Address
70 Pine Rd, Coffs Harbour, New South Wales 2450, Australia
Cafe in the Valley - Ulong General Store in Coffs Harbour Menu
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Nearby Sample Menus
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Australian N/A
- Baccon & Eggs
- King Prawns $4.00
- Creamy Smoked Salmon And Prawn Risotto GF $24.00
- Creamy Mushroom And Bacon Risotto GF $19.50
- Add Hot Salami $4.00
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Fettucini Marinara $24.00
- Fresh black mussels, calamari, big and smal prawns & baby octopus served in an italian tomato and garlic sauce with fetticcine
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Chicken Pizzaiola $23.00
- Chicken breast in an italian tomato sauce with garlic, olives, and herbs.Served with baked vegetables and seasoned wedges
- Add A Garlic Bread $5.00
- Roast Duck (½ / whole) $19.90/$39.00
- King Prawn Omelette $18.90
- Deluxe Green Vegetable $15.90
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Combination Stir Fried $17.90
- w/choice of satay , chili sauce, Mongolian, black pepper, spicy imperial, szechuan or Oyster Sauce
- Banana Splits $7.90
- Lychee and Ice-Cream $6.90
- Szechuan Chicken or Chilli Chicken $15.90
- Szechuan Squid $15.90
- Coleslaw Regular $3.75
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
- Sauce - Creamy Aioli $0.50
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Wicked Wings 3 pieces $3.50
- Nuggets Go Bucket $3.75
- Fried boneless duck (lemon or orange) $16.90
- Crab sweet corn $7.50
- Tofu with garden vegetables $13.90
- Satay chicken $13.90
- Pork fillet Peking $13.50
- BBQ pork in plum $13.50
- Fillet steak black pepper $18.90
- Satay king prawns $17.90
- The Chelsea $249
- Original Sin $38.95
- A Little Sin $9.95
- Blueberry $25.95
- Continental Profiteroles $1.95
- Tiramisu Torte $29.95
- Marble Mudcake $30.95
- Boston Mudcake $28.95
- Chilli Fish Fillet $16.00
- Chilli Squid $16.00
- Boneless Lemon Duck $18.50
- Thai Red Curry Lamb $18.00
- Crisp Skin Chicken (bone in) $12.00
- Thai Green Curry Seafood $18.50
- Beef with Almonds $15.00
- Sate Lamb $17.00
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Jalapeno Jelly (LG) $1.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Béarnaise Sauce $1.95
- Pad Kaprao (Basil, Chilli, Garlic) N/A
- Pla Sam Rod - Whole Fish with Sweet & Sour Sauce N/A
- Gang Bhah - Hot jungle curry without coconut cream N/A
- Gang Dang Fachtong - Mild red curry, pumpkin with coconut cream base N/A
- Tofu Tod (Deep Fry) - Deep fried tofu wrapped with wonton served with peanut sauce or sweet chilli sauce N/A
- Mussaman Beef - Mild curry in coconut cream base with chunky beef, potatoes, peanuts N/A
- Satay Octopus - Grilled marinated octopus served with sweet chilli sauce N/A
- Pad Phet (Very hot, thick, Red Curry Paste) N/A
- Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce $14.50
- Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
- Pad Thai - stir fried noodles, bean shoots and choy sum $13.50
- Chinese Jasmine Tea $1.50
- Nua Tod - strips of beef, garlic, sweet soy $13.50
- Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
- Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
- Murgh Doh Piazza Boneless chicken cooked with onion, capsicum and cream. (Mild) $16.95
- Jalebi A traditional dessert with a crystallized coating, a favourite at all Indian functions. $6.00
- Beef Vindaloo A chilli based curry with cubes of beef for the hot curry lover. (Hot) $17.50
- Gulab Jamun Milk based sponge balls in cardamom and rose water syrup, served with cream $6.50
- Butter Chicken Chicken pieces cooked in the tandoor oven, and then cooked in our special blend of herbs and spices in a tomato, onion and cream sauce. (Mild) $16.95
- Chilli Chicken Boneless chicken pieces marinated in soy, garlic,chilli & onions.(Mild Medium Hot) $16.95
- Beef Masala Diced beef cooked in a tomato based sauce unique to us. (Medium) $17.50
- Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) $25
- Affettato misto e formaggio (Selection of Aus & Italian cured meats & cheeses) $28
- Parmigana (Tomato, mozzarella, ham & eggplant) $21
- Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
- Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
- Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
- Polpette di carne (Lightly spiced Italian meatballs) $15
- Peperonata (Tomato, mozzarella, sausages & red peppers) $21
- -family $19.00
- -family $22.00
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Mexicana
- pepperoni, anchovies, chillies & capsicum
- -small $10.00
- -family $21.00
- -family $22.00
- -small $12.00
- -small $10.00
- Steamed Greens w/ rosemary butter $7.00
- Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
- Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
- Sydney Rock Oysters freshly shucked from Wooli River N/A
- Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
- Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
- Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
- Eggs on Toast - with sausage & grilled tomato $9.50
- Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00
- Tomato $3.50
- Breaky Wrap - hash brown, bacon, egg $5.50
- Bacon $1.50
- Schnitzel - chicken schnitzel, lettuce, mayo - add bacon, cheese, avo $9.50
- Sandwich Spreads with Salad $2.00
- Prosciutto & roasted vegetable salad w/ balsamic dressing $8
- Vege Patch Tomato, mozzarella, mushroom, olives, roasted capsicum, sweet potato, roasted zucchini, Spanish onion & sun-dried tomato $16
- Chocolate Decadence A rich flourless dark chocolate cake w/ double cream & ice-cream $9
- - w/ grilled chicken breast $20
- 350g Rib Eye On the bone w/ napoli mushroom sauce & garlic aioli $30
- - w/ chicken + $3
- Baked Baileys White Chocolate Cheesecake w/ double cream & ice-cream $9
- Chicken Cacciatore Sautéed chicken, roasted capsicum, onion, olives & garlic in a rich tomato napoli sauce $17
Cafe in the Valley - Ulong General Store
Phone
0266545320
Opened hours
Monday: 07:30-17:00, Tuesday: 07:30-19:30, Wednesday: 07:30-17:00, Thursday: 07:30-17:00, Friday: 07:30-17:00, Saturday: 07:30-13:30, Sunday: 07:30-13:30
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Child-friendly , Outdoor Seating , Waitstaff , Takeout
70 Pine Rd, Coffs Harbour, New South Wales 2450, Australia
- Coffs Harbour Australian Menus
- Coffs Harbour Cafe Food Menus
- Coffs Harbour Vegetarian Menus
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- City of Coffs Harbour Cafe Food Menus
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