Cafe Heart in Newcastle Menu

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VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
- Natural w/a red wine vinaigrette 1/2 $18 / doz $36
Warm Green Beans with Almonds & Garlic $8
Bowl of Fries GF $8
PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189

- Add Salt & Pepper Squid $4
Mushroom, Pepper, Dianne $3
Parmigiana $4
Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
Wedges with Sweet Chilli & Sour Cream $7
Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15

Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
Gluten Free Bread )2) $3.00
Plain Toast (2) $3.00
Hollandaise $4.00
Savoury Mince On thick cut toast w/ roast tomato $14.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Spinach $3.00

Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
Banana brulee w/ scorched banana and salted caramel $14
Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19

SYDNEY ROCK OYSTERS -
CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
DUCK & BRANDY PATE pickled vegetables, baguette $16
SPICY FRIED CHICKEN WINGS $12
GRILLED SOURDOUGH -
GREEN BEANS $8
- Roasted garlic and parmesan $10
ROCKET & PARMESAN SALAD $8

The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
NEW Garlic Aioli $1.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Pepper Sauce (LG) $1.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95

Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
- Bowl of chips with aioli $7
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
*All kids meals served with complementary ice cream and topping -
- Chat potatoes $5

Green bean hazelnut salad $5.00
Chicken schnitzel with chips & garden salad $16.00
Garden salad $5.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
250g Char grilled Scotch fillet with spring vegetables $22.00
Almond butter greens $5.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00

Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
-Chicken, beef or pork $18.90
Kao pad pu $16.00
- Crab meat fried rice with egg & shallots
Pad med ma moung $18.90
- Stir fried chicken with cashew nuts, vegetable & deep fried chilli
All soups base on fresh chicken stock soup
Pla tod sarm rod $24.90
- Crispy fish fillet or soft shell crab in sweet chilli sauce & basil
-King prawns or mixed seafood $24.90
-King prawns or mixed seafood $24.90

Braised chicken or beef or pork in lemongrass and chilli $15.90
Tofu and vegetables with steamed rice $10.00
Garlic fried rice with green peas, sweet corn, carrots and shallots $8.90
Chicken noodle soup $10.00
Bonfire: Your choice of marinated meats in special sauce with onions, tomato and shallots (Cook at the table) - Served with lettuce, herbs, pickles and vermicelli, to be wrapped in rice paper -
Stir fried with vegetables, chilli and basil -
Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an $35.00 per person
Chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90

Bo nuong-barbequed beef- well marinated beef, skewered barbequed to perfection, served with satay sauce $7.90
Thap cam satay- mixed satay- a combination of chicken, prawns,pork and beef stir fried in a well blended satay sauce $19.90
Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
Rau chay-stir fried vegetables- a combination of vegetables and tofu stir fried in a well prepared sou sauce $14.90
Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
Heo satay- satay pork - pork in the house's special satay sauce $16.90
Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90

CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a

Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Custard Tart N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A