bacon and tangy BBQ sauce – a great start to the day!
  • -Philly Cheese Steak Grilled Sandwich
    • A mix of tender beef perfectly flavoured and piled high. Covered with delicious cheeses and sandwiched between thick slices of Banjo’s Artisan White Vienna – served hot from the grill This hearty snack is a meal in itself, great to satisfy your hunger for lunch or dinner.
  • Muffins
  • Speciality breads & Rolls
  • -Mini Ham Quiche
    • A delicious light savoury snack – great for entertaining, for kids parties and also great for school lunch boxes. Banjo’s Mini Ham Quiche is a real taste tempter and a firm family favourite.
  • -Chicken Avocado Pita
    • Enjoy the classic combination of Chicken and Avocado with our freshly baked Turkish pita and fresh garden salad. Banjo’s Chicken Avocado Pita is a healthy lunch option packed with nutrition.
  • -Mini Margarita Pizza
    • Classic Banjo’s pizza dough crust with a tomato pizza sauce base topped with sliced tomato, spinach, garlic and finished with ricotta and a sprinkle of basil.
  • -Apricot Danish
    • Delicious layers of golden pastry filled with delicious apricot. Banjo’s Apricot Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm
  • - seafood tasmanian smoked salmon, calamari, prawns, spinach, red onion and cherry tomatoes (g) $26.5
  • Thai beef salad warm thai beef with cucumber, roma tomatoes, crispy noodles, pickled ginger, peanuts and a soy, sweet chilli and coriander dressing $25.0
  • Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
  • Charcuterie board selection of fresh, cured and smoked deli meats with ciabatta $23.5
  • Chicken breast medallions slices of tender chicken breast on potato gnocchi in a creamy sundried tomato, spinach and white wine sauce, topped with asparagus wrapped in prosciutto abel’s tempest sauvi $32.5
  • Metz pizza bread garlic paste, napoli sauce, mozzarella and parmesan (g) $14.0
  • Served topped with shaved parmesan -
  • - hawaiian julienne leg ham and pineapple (g) $20.0
  • Pork Fillet with Chili Plum Sauce $16.00
  • Steamed Duck with Dry Mushroom $26.50
  • Chicken with Cashew Nuts $16.00
  • Honey Prawn $13.00
  • Roast Duck (1/2) $26.50
  • Beef with Black Bean Sauce $16.00
  • Chicken with Mushroom $16.00
  • Lamb with Black Pepper $19.50
  • Beef Burrito served toasted - Mexican minced beef, re-fried beans, cheddar heese, lettuce, tomato & salsa N/A
  • Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
  • Breakfast Burrito - Egg , bacon, chorizo, salsa & cheese N/A
  • Lagorda - Shredded chicken breast, cheddar, fetta, lettuce, tomato & hot salsa N/A
  • Traditional chili beans & beef served with corn chips and cheese N/A
  • Chicken Tacos - Set of two corn shell tacos, filled with Mexican chicken, lettuce, tomato, cheddar cheese & salsa $10.00
  • Wraps/rolls /sandwiches & Turkish bread, cakes /slices, brownies & desserts N/A
  • Nacho Macho - Our great nachos plus refried beans, Jalapeños, chili sauce & sour cream $10.00
  • Onion N/A
  • Olives N/A
  • Chicken Parmigiana Melt N/A
  • Steak & Cheese N/A
  • Veggie Patty N/A
  • Natural Swiss N/A
  • Marinara N/A
  • Cucumber N/A
Cafe Bon Appetit

Cafe Bon Appetit

location

Address

139 Charles St, Launceston, Tasmania 7250, Australia

phone

Phone

63344350

email

Email

None

clock

Opened hours

Monday: 7:45 AM – 4:00 PM, Tuesday: 7:45 AM – 4:00 PM, Wednesday: 7:45 AM – 4:30 PM, Thursday: 7:45 AM – 4:30 PM, Friday: 7:45 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Fast Food

features

Features

Location
139 Charles St, Launceston, Tasmania 7250, Australia
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