Cafe Extra in Sydney Menu

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Nearby Sample Menus

GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- Lightly Beer Battered Fish -
Bowl of Steamed Vegetables $4.00
MacDonnells Chicken Curry $12.50
- -
- Chicken Schnitzel -
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
Bowl of Mash $4.00

Green beans, thyme and sake butter $15
Mizuna leaves, citrus sesame dressing $15
Selection of local and imported cheeses (Served with house made lavosh) $40
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Creamed corn, tarragon and lime butter $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person

Extras $1.00
Bacon and Egg Sandwich or Wrap $5.00
Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
Soup Homemade soup served with vienna crust. $5.50
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10

Chorizo in Wine $17.00
Arroz con Leche $9.00
Filete con Pimienta - Pepper Steak $29.90
Flathead $27.00
Cocunete $8.00
Spanish Coffee $12.50
Chanquettes - Deep - fried white bait $18.50
Champinones al Ajillo - Garlic Mushrooms $20.50

AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
CAESAR SALAD (with grilled chicken fillets) $22.90
OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
SEAFOOD RISOTTO $27.50 / $32.90
SPAGHETTI MARINARA $29.90 / $34.90
SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90

Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Grilled chorizo, sherry, lemon $10
Classic margherita, buffalo mozzarella $19
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
With lavosh, fruit compote, apple $14.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22

Orange Jaffa each: $2.50, dozen: $27.00
Vanilla with Butterfly $50
Peppermint each: $2.50, dozen: $27.00
Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Tiramisu each: $2.50, dozen: $27.00
Pink Lady $50
Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
Cookies & Cream $50

Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) $21.90
Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
Anchovies (served in olive oil) $9.10
Pitta Bread $3.80
Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70

Truffled potato mash $15
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
THREE COURSE $89

Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi

- ROASTED TOMATO AND BASIL 300 ML $4.00
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
FRUIT SALAD $4.50 / $5.50
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- TOM YUM SOUP $7.50
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
SOUP AND SALAD COMBO -

The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90

Mixed salad $7
SPECIAL (3 eggs) $12.00
Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
Mashed Potato $8
Moules a la Provençale. Mussels cooked with ratatouille. -
Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
SAVOYARDE - Cheese & Potato -
PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -

Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Decadent Passionfruit truffle
Carrot Cheese cake
Raspberry macaron
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
Hazelnut cream eclaits
Freshly prepared Soup $24.00
- changes daily
Gallery Sandwiches $15.00
- our take on high tea sandwiches serve of four

Extras - Anchovies · Seafood · Chicken · Chorizo S: $1.5, M: $2, L: $2.5
Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Chorizo a la Plancha - Grilled Spanish sausage $10.5
Gambas al Ajillo - Peeled king prawns in sizzling garlic oil and chilli $13.5, $23
Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13