Cafe d'Yvoire in Balmain Menu

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Nearby Sample Menus

Southern Fried Chicken $12
Fish & chips or salad $9
El Dickos $21
Chicken & asparagus salad $20
Marinated olives $6
Chicken fajitas $19
Garlic bread $6
Beer battered baramundi $23

Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) $27
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas $29
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) $30

Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Tomato bruschetta - roma tomato, bocconcini & basil $9.9

Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
- Coffin Bay pacific $3.70
Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
Charleston Brie SA $9
All our steaks are served with mashed potatoes or fries and your choice of sauce -
Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
Gippslands shadows of blue VIC $9
Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19

Crumbed Calamari Rings (9 pieces) $9.90
Crumbed Calamari & Chips (4 Calamari Rings) $5.90
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips $7.90
Dim Sims (Fried, 4 per serve) $6.00
Potato Scallop 95¢/each
Grilled Salmon with Steamed Vegetables & Kumar Chips $18.00
A - 1 adult fish & chips, 2 kids fish & chips $19.90
Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips $16.95

Tiramisu - homemade only with imported Italian mascarpone $11.50
Fresh buffalo mozzarella $5.00
Insalata Verde - rocket, shaved parmesan, balsamic, ex. v. Olive oil $10.50
Acciughe - tomato, Italian mozzarella, anchovies, capers, olives $20.00
Della Casa - Italian mozzarella, Italian sausages, hot salame, baby spinach, shaved parmesan $25.00
Panna Cotta - homemade cooked vanilla cream $11.50
Rosso Pomodoro - Italian mozzarella, roma tomatoes, baby spinach, olives, sundried tomatoes, ex. v. Olive oil $16.50
Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00

UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
- Combination (chicken and seafood) $11.95
THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
SINGHA – Thai N/A

Cafe d'Yvoire

Inner West > Balmain > Cafe d'Yvoire

Address

4/189 Darling St, Balmain NSW 2041, Australia

Phone

0283862467

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM