Cafe Le Matin in Melbourne Menu

None

Nearby Sample Menus

  • Vegetarian S:12.00
  • S2 Scallops (9 pieces) 24.60
  • L:24.00
  • Pan-fried Dumplings 12.00
    • Vegetable dumplings (6 pieces)
  • pork Back-bone Soup with Potato 34.00
  • B13 Wagyu Tender Strip 36.90
  • Bibim Naeng Myeon 16.00
    • Spicy Korean cold noodle
  • B9 Fresh Gal-Bi 33.90
  • Kids ‘Patty & Shake’ $6.90
  • Cheese Toastie toasted cheese sandwich $5.20
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Thickshakes $6.40
  • Veal Pizzaiola
  • Veal Schnitzel
  • Rigatoni Amatriciana
  • Veal Parmigiana
  • Scaloppine Marsala
  • Fillet Mignon
  • Tortellini Bologna
  • Herb Bread
  • Sukiyaki Donburi $ 10.90
  • Oyako Udon $ 10.90
  • Yamato Maki Special 2 (8 pcs) - Seafood stick fry, avocado and cucumber wrapped inside-out with crumb and vinegar rice mixture $ 16.50
  • Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
  • Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
  • Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
  • Yasai Ramen $ 12.30
  • Salmon with Tobiko ishiyaki Gohan - Thinly sliced of salmon, fish roe on top of rice in sizzelling bowl $ 12.80
  • Wok Fried Shark’s Fin with Crab Meat & Dried Scallop $45.00
  • Jelly Fish sprinkled with Sesame Seeds $12.00
  • AUSTRALIA BEER: Cascade Premium Light $6.00
  • SPIRITS & APERITIFS: J&B Scotch / Vermouth / Ouzo $9.00
  • Live Fish: Barramundi - Fish Congee Seasonal
  • Sauteed Diced Grain-Fed Steak with Garlic $35.00
  • Braised Beancurd with Dried Scallops - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $32.00
  • SPIRITS & APERITIFS: Bombay Gin $10.00
  • Sauce options
    • Gravy, creamy mushroom, pepper, mustard
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • Coffee panna cotta $14.00
    • Panna cotta served with a rich chocolate topping & whipped cream
  • BBQ chicken $22.00
    • Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
  • Vegetable option: available on request
  • Steak special
    • Please refer to the specials board
  • BLT $13.00
    • Bacon, lettuce, cheese, tomato & mayo
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • House made dips with toasted turkish bread $13.50
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Original
    • Double smoked leg ham, napoli & cheese
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Roast chicken breast $7.00
  • Turkish bread/bagel/croissant/gluten free bread $1.00
  • Egg $2.00
    • Each
  • Fresh seasonal fruit $7.00
  • Brie $2.00
    • Each
  • Pineapple $1.00
    • Each
  • Side chips, side salad $4.00
  • Ham, tasty cheese and tomato $5.50
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Veggie Spring Rolls (3) $7.80
  • Steamed Wrap (2) $2.00
  • Plain Jane Steamed Rice (1) $3.00
  • Shitaki & Bok Choy Mini Buns (5) $9.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Golden Lemongrass Chicken Dumplings (3) $7.80
  • Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
  • Lamb korma stew with rice S $9.50 L $12.90
  • Egg and bacon sandwich $5.00
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • ●Salads
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • Steak sandwich with chips $12.50
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Omelette $9.50
    • French omelette with 3 fillings
  • Large bowl of wedges $11.00
    • Served with sour cream & sweet chilli
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • Scotch fillet $30.00
    • 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
  • Garlic & herb bread $3.50
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Buta shogayaki don - Pan fried pork with ginger sauce on rice $11.50
  • Avocado Nigiri - Avocado over sushi rice $5.50
  • Veg Tempura - Batter fried variety of vegetables $17.50
  • Veg Yakisoba - Pan fried thin egg noodles with vegetables $12.50
  • Ogura: with green tea ice-cream - Sweetened red beans $7.50
  • Yasai salad - Combination green salad $6.80
  • Hiyayakko - Chilled bean curd served with ginger and spring onion $6.50
  • Avocado roll 6 pieces per serve $7.00
  • Olives & Almonds $7.50
  • Assorted Pastries $3.50
  • Mountain Man, Geelong Victoria $15.00
  • Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
  • Mixed Roasted Nuts $6.50
  • Jeune Autise, Indre et Loire France $14.00
  • Pork Crackling with Remoulade $10.50
  • Toasted Casalinga Bread & Spreads $6.00
  • L $6.20
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Extras: Add Chorizo $3.00
  • Berry Compote
  • Toppings: Banana & Brown Sugar
  • L $7.90
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • All soups served with a Crusty Baguette
Cafe Le Matin

Cafe Le Matin

location

Address

546 Collins Street, CBD, Melbourne, Collins Street, Melbourne

phone

Phone

0396295731

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 6:30 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vietnamese

features

Features

Cafe

Location
546 Collins Street, CBD, Melbourne, Collins Street, Melbourne
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