Address
171 Domain Rd, South Yarra, Melbourne, Victoria 3141, Australia
Cafe Domain in Melbourne Menu
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Nearby Sample Menus
- Pate de foie gras (25g): with brioche $26.00
- Marrow & veal neck pie with mushrooms & prunes $36.50
- Whole roast fish, polenta fritti MP
- Soft curd croquettes $14.50
- Green beans, zucchini & mint $11.00
- Nicoise salad, confit tuna $27.00
- European breakfast - eggs, bacon, mushroom, tomato & toast $21.50
- European chef salad $12.00
- Katsu curry rice $ 13.30
- Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
- Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
- Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50
- Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
- Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10
- Sashimi or Sushi - Combination Entree $13.50/Main $20.10
- Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
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23. Niku Udon $10.90
- Thinly sliced beef served on udon noodles soup (Chicken available)
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13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
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11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
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20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
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43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
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34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
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1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
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64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
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Free range fruit toast $10.00
- On rustica toast (gfo)
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House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
- hollandaise, mushrooms $3.00
- Toasty ham/cheese $7.00
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Rustica spiced fruit toast $7.50
- With st david´s butter/ spreads
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Green eggs & ham $19.50
- Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
- free range egg, silverbee $2.00
- MAINS-please see board for daily specials
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
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Beetroot $0.50
- Each
- -With jam/veg/honey $4.00
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Onion $0.50
- Each
- Choose your base!
- Warm chicken and haloumi salad $15.90
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Egg $2.00
- Each
- -With cream cheese $4.50
- Toast
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Iceberg, Avocado, Parmesan Salad 14.00
- With caesar dressing
- Cecconi’s toasted organic muesli with yogurt and banana 12.00
- Pasta or Risotto of the Day 20.00
- Il Moscato Di Brunello Grappa 13.00
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San Daniele Prosciutto 16.00
- Buffalo mozzarella
- Tiramisu 13.00
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Pave D'Affinois Pelussin, Rhone-Alpes, Central France
- A petite, pillowy, double cream cow's milk cheese with a silky interior that oozes out when ripe. Perfectly mild with a slightly salty, grassy flavour.
- Meatballs with Rich Napoli Parmesan 14.00
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Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
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Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
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Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
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Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
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Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
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Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
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Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
- PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
- PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
- GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
- HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
- SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- SCHNITZ DIPS - BBQ Relish $1.00
- -Pan seared scallops with mango salsa $18.50
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Chancellor fruit platter $15.00
- Selection of seasonal fruit
- -Thai inspired pumpkin soup $18.50
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Chancellor tasting plate $18.50
- green pea and parmesan croquette
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Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella
- Chimichurri sauce $1.50
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Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
- Brioche ash crumbed prawn tacos $18.50
- Braised Spare Ribs Noodle $11.90
- Two Choice with Rice or Noodles $10.90
- Chicken $10.90
- Vegetable Combo $10.90
- Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
- Chicken & Wonton $11.90
- Tofu & Vegetable $10.90
- Spicy Chilli Pork $11.90
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Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
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Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
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Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
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Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
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Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
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Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
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Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
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Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
- -Tomato
- Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
- -Black pepper
- Seafood & Pineapple Fried Rice $11.50
- Lemongrass Pork Chop & Fried Egg on Rice $11.80
- ●Choice of Noodles
- Mixed Vegetabñes Fried Rice $11.50
- Sizzling Steak (Choice of sauces) $14.80
- XO Prawn Fried Rice - Our Signature XO chilli sauce fried rice with prawns $10.90
- Hot and Spicy “Ma Po” Tofu with Minced Pork on Rice $9.90
- Combination Stir Fried Rice Noodle $11.90
- Shophouse Asian Roast BBQ Selection - 1 combination / 2 combinations/ 3 combinations -serve with a bowl of chicken broth $10.90 / $11.90 / $12.90
- Crispy Pork Chop Burger - Crispy Bun filled with Delicious Grilled Pork Chop $6.60
- Fish Balls & Wonton with Noodles in Soup $9.90
- Sauteed Fish Fillet, Tomato and Scrambled Egg with Rice $11.50
- Beef Fried Flat Rice Noodle with Egg Gravy $10.50
- Cape grim porterhouse 300g (GF) marble score 2 + (GF) grass fed $39.00
- Gippsland scotch fillet 300 (GF)
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Roast pumpkin & spinach eggs (GFO, V) $17.00
- poached eggs, roast pumpkin & spinach on rye toast, danish feta, olive oil
- Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
- Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
- Smoked pork & potato croquette, aioli (3 pieces) $12.00
- Breakfast- monday-friday 7.30Am - 11.30Am / saturday & sunday 8am - 11.30Am
- Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce(GFO) $17.00
Cafe Domain
Phone
06198663120
Opened hours
Sunday
07:00 - 18:00
Monday
06:30 - 18:00
Tuesday
06:30 - 18:00
Wednesday
06:30 - 18:00
Thursday
06:30 - 18:00
Friday
06:30 - 18:00
Saturday
06:30 - 18:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Health Food , Vegetarian
Features
Visa , Mastercard , Reservations , Seating , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar