Address
70 Pine Rd, Coffs Harbour, New South Wales 2450, Australia
Cafe in the Valley - Ulong General Store in Coffs Harbour Menu
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Nearby Sample Menus
- A Variety of garlic breads, traditional Pizza and traditional Pasta $22 Per Person
- Bacon $1.00
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Beef Ravioli $21.50
- Served in a creamy Mushroom sauce
- Garlic Bread $5.00
-
Seafood N/A
- Prawns, Calamari, baby Octopus , garlic , paraley and salt
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Sorrentina N/A
- Mushrooms, Sundried, tomatoes & Pecorino
-
Hawaiian N/A
- Ham and Pineapple
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Boscaiola N/A
- Cream based with mushrooms and bacon
- Mini Spring Roll (6) $7.90
- Szechuan King Prawns $18.90
- Calamari Meatball in Szechuan Sauce $15.90
- Satay Chicken $15.90
- Honey King Prawns $18.90
- San Choy Bao (for Two) $14.90
- Fried Prawn Fritters (6) $8.90
- Vegetable Chow Mein (Crispy Noodle) $13.90
- Wicked Wing Go Bucket $3.75
- Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
- Original Tenders Go Bucket $3.75
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Popcorn Chicken Go Bucket $3.75
- Chicken, Bacon & Egg Twister - $6.95
- Gravy Regular $3.75
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Chicken with cashews $13.50
- Spring Water $2.00
- Fillet steak in Mongolian $18.90
- School prawn $13.50
- Garlic combination $16.90
- BBQ pork $13.50
- Crab sweet corn $7.50
- Stir fried garden vegetables $12.90
- Pavlova Dressed $28.95
- American $24.95
- Carrot Cake $26.95
- Fruit Flan $28.95
- Pretty In Pink $209
- Strawberry Glazed $28.95
- Treasure Cake $38.95
- White Gold Mudcake $28.95
- Sate Scallops (Local Scallop) $21.00
- Thai Red Curry Beef $15.50
- Curry Puffs (4) $4.00
- Fish Fillet with Vegetable $16.00
- Chinese Braised Curry Chicken and Rice $14.50
- Thai Red Curry Seafood $18.50
- Dim Sims (Fried or Steamed) (4) $4.00
- Chilli Fish Fillet $16.00
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Creamy Mushroom Sauce (LG) $1.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables N/A
- Yum - Thai Salad. Choice of Chicken, Beef, Fish, Vegetables, Prawns, Mixed Seafood N/A
- Gang Dang Fachtong - Mild red curry, pumpkin with coconut cream base N/A
- Satay Chicken - Served with homemade peanut sauce N/A
- Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
- Pad Woon Sen - Stir Fried Vermicelli Noodles with chicken, egg, tomatoes, shallots and garlic N/A
- Pad Thai - Stir Fried Flat Noodles with bean shoot & choy sum with your choice of chicken, beef, tofu, vegetables, prawns N/A
- Pad Thai (Stir Fried Flat Noodles) N/A
- Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50
- Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Coconut Rice (per serve) $2.00
- Grilled King Prawns (1 stick) $4.50
- Chilli Lemongrass $14.50
- Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
- Roti $2.95
- Beef Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
- TANDOORI CUTLETS Lamb cutlets marinated in yoghurt and spices then cooked in the tandoor, served with a satay and coconut sauce. $15.90 / $26.90
- Dhall Makhani Yellow and black dhall cooked with red kidney beans, butter, cream, onions and chilli. (Medium) $15.95
- Vegetable Dhall A traditional yellow Dhall with fresh mixed vegetables. (Mild) $15.95
- - Entree / Main
- Beef Khurma Beef cooked with fresh mixed vegetable in thick curry sauce. (Medium) $17.50
- Prawn Pakhoras Green king prawns fried in a beasan flour batter, served with homemade sweet tamarind sauce. (4 per serve) Gluten free $13.90 / -
- BANQUETTE 1 - Affettato misto e formaggio + Your choice of 3 pizzas + Rucola e Radicchio $30 per person
- Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
- Fritto misto (Deep fried prawns & calamari w house made aoili) $21
- BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
- Polpette di carne (Lightly spiced Italian meatballs) $15
- Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
- Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
- Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
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Seafood
- Prawns, smoked oysters & mussels
- free olives, capsicum & onion
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Italian
- salami, mushrooms, anchovies, olives & garlic
- price= small / large
- -small $12.00
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Bolognese
- ground beef, onion & capsicum
- Cheesy pesto garlic bread $4.00
- Chilli corn carne $10.00
- House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
- Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
- Autumn Salad $7.00
- Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
- Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- Steamed Greens w/ rosemary butter $7.00
- Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
- Bacon & Egg Roll & Medium Coffee $8.00
- Cheese & Vegemite $3.70
- Tropicana - chicken, cheese, bacon, pine, avo, sweet chilli sauce, sour cream $9.00
- Gourmet Salmon - salmon, cheese, lettuce, tomato, spanish onion, avo, mayo $9.50
- Eggs on Toast - with sausage & grilled tomato $9.50
- Tomato $3.50
- Croissants - ham, cheese, tomato $5.00
- Gourmet Ham - ham, cheese, sun dried tomato, spanish onion, avo, basil pesto $9.00
- - w/ grilled chicken breast $20
- Chicken Alfredo Chicken breast, mozzarella, mushroom, sage & alfredo sauce $15
- Hawaiian Mozzarella, ham & pineapple $14
- Pesto** Traditional basil pesto, parmesan, garlic & olive oil $17
- Margherita Fresh sliced tomato, mozzarella, basil & bocconcini cheese $14
- Burning Desire Tomato, hot salami, jalapénos & mozzarella $15
- Steamed vegetables $8
- Bolognaise Traditional tomato napoli meat sauce $17
Cafe in the Valley - Ulong General Store
Phone
0266545320
Opened hours
Monday: 07:30-17:00, Tuesday: 07:30-19:30, Wednesday: 07:30-17:00, Thursday: 07:30-17:00, Friday: 07:30-17:00, Saturday: 07:30-13:30, Sunday: 07:30-13:30
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating , Waitstaff , Takeout
70 Pine Rd, Coffs Harbour, New South Wales 2450, Australia
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