Cafe East in Brisbane Menu

None

Nearby Sample Menus

  • Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
  • Spicy Tuna Roll $10
  • Onigiri (bonito, salmon, plum) $4ea
  • Prawn Tempura $6
  • Hiyayakko Cold Bean Curd served with Soy Sauce $7
  • Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
  • Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
  • Oshinko Moriawase $5
  • - Small / Medium / Large
  • Homemade Sausage Rolls $4.00
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Quiche Loraine $2.40
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
  • Sausage Roll Deal - 10 sausage rolls cut into three $36.50
  • Flat White N/A
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
  • Poppy seed Bagel $4.50
  • Soup of the Day (Seasonal) $8.50
  • Egg $2.00
  • Quiche with Salad or Chips $7.50
  • Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
  • Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
  • Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
  • The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
  • Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
  • Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
  • Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
  • Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
  • - Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
  • Funny Face We put a happy face on a lovely pancake with marshmallows, strawberry, two scoops of ice cream, chocolate sauce and strawberry jam. $6.00
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Small Chips S $3.60 / L $5.00
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Gluten free base available on request Add $3
  • Hand cut fries w house spice, aioli, bbq souce $12
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • HEARTY MILANO BREAKFAST two eggs scrambled, pork sausage, bacon, tomato, field mushroom, spinach, potato rosti, relish, sour dough toast $20.00
  • RISOTTO (GF) -
  • SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • HERBED POTATOES $7.00
  • SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
  • BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
  • - PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
  • Fries with Aioli (V) $6
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
  • Lamb - Feta, rosemary, red onion, cherry tomato, mozzarella, mint yoghurt dressing $19
  • Soup of the Day $9
  • 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
  • Salad Greens Verjus Dressing (V/GF) $6
  • Fries with Aioli (V) $6
  • Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • Grandma's Recipe Coleslaw $4.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Dianne or Pepper Sauce $2.95
  • Fresh Salmon $2.80
  • Edamame $3.50
  • Vegetarian Roll $2.80
  • Sweet Chilli Prawn $4.00
  • Avocado Roll $3.00
  • Crispy Chicken $2.80
  • Mushroom and Tofu $2.80
  • Lobster Salad $3.00
  • ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
  • ADD 1 VEGETABLE $1.50
  • BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90
  • SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
  • ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
  • ADD CHIPS OR SIDE SALAD $4.00
  • ADD TO ANY SALAD: tuna steak $9.50
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
  • Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50
  • ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
  • Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
  • 450g Rib on the Bone (GFA) - MSA grain fed 60+ days from North Queensland $38.90
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
  • Redbank Prosecco - king valley, vic $7.90 / $34.90
  • Lobak Roll (Deep Fried Pork) $8.90
  • Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Singapore Prawn with Rice $14.90
  • Deep Fried Garlic Calamari $8.90
  • Dry Fried Ho Fun with Beef/Chicken $11.90
  • Singapore Style Fried Vermicelli $12.90
  • Stew Beef Brisket Noodle Soup $10.90
Cafe East

Cafe East

location

Address

Qeen Street Mall, Brisbane, Queensland, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Sunday 07:00 - 12:00 Monday 07:00 - 12:00 Tuesday 07:00 - 12:00 Wednesday 07:00 - 12:00 Thursday 07:00 - 12:00 Friday 07:00 - 02:00 Saturday 07:00 - 02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Seating ,  Serves Alcohol ,  Waitstaff

Location
Qeen Street Mall, Brisbane, Queensland, Australia
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