Cafe C'est La Vie in Southport Menu

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Nearby Sample Menus

Devil - Tomato base, onion, capsicum, salami, pepperoni, jalapenos and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
Garlic Prawn - Tomato base, prawns, garlic and cheese $19.50 (R) / $23.90 (L) / $33.50 (F)
Bruschetta - Fresh tomato, spring onion and basil served on crisp bread $13.00
Youd - BBQ Base, onion, garlic, ham, bacon, salami, pepperoni, chicken, egg, mixed herbs and cheese $16.50 (R) / $21.50 (L) / $28.50 (F)
Chef’s Special - Chicken breast stuffed with baby spinach, roasted capsicum and camembert with a creamy white wine sauce $26.50
Bolognese - Slow cooked mince in a tomato and herb sauce $13.00 (E) / $19.00 (M)
Salmone - A creamy salmon, avocado and spring onion sauce $15.00 (E) / $22.50 (M)
Puttanesca - Napoletana, kalamata olives, anchovy fillets, capers and chilli $13.00 (E) / $19.00 (M)

Wedges, sour cream, sweet chilli $10.00
Sides Chips $6.00
Marinated portahouse steak chips & salad $29.00
Caesar salad Cos lettuce wt crispy bacon, garlic toasted croutons, shaved Parmesan & dressing Traditional $14.00
Melshell Oysters - Kilpatric $3.00ea
Salt & Pepper Calamari Wt Chips & fresh herb salad and aoli $18.00
Beef burger Rocket, tomato, onion aioli & bbq sauce wt chips $14.00
Beer Battered Flathead & chips Salad & tartare $14.00

Fish of the Day - Always Tasmanian (see specials board) - battered, coarse crumbed or grilled, with Dill & Caper Aioli, served with beer battered chips and salad OR potato and vegetables Market Price
Seafood Platter (Hot & Cold) - battered flake, crumbed scallops, crumbed calamari, smoked salmon, local natural oysters, tiger prawns with beer battered chips, salad For 1: $30.00, For 2: $58.00
Sunrise Chicken - chicken breast filled with ricotta cheese and apricots, on rice with steamed vegetables, topped with apricot nectar and Frangelico sauce $31.00
Greek Salad - tomato, olives, fetta, red onion, cucumber $17.00; add chicken or prawns: $24.00
Tasmanian Salmon - oven baked, on chat potatoes with capers, capsicum, seeded mustard, julienne leeks, olive oil & lemon $31.00
Tasmanian Pork Sirloin - with creamy-blue cheese sauce, beer battered chips and salad OR vegetables $29.00
Bowl of Chips $7.00
Prawn and Avocado Salad - shredded lettuce, avocado on cashew mayo with tiger prawns $19.50

Camelots Castle S / M / L / F - The Lot $13.00 / $16.00 / $20.00 / $25.00
Meatlovers S / M / L / F - Tomato, cheese,Ham, Salami, Bacon, Chicken, beef, BBQ sauce $13.00 / $16.00 / $20.00 / $25.00
Garlic Jive S / M / L / F - Garlic, cheese and Bacon $9.00 / $11.00 / $13.00 / $16.00
The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00
Dragons Delight S / M / L / F - Tomato, cheese, ham, salami, capsicum, olives , hot chilli $13.00 / $16.00 / $20.00 / $25.00
Bitz of Old Special S / M / L / F - Tomato, cheese, Chicken, mushrooms, ham, pinepple $13.00 / $16.00 / $20.00 / $25.00
Sir Roys Special S / M / L / F - Tomato, cheese, Bacon, Onion, hot salami, olives, anchovies, mushroom, prawns, capsicum $13.00 / $16.00 / $20.00 / $25.00
King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00