Curry Puff - Minced chicken, potatoes, onion and curry powder, wrapped in puff pastry, deep fried and served with mild sweet chilli and cucumber sauce $9.20
Kow Pad Gai (Fried Rice Thai Style) - Fried rice with chicken, peas, onion, shallots and eggs. Served with slices of tomato, a wedge of lemon and cucumber $12.90
Pad Pak Nam Mun Hoy (Vegetables in Oyster Sauce) - A mixture of fresh garden vegetables gently sauteed to retain their crisp freshness flavoured with our delicious oyster sauce $13.90
Gang Dang Kae, Nuea, Gai, Pla (Prawns) $23.90
Nuea Pad Nam Mun Hoy (Beef with Oyster Sauce) - Stir fried sliced steak with mixed vegetables, oyster sauce and soy sauce $17.90
Pad Ta-Lay (Fried Combination Seafood) - stir fried prawns, fish, calamari, scallop and mussel meat with fresh chilli, onion, capsicum, shallot, garlic and fish sauce $23.90
Pla Sarm Ros - Whole fish deep fried coated with chef's special sauce which contains fresh chilli, garlic, tamarind, honey, salt, pea, bamboo shoot, ginger, mushroom, corander and fish sauce. $28.90
Fried Ginger (Pad Khing) - Fried chicken, pork or beef with fresh ginger, mushroom and onion $17.90
Mediterranean Lamb Burger - 200gm lamb patty with rocket, fire roasted peppers, caramalised onion and minted yoghurt $18.50
Garden Salad - mixed leaves, cherry tomato, cucumber, red onion and grated carrot with our house dressing $15.00
Yellow Thai Style Pork Curry - Thai style pork curry served with jasmine rice $25.00
House Cured Atlantic Salmon Gravlax - served with dill mustard sauce, petite salad and grilled ciabatta $17.50
Fresh Grilled Fish Burger - fresh fish fillet, lettuce, tomato, onion Swiss cheese and tartare sauce $18.00
Natural Oysters - served with fresh wedge of lemon (½ / 1 dozen) $18.00/$27.00
Catch of the Day - fresh local fish served with chips & garden salad (see board for today’s fish) Your choice: grilled fish with citrus beurre blanc battered fish with tartare sauce $26.00
FISH CAKES SALMON, BARRAMUNDI AND SWEETCORN FISH CAKES SERVED WITH A PETIT GARDEN SALAD TARTARE SAUCE AND LEMON N/A
CHICKEN PARMIGIANA TENDER CRUMBED CHICKEN SCHNITZEL TOPPED WITH NAPOLITANA SAUCE AND MELTING CHEDDAR CHEESE SERVED WITH CHIPS $24.00
SOUP OF THE DAY PREPARED DAILY BY OUR CHEFS SERVED WITH A FRESHLY BAKED BREAD ROLL $7.50
PALMS' STIR-FRY MARINATED BEEF STRIPS STIR FRIED WITH GARLIC, SEASONAL GREENS AND OYSTER SAUCE SERVED WITH FRAGRANT JASMINE RICE AND TOASTED SESAME SEEDS $24.00
CHEESY GARLIC TURKISH BREAD (V) TURKISH BREAD FILLED WITH GARLIC BUTTER AND MELTED CHEDDAR CHEESE $7.00
BANGERS TASTY PORK SAUSAGES SERVED WITH CREAMY MASHED POTATOES, GARDEN PEAS, GRAVY AND SWEET ONION JAM $25.00
SEASONAL STIR-FRIED VEGETABLES (GF,V) $6.50
PALMS STYLE FRUIT SALAD (GF) FRESHLY CUT ASSORTED CHILLED FRUITS SERVED WITH WHIPPED CREAM OR VANILLA ICE CREAM $8.50
Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. N/A
The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic N/A
Smoked bacon N/A
Fish with chips or salad N/A
Cheese & bacon topping N/A
Fresh avocado N/A
Crispy hash brown N/A
Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: -