Cafe Chocolat in Sydney Menu

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Nearby Sample Menus

Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- 300g Rump Steak -
Bowl of Steamed Vegetables $4.00
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21

Wicked Wings 10 pieces $9.95
Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Original Recipe Burger $5.95
Chicken Caesar Twister $6.95
Wicked Wing Go Bucket $3.75
Wicked Wings 3 pieces $3.50
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95

Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
All sandwiches (vienna, bread or wraps) -
Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
Extras $1.00
Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10

Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50
Calamares Fritos - Deep-fried squid $19.50
Patatas Bravas - Potatoes in spicy tomato sauce $13.20
Ocean Perch $29.50
Champinones al Ajillo - Garlic Mushrooms $20.50
Pulpitos a la Plancha - Baby BBQ Octopus $21.50
Cafe Cortado $4.50
Tasmanian Scallops in Garlic Sauce $21.70

ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- Add beer battered chips + $3.50
BREAKFAST SIDES -

Pan fried king prawns with shell in premium soy sauce $29.80
Hot and spicy duck web $18.80
Red braised melting pork belly $29.80
Steamed oysters with XO chilli sauce and vermicelli Market Price
Wok seared diced beef fillet with black pepper sauce $28.80
Roast suckling pig served with hoisin sauce $36.80
Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80
Pan fried pork patties with salted fish $20.80

Hotatekai (Scallops, 8) $29
Kohitsuji (Lamb With Onion) $27
Teppan Udon With Veggies, Choice Of : - Chicken $20
Chilli Ebi (Spicy Prawn) $12
Sesame Salad $5
Wagyu Burger Patty (200G) $29
Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
Edamame (Soy Bean) $9

Crispy cider battered red emperor, fries, tartare $29
Grilled chorizo, sherry, lemon $10
Garden fries, aioli $9.50
With lavosh, fruit compote, apple $14.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Classic margherita, buffalo mozzarella $19
Szechuan bang bangchicken, bean shoot, coriander $21.50
Smoked scamorza, sliced potato, rosemary, maple $21

Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
Vegetable Soup $6.50
Garlic, Herb $3.80
Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
Imported Bulgarian Fetta $10.30
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70

ONE COURSE $46
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
Green vegetables with lemon oil $15
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
Mixed leaf salad $12
S A L M O N confit of King salmon with apple, dill and horseradish N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A

Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Fresh fruit salad- with yoghurt and muesli $ 9.00
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
Two eggs any style with toast $ 7.00
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90

Today's Special Bento N/A
Tonkatsu Pork Loin & Udon Set $18.80
MISO Bento $19.80
Chirashi Sushi & Tonkatsu Set $20.80
Salmon Bento $19.80
Hokkaido Bento $23.80
Fillet Pork Katsu Set $17.80
Kaminari Pork Set $16.80

Classic battered fish and chips with watercress and tartare $16
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16

Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
Chopped Iceberg with olives, cucumber, tomato & feta $9.90
Peas & Bacon $9.90
Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
Mixed Marinated Olives $7.90

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Classic caesar salad , with poached chicken $19.5 / $25.5
Italian sopressa, salami, black olive, artichoke $23
Crispy cider battered red emperor, fries, tartare $29
Salt and pepper calamari $15.50
Spiced chicken wings, hot sauce $13

Cafe Chocolat

Inner Sydney > Sydney > Cafe Chocolat

Address

Shop 11, Food Court, Level 6, MLC Centre, 19 Martin Place, CBD, Sydney

Phone

0292234448

Email

None

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed