cafe britannica in Dural Menu

Good coffee and food, friendly service.

Nearby Sample Menus

- Add Jam, Vegemite, Honey or Peanut Butter + $0.50
- 1 slice $2.90
Turkey, Cranberry, Brie and Lettuce - Served on White bread, Wholemeal bread or Turkish bread $13.90
- add marshmallow + $1.00
- Add strawberries + $2.80
- Add Tomatoes $1.00
- Toasted plain croissant served with butter $3.30
- add ice cream + $2.50

Original Recipe Chicken 5 Pieces $12.95
Zinger Burger $5.95
BLT Twister - $6.95
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
Potato & Gravy Regular $3.75
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Sauce - Sweet Chilli N/A
Chicken Salad Twister - $6.95

Luckhnow Murghi - Chicken strips cooked with dessicated coconut, curry leaves and mustard seeds $17.50
Daman Machii - Fish llets cooked with ginger, garlic and coconut milk $21.90
Rhogan Josh - Slow cooked lamb in a traditional tomato base sauce wtih home made garam masala $17.50
Chingari Tikka (4pcs) HOT - Chicken marinated in our very own vindaloo paste $12.90
Garlic & Cheese Naan - Bread filled with tasty cheese, garlic & coriander $4.50
Saron Pliau Rice - Basmati rice cooked with saron, bayleaves, star-anise and cumin. Garnished with caramelized onions and cashews $3.00
Mumbai Bringals - Thinly sliced eggplants seasoned, shallow fried and then cooked with crushed tomatoes and curry leaves, $13.90
Duck Al- Farik - Duck on the bone cooked with yogurt, capsicum and nutmeg, $24.90

TANDOORI JHINGA (6 Pieces) Prawn cutlets marinated in yogurt, chickpeas flour and Carom seeds, infused with fenugreek leaves and then cooked to perfection in Tandoor $14.90
MUSTARD FISH A speciality from Bengal. Fish fillets cooked in coconut cream, yogurt, mustard, steamed in tender coconut to perfection. $18.90
DAAL of the DAY Black lentils/Yellow lentils flavoured with tomatoes and tempered with mid spices $11.90
PRAWN MALABAR A dish from the regions of Malabar, South India. Prawns seared in garlic, ginger, fresh curry leaves, and a dash of mustard and finished with coconut milk. “Delightful” $18.90
CHEESE NAAN Naan stuffed with shredded tasty cheese $4.90
PALAK PATTA CHAT Crispy spinach fritters topped with chick peas and potatoes napped with seasoned yogurt and laced with three different sauces. $9.90
SHORBA – Tomato Soup Mother India famous aromatic soup rich with flavours of fresh herbs and spices prepared in-house. $5.90
TANDOORI MACCHLI Fillets of Basa, marinated in ginger, garlic, fennel seeds and chilli then cooked in tandoor. $10.90