Cafe Dionysos Taverna & Grills in Melbourne Menu

None

Nearby Sample Menus

  • S2 Scallops (9 pieces) 24.60
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • P5 Marinated Pork Steak 21.90
  • Seafood Pancake (Mild / Spicy) 17.00
    • Savoury pancake of kimchi & vegetables
  • Pork Feet 28.00
  • Seafood S:14.00
  • Kimchi stew with Pork and Tofu 30.00
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Tofu $4.00
  • 07. Beef Bulgogi $19.90
  • 6. Pork Kimchi Clay-pot $17.90
    • Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup
  • 3. Potato Croquette $12.50
    • Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
  • 2. Pork $12.50
  • 5. Korean Fried Chicken $15.00
  • *Seaweed Soup: $2.00
  • 9. Jjim Dak $37.90
    • Marinated Chicken Fillet with Potato, Carrot, Spring Onion, Rice Cake in our Hot Chili Sauce
  • AUSTRALIA BEER: James Boag $7.00
  • Sauteed Diced Grain-Fed Steak with Black Pepper $35.00
  • FRUIT JUICE - Pineapple Juice (Spring Valley) $4.50
  • Live Fish: Parrot - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • Live Fish: Murray Cod - Steamed in Chao Zhow Style Seasonal
  • Braised Whole Australia Abalone (in big, medium, small sizes) $80.00
  • Double Boiled Bird Nest in Lotus Seed (hot or cold) $28.00
  • Steamed Duck with Bamboo Piths & Chinese Mushroom $38.00
  • Fried rice with shrimps & egg $11.90
  • Chinese savoury doughnut stick $2.50
  • Wok tossed shredded pork with vegetable in noodle soup $4.50
  • Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
  • Steamed beef & scallion dumplings $6.8 / $11.9
    • With black vinegar and chilli oil: 6 / 12
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Fried wonton (6 pieces) $6.50
  • Pan-fried beef & scallion dumplings $6.8 / $11.9
    • 43075
  • Chicken Schnitzel 26.00
    • crumbed chicken breast over baked with Swiss Cheese
  • Swiss Club Salad 21.00
    • mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
  • Beef goulash 26.00
    • with Spatzli
  • - Chips
  • Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
  • Garden Salad 8.00
  • Rosti
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • Green Salad with a French Dressing $7.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Garlic Roasted Potatoes with Rosemary $8.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • Moroccan lamb cutlet salad $26.00
    • Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Crunchy chicken salad $23.00
    • Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Ribs-eye steak $38.00
    • 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
  • Beer battered fish & chips $22.50
    • Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
  • -Mushroom sauce
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
  • Loaf Ciabatta (Take Away) $ 6.20
  • 16cm Cake (Take Away) $ 43.30
  • 22cm Tarte (Take Away) $ 52.50
  • Apple Galette (Take Away) $ 24.75
  • Baguette Half (Take Away/Dine In) $ 2.70/$2.90
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • S/Dough Wholemeal (Take Away) $ 6.75
  • Foccacia Tomato (Take Away/Dine In) $ 8.35
  • 50. Combination Stir-fried Rice Noodle (or you can choose beef only) $12.50
  • 56. Seafood Fried Rice $13.00
    • Com chien do bien
  • 88. An egg $1.50
  • 76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
    • Bun mi ca ri ga hoac ca ri bo
  • 83. A piece of Grill Pork $4.50
  • 24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
    • Bun ga nuong
  • 23. Rice Vermicelli with BBQ Pork Ball & Spring Roll $11.50
    • Bun nem nuong cha gio
  • 28. Rice vermicelli with Grill pork serve with fish sauce $11.50
    • Bun thit nuong
  • Suckling Pig / Side Salad $30.00
  • Berries / Pistachio $15.00
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Mussels in a Jar $95.00/person
  • House Made Cheese / Pear / Croutons $15.00
  • 9 Courses - Beverage Journey $195.00/$145.00
  • Prawn Popcorn $95.00/person
  • Beef / Our Moussaka / Onion n/a
  • Formosa Stewed Mince Pork Rice - Mince pork stewed with five spice and soya stock served with soya marinated egg on rice $6.50
  • Sauteed Fish Fillet in XO Sauce and Vegetable with Rice - Shophouse’s XO sauce sauteed with fish fillet and seasonal vegetables $11.90
  • Chicken & Ham with Spaghetti in Sweet Corn Cream Sauce $11.50
  • HK style Beef Brisket Dry Noodle - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $10.90
  • Taiwanese Style Popcorn Chicken - Boneless chicken pieces seasoned with salt n pepper seasoning $7.50
  • HK Style Mango Pudding $5.00
  • Combination Wok Fried Flat Rice Noodle with Egg Gravy $11.90
  • Baked Chicken Chop on Rice - A conteporary mix of Grilled Chicken Chop baked with Fried Rice $11.50
  • Sauteed King Prawns with Chinese Mushroom & Vegetables $29.00
  • Sliced Chicken with Curry Sauce $22.00
  • Mango Sorbet $7.00
  • Dessert of the Day (when Available) $7.00
  • Stauteed Sliced Chicken with Thousand Chilli Sauce $22.00
  • Chicken & Vegetables with Fried Noodles $23.00
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Pineapple Fritter & Ice cream $7.00
  • Penne Pollo $25.00
    • mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Zucchini $23.00
    • napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
  • Garlic bread $9.00
    • garlic butter, herbs
  • Calamari salad $26.00
    • lemon pepper, leaves, radish, fennel
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Ochazuke: Sake grilled salmon flakes $7.00
  • Apple Juice $4.00
  • Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
  • Una kyu roll - Eel and cucumber $7.20
  • Moro Kyu - Cucumber served with spicy miso paste $5.50
  • Ika butter - Squid pan fried with butter soy sauce $9.50
  • Ogura: with green tea ice-cream - Sweetened red beans $7.50
  • Orange Juice $4.00
  • 018. Deep-fried Rice Paper Prawn Roll - 3 pcs $7.90
  • 014. Duck Meat Dumpling - 3 pcs $6.80
  • 018. Braised Fish Head in Chicken Soup (Small: 1-2p. Large: 4-5p) $13.90/$22.90
  • 127. Szechuan Spicy pork Mince Noodle Soup $11.90
  • 008. Prawn and Chive Dumpling - 4 pcs $8.80
  • 050. Beef Fillet in Cantonese Style $23.80
  • Chicken and Prawn Siu Mai (8 pcs)
  • 081. Braised Pork Ribs in Sweet Soy Sauce $22.80
Cafe Dionysos Taverna & Grills

Cafe Dionysos Taverna & Grills

location

Address

139 Cardigan St, Melbourne, Victoria 3053, Australia

phone

Phone

0393478766

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek

features

Features

Location
139 Cardigan St, Melbourne, Victoria 3053, Australia
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