Address
242/282 Exhibition St, Melbourne VIC 3000, Australia
Cafe Cavallino in 242/282 Exhibition St, Melbourne VIC 3000, Australia Menu
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Nearby Sample Menus
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MIANG OF SCALLOPS 16.50
- CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
- AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
- ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
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CHIN CHIN PORK "ROLL UPS" 22.50
- SLOW COOKED PULLED PORK PANCAKES, SLAW & ASIAN HERBS
- STEAMED THAI DIM SUM OF PORK & PRAWN (4PCS) 14.50
- PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
- BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
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CRUNCHY SCHOOL PRAWNS 18.50
- ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
- Steamed mussels with garlic sauce Seasonal price
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Chicken with peking sauce $23.80
- Deep fried chicken maryland fillet in light batter, shredded onions, in mild spicy red sauce
- King prawns in black bean sauce $31.80
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Abalone with chinese mushrooms $58.80
- Thinly sliced abalone, green vegetable, chinese mushrooms
- Diced beef fillet with honey & black pepper sauce $26.80
- Steamed prawns with black bean sauce $31.80
- Deep fried quail with spicy salt & pepper (each) $9.80
- Lettuce roll (san choi bow)
- Ginseng chicken $22.00
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Crab tempura $15.00
- Crab in spicy sauce
- Fried spicy octopus with thin noodle $20.00
- Spicy beef soup $5.50
- Seasonal fruit platter $6.50
- Ox tail soup $18.00
- Fresh oyster $10.00
- •BBQ
- Watermelon
- Fish ball
- Beef
- Pickle chicken feet
- Cantaloupe
- Fried pork dumpling
- OX Tripe
- BBQ Soft bone with meat $2.50
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34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
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43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
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15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
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13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
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23. Niku Udon $10.90
- Thinly sliced beef served on udon noodles soup (Chicken available)
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1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
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2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
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37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
- TAPAS-served from 12pm
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Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
- chorizo $5.00
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Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
- Waffles ice cream/maple syrups $7.50
- hollandaise, mushrooms $3.00
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Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
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Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
- -Original $29.95
- Choice of sauce bulgogi/double ranch freaking hot/ swicy
- -12pcs $10.95
- Lemon
- Oriental green onion
- Boneless chicken
- -Large(8pcs) $17.95
- -Flavoured $46.95
- House made cakes, muffins & desserts daily specials N/A
- Soup of the Day, crusty bread (G*) $12.50
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- Wedges- with sweet chilli & sour cream $12.00
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
- Fresh Scones, raspberry jam, whipped cream $7.50
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
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G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
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Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
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Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
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Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
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Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
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Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
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Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
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Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
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Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
- Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
- Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
- Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
- Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
- House made brandied duck liver pâté,cornichons $16.50
- Plate of three cheeses $24.50
- Black forest with sour cherries & vanilla bean ice cream $18.50
- Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
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PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
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PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
- Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
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PAPPARDELLE CON FUNGHI (v) 17.90
- Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
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YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
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VEG – O (v) 15.00
- Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
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CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
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LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
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300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
- Salmon Sushi $8.80
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S6. SASHIMI MORIAWASE $23.80
- Medium
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F16. CRISPY CHICKEN SALAD $8.80
- Green Salad with Crispy Chicken
- Maki Mix $9.80
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A2. KATSU CURRY RICE $10.50
- Deep Fried Crumbed Pork with Curry
- California $3.00
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F10. TAKOYAKI $6.50
- Grilled Octopus and Cabbage Ball
- Teriyaki / Crispy Chicken $2.60
- Till 1:30pm
- Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
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Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
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Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
- Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
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Porridge $8.00
- Served with low fat yoghurt & berries
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Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
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Eggs on toast $7.90
- Scrambled/poached/fried
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Breakfast Bao $4.90
- (lightly fried egg & bacon)
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Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
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Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
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Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
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Da chicken bao $4.00
- egg and shiitake mushroom
- Sweet Potato Fries $6.00
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Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
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Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Cafe Cavallino
Phone
None
Opened hours
Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Sandwiches
Features
Cafe
242/282 Exhibition St, Melbourne VIC 3000, Australia
- Melbourne Cafe Food Menus
- Melbourne Coffee and Tea Menus
- Melbourne Sandwiches Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Sandwiches Menus