Address
24 Mitchell St, Darwin City NT 0800, Australia
Cafe Del' Art in Darwin Menu
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Nearby Sample Menus
- Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
- Seasoning Pork (Pha-Lo) - pork belly, egg, chinese mushrooms and tofu cooked amazing thai style scented with cinamon and star anise $20.00
- Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
- Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
- Spring Roll Chicken (4 pcs) $8.00
- Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
- Crispy Pork served with plum sauce $20.00
- Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
- Prawns in Malyasian Style Sambal Sauce $35.00
- Chicken Sweet Corn Soup $8.00
- Noodle House Special $24.00
- Chicken with Vegetables and Cashew Nuts $27.00
- Squid with Chilli Bean Sauce $27.00
- Pan Fried Chicken Fillet with Lemon Grass $27.00
- Prawns with Ginger & Shallots $35.00
- Spicy Salted Pork Ribs in Chilli Flavour $27.00
- Profiterole Torte $34.95
- Macarons $9.95
- Pretty In Pink $209
- Treasure Cake $38.95
- Boston Mudcake $28.95
- French Vanilla $23.95
- Tropical Torte $29.95
- True Love Kiss $249
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
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Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
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Buddha Delight $25.00
- bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
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Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
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Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
- Stir Fried Kang-Kong with sambal $20.00
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Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
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Dragon Court Rice $18.00
- sesame chili flakes spring onion, vinegar, seaweed
- Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
- Heirloom tomato, bocconcini & basil salad $9
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Homemade Palate Cleansing Sorbet $5
- Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
- Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
- Rump Lump A-Rump (500g) $32.95
- Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
- Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- Sprite $5.00
- Fanta Fanta $5.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Oysters Natural 1/2 doz $18.50
- Eye Fillet $35.95
- Rump 400g $31.50
- Porterhouse 250g $29.95
- Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
- Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- + paprika fried potatoes +$4.0
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- Egg $1.50
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- VIC STEAK SANGA THE LOT! $17.50
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
- Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- Money Bags $9.0
- Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
- Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
- Gravy/cheese/sour cream $2
- - Salt & Pepper calamari $5ea
- - kilpatrick (w/marinated bacon) $16 / $28
- - Crumbed chicken $5ea
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
- ADDITIONS -
- - Chargrilled piri piri chicken $5ea
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- CHICKEN - herb roasted chicken breast -
- LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
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- TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
- EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- Red Pepper Strips $1.50
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Cheesy Garlic Mini Pita $2.95
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Cafe Del' Art
Phone
0889816250
Opened hours
Monday: 06:30-14:30, Tuesday: 06:30-14:30, Wednesday: 06:30-02:30, Thursday: 06:30-14:30, Friday: 06:30-14:30, Saturday: 07:30-12:30,
Price
None
Type
None
Service
None
Cuisine
Breakfast , Coffee and Tea
Features
24 Mitchell St, Darwin City NT 0800, Australia
- Darwin Breakfast Menus
- Darwin Coffee and Tea Menus
- Darwin City Breakfast Menus
- Darwin City Coffee and Tea Menus