Cafe Heart in Newcastle Menu

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Nearby Sample Menus

Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- 3 Ways 1/2 $22 / doz $44
SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
- Natural w/a red wine vinaigrette 1/2 $18 / doz $36
PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- Kilpatrick 1/2 $22 / doz $44
SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19

FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
Sun-Dried Tomato & Parmesan Sourdough $7
Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
Kumara Chips Hand Cut w Aioli $8
Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce $16
Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
Garlic Buttered Sourdough (3 Slices) $6
Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26

Potato Rosti $3.00
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
Savoury Mince On thick cut toast w/ roast tomato $14.90
Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90

Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
Organic almonds toasted w/ smoked paprika and cumin $7
Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9

WEDGES with sour cream & chilli $10
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
- All served with hand cut chips & bearnaise sauce -
CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
GRILLED SOURDOUGH -

Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95

Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
Scotch Fillet 300g very tender cut of steak $26
Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
NY Sirloin 300g thick cut sirloin steak $27
Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16

Garden salad $5.00
Chips $5.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Beer battered dory, chips, salad and tartare $16.00
Chicken schnitzel with chips & garden salad $16.00
Risotto with chorizo, Chicken & Corn $16.00
250g Char grilled Scotch fillet with spring vegetables $22.00

Kao niew $3.00
- Steamed sticky rice. per person
Soup poh dak $13.00
- Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup
Yum goong foo (crispy prawns) $24.90
- Crispy prawn salad with mixed salad, & house made salad dressing
-Chicken, beef or pork $18.90
MP = market price
-King prawns or mixed seafood $24.90
Gaeng panang
- Panang curry with coconut milk, basil, capsicum & carrot
-King prawns or mixed seafood $24.90

Sour prawn soup (mild or spicy) $6.90
Chicken and sweet corn soup $6.90
Vegetarian spring rolls with fish sauce $6.00
Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
Chicken noodle soup $10.00
Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
Braised chicken or beef or pork in satay sauce $15.90
Beef with steamed rice $10.00

Lau thap can-Vietnamese fire pot - an excellent combination of meat,seafood and vegetables in one of the best stock,served with rice vermicelli $39.00
Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
Com chien-special fried rice small serve; large serve $8.90; $9.90
Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
Mang tay cau-crab meat and asparagus soup- a refreshing soup of crab meat, asparagus $7.90
Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90

HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a

Veggie Pie Fresh vegetables in a cheese sauce. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Chocolate Chip Cookies N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A