Address
70 Pine Rd, Coffs Harbour, New South Wales 2450, Australia
Cafe in the Valley - Ulong General Store in Coffs Harbour Menu
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None
Nearby Sample Menus
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Carbonara N/A
- Onion, bacon, egg, parmesan, cooked in fresh cream with a pinch of Pepper
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Vegetarian N/A
- Mushrooms , Onions , Capsicum, Pineapple & Olives
- A Variety of garlic breads, traditional Pizza and traditional Pasta $22 Per Person
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Garlic King Prawns $4.00
- Served in a pot of sizziling fresh tomato and garlic sauce
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Gourmet Salad S $8.50 / L $13.50
- Gourmet Lettuce,eggplant, sundried tomatoes, olives, artichokes, asparagus, roast capsicum & Parmesan
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Three Cheese Pizza N/A
- Mozzarella, ribotta and bocooncini
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Capricciosa N/A
- Harn, Mushrooms ,artihoke & Oliven
- Mushroom $0.50
- Braised Seafood with Seasonal Vegetables $18.90
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Combination Long or Short Soup (main meal size) $16.90
- King Prawn, BBQ Pork, Chicken, Vegetables, w/noodle or wonton
- Deep Fried Pork in King Doo Sauce $14.90
- Braised Lamb with Seasonal Vegetables $17.90
- Braised Pork with Cashew Nuts $15.90
- Malaysian Style Chicken $14.90
- Honey King Prawns $18.90
- Steak in Satay Sauce $15.90
- Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
- Sauce - Creamy Aioli $0.50
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Popcorn Chicken Regular - $5.95
- Chocolate Mousse $2.50
- Seafood spring rolls (3) $6.00
- School prawn cocktail $7.50
- Honey chicken $13.50
- Chicken spring rolls (3) $5.50
- Fried sweet & sour fish $14.50
- Thai spicy chicken $13.90
- Large dim sim 3: $4.50, 6: $8.50
- BBQ pork $13.50
- White Gold Mudcake $28.95
- French Vanilla $23.95
- Macarons $9.95
- Number Cakes $46.95
- Mississippi Baked $30.95
- American $24.95
- Jamaican Chocolate $26.95
- Lollipop Cake $209
- Thai Green Curry King Prawns $18.50
- Crisp Skin Chicken (bone in) $12.00
- Lamb with Vegetables $17.00
- King Prawn with Baby Corn $17.50
- Garlic Pork $14.50
- Garlic King Prawns $17.50
- Chicken with Mushroom $14.50
- Beef with Baby Corn $14.50
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Grilled Onions (LG) $1.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Gang Dang Fachtong - Mild red curry, pumpkin with coconut cream base N/A
- Khao Pad (Fried Rice) N/A
- Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
- Gang Kari (Yellow Curry) N/A
- Pad Almond (Almond, Garlic) N/A
- Prawns in Blankets - marinated & wrapped in pastry served with peanut sauce or sweet chilli sauce N/A
- Pad Him Maparn - Cashew nuts, garlic, oyster sauce N/A
- Mussaman Beef - Mild curry in coconut cream base with chunky beef, potatoes, peanuts N/A
- Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum $17.50
- Keon-Teow Noodle Soup - rice noodles, bok choy, bean shoots, coriander, broccoli (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad Thai - stir fried noodles, bean shoots and choy sum $13.50
- Khao Pad - thai style fried rice with prawns $17.50
- Dhall Spiced yellow lentil puree, a traditional accompaniment to any meal $7.00
- Spiced Rice Rice cooked with roasted whole spices and turmeric $1.50
- MURGH TIKKA Boneless Chicken pieces marinated in yoghurt and spices then cooked in the Tandoor, served with yoghurt and mint sauce. $11.90 / $17.50
- Peshawari Naan Naan filled with sultanas and cashews $4.50
- Murgh Doh Piazza Boneless chicken cooked with onion, capsicum and cream. (Mild) $16.95
- Ice Cream Two scoops with chocolate or strawberry topping $4.50
- Manchurian Shredded vegetable lightly spiced and fried till golden brown served in gravy of Saute garlic, green chillies and spring onions. $9.90 / -
- Mango Chicken Boneless chicken pieces cooked with mango and finished with cream (mild) $16.95
- Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
- Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) $8
- Pescatore (Tomato, garlic & oregano) $13
- Parmigana (Tomato, mozzarella, ham & eggplant) $21
- Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) $25
- Broccoli (Local Broccoli sautéed in fresh garlic & chilli) $8
- BANQUETTE 1 - Affettato misto e formaggio + Your choice of 3 pizzas + Rucola e Radicchio $30 per person
- Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25
- -family $20.00
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Seafood
- Prawns, smoked oysters & mussels
- -small $10.00
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Giovanni
- ground beef, onion, pineapple, bacon & satay sauce
- -family $20.00
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Margherita
- fresh sliced tomatoes & sprinkle of herbs
- Chilli corn carne $10.00
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Capricciosa
- ham, mushroom, capsicum & olives
- Autumn Salad $7.00
- Steamed Greens w/ rosemary butter $7.00
- Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
- Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
- Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
- Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
- Sausage $4.50
- Eggs on Toast - with grilled tomato $6.50
- Ham, Chicken, Tuna, Roast Beef, Salmon $5.50
- Sandwich Spreads on a Roll or Wrap $1.00
- Sandwich Spreads $3.00
- Schnitzel - chicken schnitzel, lettuce, mayo - add bacon, cheese, avo $9.50
- Grilled Chicken - chicken breast, lettuce, tomato, onion, beetroot, aioli $8.00
- Sandwich Spreads with Salad $2.00
- Chocolate Decadence A rich flourless dark chocolate cake w/ double cream & ice-cream $9
- Baked Baileys White Chocolate Cheesecake w/ double cream & ice-cream $9
- Chicken Parmagiana Chicken fillet crumbed, grilled & topped w/ ham, napoli sauce & cheese $25
- Rocket, pear & parmesan salad w/ lemon parsley dressing $8
- Boscaiola Mushrooms, onion, garlic & parmesan w/ cream or tomato based napoli sauce $17
- Tiramisu Traditional Italian-style layers of sponge mascarpone & fresh espresso coffee $10
- Chicken Pesto ** Chicken breast, sun-dried tomato, traditional basil pesto, feta & mozzarella $16
- Garlic Mussels Tossed through a red wine & traditional napoli sauce w/ toasted garlic foccacia bread Entrée $17 / Main $22
Cafe in the Valley - Ulong General Store
Phone
0266545320
Opened hours
Monday: 07:30-17:00, Tuesday: 07:30-19:30, Wednesday: 07:30-17:00, Thursday: 07:30-17:00, Friday: 07:30-17:00, Saturday: 07:30-13:30, Sunday: 07:30-13:30
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating , Waitstaff , Takeout
70 Pine Rd, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Australian Menus
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