Cafe Chinotto in Feberation Square, Melbourne, Victoria VIC 3000, Australia Menu

None

Nearby Sample Menus

  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
  • Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • 96. Crocodile Meat With X.O. Chilli Sauce $28.00
  • 24. Hok Kien Style Fried Rice $25.00
  • 83. Chicken San Choi Bow (each) $7.00
  • 150. Pippi with Black Bean Sauce $24.00
  • 46. Scallop with Noodles Spring Onion & Ginger $22.00
  • 47. Stir Fried Noodles with Seafood $22.00
  • 91. Seafood & Bean Curd Soup $7.00
  • 105. Lemon Chicken $22.00
  • Chicken / beef fried rice $11.80
  • Pork & chives Dumplings (Pan fried-10 pcs) $11.80
  • Steamed prawn dumplings (4pcs) $6.80
  • Crispy baked sesame pancake with lotus seed paste $8.80
  • Special fried rice with shrimp & BBQ pork $11.80
  • Stir fried handmade thick noodle with pork / seafood / vegetables $11.80
  • Steamed custard bun(2pcs) $5.20
  • Mixed seafood & egg tofu stew $24.80
  • Tori Donburi $ 11.90
  • Rice $ 1.30
  • Katsu curry rice $ 13.30
  • Niku Udon $ 9.10
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • Yaki Udon - Combination fried noodles $ 11.90
  • Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
  • Yasai Ramen $ 12.30
  • AUSTRALIA BEER: James Boag $7.00
  • Live Fish: Barramundi - Fish Porridge Chao Zhow Style Seasonal
  • Whole Fish Maw Braised with Superior Stock $180.00
  • Wok Fried Mud Crab with Garlic & Dry Onion Seasonal
  • Sweet & Sour Pork Shanghai Style $13.00
  • Garlic & Dry Onion Fried Lobster Seasonal
  • Soyed Duck Fillet (Chao Zhow Style) $38.00
  • IMPORTED BEER: Heineken (Holland) $8.00
  • Salsciccia Calabrese 16.50
    • Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • CREPES 14.00
    • Served w/ strawberries & honey
  • MUFFINS & PASTRIES
    • Please see our display cabinet gluten free options available
  • SMOKED SALMON 5.00
  • add tomato 2.00
  • add salmon 5.00
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • - Silken tofu soup with pork, egg and vegetables
  • 28 Cold Noodle Soup $16.00
    • Buckwheat noodle in cold beef broth with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
  • 46 Beef Bulgogi Hot Pot Small $30.00
    • (Spicy Available) Beef bulgogi with mixed mushrooms, potato noodle with vegetables in beef broth
  • Double Portion $21.00
  • 13 Spicy Beef Bento
    • Wok-fried Marinated Beef with Vegetables in Chili Sauce
  • 2 bowls of steamed rice
  • You can choose ONE between Spaghetti and Steamed Rice
  • 34 Beef Short Rib Soup $17.00
    • Slowly simmering beef short rib with sweet potato noodle in beef broth garnished with fresh chili and spring onion
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Grilled Chicken Caesar Salad n/a
  • Extra: Smoked Salmon $4.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Thai Beef Salad $13.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Winter soup $12.00
    • Selections vary, please check with staff
  • Lamb $18.00
    • Marinated lamb, ricotta, fresh tomato, onion & mint
  • Add an extra beef patty for $5.00
  • Aussie burger $19.00
    • Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
  • Pulled pork slider $14.00
    • Red cabbage, apple slaw & chipotle mayo
  • Salad $6.00
  • Sweet potato wedges (V) $12.00
    • Sweet chilli aioli
  • Croquettes (V) $12.00
    • Macaroni & cheese croquettes & smoked paprika aioli
  • BBQ Eel N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • French Dragon N/A
  • Grilled Scallop N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Crab Meat N/A
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Spinach Cheese $4.00
  • Brie Cheese Sandwich $6.00
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Big Girl $79.00
    • Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
  • Regular (4) $10.00
  • Sliced beef brisket $15.90
  • Regular $2.00
  • Potato salad with mayo and pickles
  • 1/2 Rack $31.00
  • Regular $4.95
  • - spice rubbed with BBQ sauce
  • Morcilla $4.00
  • From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
  • Sous vide chicken breast, crisp cos, julianne apple, walnuts, swiss chard, roquefort dressing $20.00
  • Weekend brunch- saturday & sunday 12-3
  • Sandwiches & burgers -available lunch only
  • Sweet potato fries, ranch sauce $9.00
  • Pork belly, spinach cream, pork croquette, port jus $29.00
  • Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
  • Ham, cheese and tomato $9.50
  • Vegetarian $10.50
    • Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Assorted cakes or danish $5.50
  • Omelette with any two fillings on toast $10.50
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Chicken fillet with cheese and avocado $10.50
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • PEANUT BUTTER
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • PLAIN, CHIVE, BLUEBERRY
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • NUTELLA
Cafe Chinotto

Cafe Chinotto

location

Address

Feberation Square, Melbourne, Victoria VIC 3000, Australia

phone

Phone

0396508666

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Italian

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff

Location
Feberation Square, Melbourne, Victoria VIC 3000, Australia