Herb Naan (Naan brushed with butter and herbs) $3.50
Chicken Madaras - Hot Spiced chicken curry coconuts flavoured & tempered with Mustard seeds $15.95
Chicken Vindaloo - A fairly hot spicy dish cooked goan style with vinegar, Chillies, fresh ginger and coriander $15.95
Chicken Hydrabadi - Chicken fillets with a fresh &exotic taste resulting from the generous amount of fresh mint, herbs, green chilli &cooked with coconuts milk $15.95
Chilli Chicken - Chicken fillets cooked with fresh garlic, capsicum, Tomatoes, onion, chillies herbs and soy sauce $15.95
SIDE DISH PLATTER - A combination of four of the above side dishes $8.00
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Dijonnaise Sauce $1.95
Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Biryani (House Speciality) Special rice dish cooked over a low and long flame to enhance the exotic combination of flavours such as nutmeg, cardamom, pepper, cloves and ginger $17.50
Malai Seekh Delicately spiced chicken mince pressed onto skewers and cooked in the Tandoor Oven $12.50
Prawn Malabar King prawns cooked in a mildly spiced coconut & creamy curry $21.00
Chicken Lababdar (House Speciality) Tandoori Chicken with onion, tomato gravy with special herbs $17.50
Herb Naan Leavened baked Tandoori bread, topped with butter and mixed herbs $3.50
Tandoori Roti Flattened bread made from wholemeal flour $5.90
Vindaloo A hot and spicy curry straight from the exotic beaches of Goa $17.50
Do Pyaza (House Speciality) Boneless meat in a thick curry with tomato, onion & sautéed garlic and ginger $17.50
The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Milkshakes (malt available) $5.40
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50