Cafe C'est La Vie in Southport Menu

None

Nearby Sample Menus

  • Chef’s Special - Chicken breast stuffed with baby spinach, roasted capsicum and camembert with a creamy white wine sauce $26.50
  • Vegetarian - Zucchini, capsicum, mushrooms, sundried tomatoes, kalamata olives, artichoke in a creamy basil-pesto sauce $15.00 (E) / $22.50 (M)
  • Vegetarian Lasagne with Salad $13.00 (E) / $19.00 (M)
  • Salmone - Tomato base, smoked salmon, spring onion, capers, cracked pepper, fresh basil, cheese $18.50 (R) / $22.00 (L) / $31.50(F)
  • Salami Lovers - Tomato base, mild salami, hot salami, cabanossi, pepperoni and cheese $14.80 (R) / $19.80 (L) / $27.50 (F)
  • Greek Style Salad - Mesculin, red onion, kalamata olives, cucumber, tomato, fetta, and balsamic dressing $11.50
  • Salmone - A creamy salmon, avocado and spring onion sauce $15.00 (E) / $22.50 (M)
  • Traditional Chicken Parmigiana - Crumbed chicken breast topped with napoletana sauce and grilled cheese $21.00
  • Amok seafood curry Aromatic Cambodian curry, fish, mussels,scallops & prawns wt basmati & wild rice $18.00
  • Home made soup - wt toasty bread & butte $8.00
  • Green salad $6.00
  • Salt & Pepper Calamari Wt Chips & fresh herb salad and aoli $18.00
  • Caesar salad Cos lettuce wt crispy bacon, garlic toasted croutons, shaved Parmesan & dressing Traditional $14.00
  • Wedges, sour cream, sweet chilli $10.00
  • Beer Battered Flathead & chips Salad & tartare $14.00
  • Caesar salad Chicken $18.00
  • Tasmanian Pork Sirloin - with creamy-blue cheese sauce, beer battered chips and salad OR vegetables $29.00
  • Steamed Rice $3.00
  • Tasmanian Oysters - Horseradish cream with salmon pearls Half dozen: $19.00, One dozen: $32.00
  • Damper with garlic butter side $8.00
  • Fish of the Day - Always Tasmanian (see specials board) - battered, coarse crumbed or grilled, with Dill & Caper Aioli, served with beer battered chips and salad OR potato and vegetables Market Price
  • Steak of the Day (see specials board) - Premium Beef, cooked to your liking, served with vegetables or chips and salad, and your choice of real sauce Market Price
  • Tasmanian Salmon - oven baked, on chat potatoes with capers, capsicum, seeded mustard, julienne leeks, olive oil & lemon $31.00
  • Prawn and Avocado Salad - shredded lettuce, avocado on cashew mayo with tiger prawns $19.50
  • The Moat S / M / L / F - Tomato, cheese,prawns, mussels, anchovies, squid, oysters, octupus $13.00 / $16.00 / $20.00 / $25.00
  • King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
  • Meatlovers S / M / L / F - Tomato, cheese,Ham, Salami, Bacon, Chicken, beef, BBQ sauce $13.00 / $16.00 / $20.00 / $25.00
  • Merlins magic S / M / L / F - Tomato ,Cheese, mushroom (garlic / soy sauce on reg) $13.00 / $16.00 / $20.00 / $25.00
  • Camelots Castle S / M / L / F - The Lot $13.00 / $16.00 / $20.00 / $25.00
  • Dragons Delight S / M / L / F - Tomato, cheese, ham, salami, capsicum, olives , hot chilli $13.00 / $16.00 / $20.00 / $25.00
  • Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
  • Black Knights Tight S / M / L / F - Tomato, cheese, Ham, pineapple $13.00 / $16.00 / $20.00 / $25.00
  • Cucumber N/A
  • Pickles N/A
  • Chicken Teriyaki N/A
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • Mayo N/A
  • Cheddar N/A
  • Ranch N/A
  • Subway Seafood Sensation N/A
Cafe C'est La Vie

Cafe C'est La Vie

location

Address

04 University Drive, Southport, Gold Coast, Queensland, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
04 University Drive, Southport, Gold Coast, Queensland, Australia
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