Address
12 Knuckey St, CWA building, Darwin, Northern Territory 0800, Australia
Cafe Eco in Darwin Menu
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Nearby Sample Menus
- Kids green salad $8.00
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Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
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Kids grilled or battered imported fish $14.00
- with mash potato chips garden salad and tartare sauce
- Cheese and garlic bread $8.00
- lamb Loin 220g $32.00
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Baby Spinach salad $16.00
- asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
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Salt and Pepper Imported Calamari $8.00
- with spicy mayonnaise
- Banana Split vanilla ice cream and chocolate sauce $10.00
- Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
- Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
- Pad Thai Spring Roll (2 pcs) $6.00
- Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce $18.00
- Deep Fried Tofu (3 pcs) $6.00
- Laksa - mild curry soup with mixed vegetables, rice and egg noodles N/A
- Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
- Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
- Beef with Black Bean Sauce $27.00
- Lamb Cutlets in Tamarind Sauce $32.00
- Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
- Combination Fried Noodles (Wet or Dry) $24.00
- Stir Fried Barramundi with Vegetables $35.00
- Steamed Dim Sim (3) $9.00
- Chicken Sweet Corn Soup $8.00
- Stir Fried Barramundi with Ginger & Shallots $35.00
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Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
- Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
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Spring Rolls 3 $9.00
- onion bamboo shoots cabbage carrot Chinese spice
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Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
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Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
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Chicken Sweet Corn $10.00
- spring onion sesame egg
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Buddha Delight $25.00
- bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
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Dragon Court Rice $18.00
- sesame chili flakes spring onion, vinegar, seaweed
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Sweet & Sour Pork $26.00
- onion spring onion capsicum chili pepper spicy salt
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Pamaer Bhurji (Regular / Large) $14.00 / $18.00
- Raita (Regualr / Large) $2.50 / $5.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Bhatluce $3.00
- pappadums $0.50 ea
- Diet Coke (375ml can) $3.5
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
- Cranberry Juice $5.5
- Schwepps Bitter Lemon $5
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Lemon Lime & Bitters $4.5
- Liqueur Coffees $10
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- T-Bone Big Fella T (600g) $39.95
- Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- PEPPERONI - Lots of pepperoni & mozzarella n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- + paprika fried potatoes +$4.0
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- Moorish vegetarian tasting plate $19.5
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- SOUP OF THE DAY $7.00
- BOWL OF CHIPS $6.50
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Vegetarian Spring Rolls $9.0
- - Choice of Barramundi or Snapper (whole fish) MP
- Fried Barramundi with Rice (Imported Fish) $14.0
- Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
- Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
- Steamed Jasmine Rice Small $4.0 / Large $8.0
- - Barramundi Fillets - imported $28.0
- - Seared kangaroo loin $5ea
- - Angus rump (200/400g) $24/$30
- Curry of the day w/steamed rice & poppadom $20
- BBQ chicken wings $9.5
- Homemade soup of the day served with toasted sourdough $9
- Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
- Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00
- GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
- TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
- SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
- 1 - Choose from one of the following salad selections -
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- PERi-PERi Chips (Large) $5.95
- White Rice $3.95
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Spicy Marinated Olives $3.95
- Portuguese Rolls (6 pcs) $5.70
- 1/4 Chicken $6.45
Cafe Eco
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Outdoor Seating , Takeout