Address
12 Knuckey St, CWA building, Darwin, Northern Territory 0800, Australia
Cafe Eco in Darwin Menu
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Nearby Sample Menus
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Club Sandwich $19.00
- roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
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Eggplant parmigiana $18.50
- on garlic ciabatta with lettuce and feta crumble
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Salt & Pepper crocodile $18.00
- with lime and chili aioli
- Creamy mashed Potato $8.50
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Caesar Salad $16.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
- lamb Loin 220g $32.00
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Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
- Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
- Fried Rice with Pineapple - traditional fried rice stir-fried with pineapple sultana, peas and cashew nut N/A
- Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
- Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
- Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
- Spring Roll Chicken (4 pcs) $8.00
- Pad Mhee Amazing - hokkien noodles stir-fried with egg, chilli jam, mixed vegetables and top with cashew nut N/A
- Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
- Chicken with Satay Sauce $27.00
- Sweet & Sour Pork $27.00
- Prawns in Malyasian Style Sambal Sauce $35.00
- Spicy Salted Prawns in Chilli Flavour $35.00
- Combination Bean Curd in a Clay Pot $27.00
- Vegetable Noodle Soup $15.00
- Pan Fried Chicken Fillet with Lemon Grass $27.00
- Roasted Duck (half bird) $29.00
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Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
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Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
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Hainan Pork Belly with Salted Mustard Vegetable $27.00
- salted vegetables Dried Chili preserved curd
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Buddha Delight $25.00
- bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
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Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
- Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
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Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
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Chicken Cashew with Oyster Sauce $26.00
- onion capsicum ginger spring onion bok choy champignon Mushroom
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Spring Rolls 3 $9.00
- onion bamboo shoots cabbage carrot Chinese spice
- Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
- Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- - Add baked beans $2.00
- Roast Sandwich w/gravy $9.00
- Chips $4.00
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
- pappadums $0.50 ea
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Plain Nan $3.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Beef Vindoloo (Regular / Large) $13.00 / $17.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Cheese Nan $4.00
- Eye Fillet Boss Cockys Cut (250g) $33.95
- Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
- Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
- Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
- The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
- Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
- Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
- Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
- Creamy Mushroom N/A
- Garlic Bread $6.50
- Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- Beetroot $1.00
- Bacon $2.00
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
- Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
- Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
- Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
- - Garlic prawns $8
- Seasoned fries $7.5
- Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- - Angus rump (200/400g) $24/$30
- - natural $15 / $26
- Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
- - Sauteed mushrooms $5
- Side summer salad $8.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- Hand cut chips $6.00
- GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
- TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
- Portuguese Rolls (6 pcs) $5.70
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Pequeno Mini Chicken Pita $9.95
- 4 Grilled Tenderloins $8.95
- 1/2 Chicken $11.45
- Spicy Red Capsicum Dip With toasted pita $4.95
- Spicy Marinated Olives $3.95
Cafe Eco
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Outdoor Seating , Takeout